.jpg?format=webp)
Mamemono to Taiyaki" Arashiyama branch will open in September 2020 as a result of a collaboration between Ishida Rocho, established in 1871, and Toya, a Kyoto-based café producing company. Aiming to become a new specialty of Kyoto, local ingredients are carefully selected and used. It is filled with the desire to connect with people through various "blisters".
Sekitori Honten is a place where you can enjoy the exquisite fried chicken, a soul food of Niigata. The moment you sit at the counter, the spicy aroma of curry powder fills the air, whetting your appetite. The fried chicken is known for its crispy skin and juicy meat, with flavors that can be enjoyed down to the bone. You can expect to spend a truly satisfying moment in a calm and relaxing atmosphere.
Karaage no Torishin is a specialty shop that has been operating in Nakatsu City, Oita Prefecture for 20 years. The chicken, marinated in the owner's special soy sauce, is lightly coated and fried to a crisp, making it a highly acclaimed dish that stands out for its juiciness. You can enjoy freshly fried karaage in the eat-in space inside the shop, and it boasts awards from the national karaage grand prix. This is a place worth visiting to fully savor the deliciousness of karaage.
.jpg?format=webp)
