Koji Kura Akihabara is an izakaya where you can leisurely enjoy regional dishes from Okinawa and Kyushu. In a tranquil private room, you can choose your favorite from a wide selection of shochu while savoring hot motsunabe and charcoal-grilled black pork from Kagoshima Prefecture. Each dish is meticulously prepared, showcasing exceptional flavors. The establishment offers a relaxing atmosphere complemented by pleasant service.
Este bistró se encuentra en un tranquilo vecindario a lo largo del río Sumida. Ofrece platos que varían según las compras diarias, permitiendo disfrutar de nuevos sabores en cada visita. Cada plato, lleno de la dedicación del chef, crea momentos especiales y proporciona a los visitantes un tiempo agradable.
Hatsutsubomi Shibuya offers a serene interior that evokes a traditional Japanese ambiance, where you can enjoy fresh dishes. The sashimi is particularly praised for its freshness and exquisite taste, while the raw oysters are rich and creamy. Despite its location in Shibuya, the restaurant provides a special moment that allows you to forget the hustle and bustle of the city.
Shimanto River Ginza is a straw-grilling izakaya featuring one of the largest river-themed interiors in Tokyo, inspired by the majestic Shimanto River. The straw-grilled bonito tataki, cooked to perfection, captivates visitors with its robust flavor. Inside, a clear stream flows, allowing guests to fully savor the blessings of Shimanto in a space filled with traditional Japanese charm.
Dining Ryu is the main dining venue of the Garden Hotel, offering casual French cuisine that maximizes the flavors of its ingredients. The high ceilings and large windows create a sense of openness, allowing guests to enjoy their meals while taking in the beauty of the illuminated garden. The chef's skill shines through in dishes that elegantly incorporate seasonal Japanese ingredients into French cuisine, complemented by warm and memorable hospitality. It's the perfect place to spend a special moment.
Japanese Cuisine Yuki is located in a tranquil area of Suidobashi, offering a calm atmosphere rooted in traditional Japanese aesthetics. The beautiful Japanese garden visible from inside the restaurant allows you to forget the hustle and bustle of the city. The dishes feature luxurious seasonal ingredients, with each plate beautifully expressing the elegance of Japanese cuisine. You can enjoy a special experience through handmade soba, fresh sashimi, and a heartfelt Japanese dining experience.
