Hajime no Ippo is a seafood restaurant located in Hakata Gion, where you can enjoy the fresh bounty of the sea from Kyushu. The Fukuoka specialty, goma-saba (sesame mackerel), is particularly exquisite and pairs perfectly with Kyushu soy sauce. The atmosphere is lively, making it a great place to spend a delightful time with local dishes. Each dish, highlighting local fish, is fresh and truly impressive, making this a renowned establishment.
At Noto Beef Hitsumabushi Monzen, you can savor exquisite hitsumabushi made with Noto beef. The deliciousness is enhanced by the charcoal-grilled thigh and sirloin, allowing you to fully enjoy the flavors with simple Noto salt and broth. Its location near tourist attractions is also a plus, making it a convenient stop during your sightseeing.
Un restaurante que ofrece mariscos frescos, donde se pueden disfrutar productos locales a precios razonables. No solo se puede saborear lo delicioso de la región de Hokuriku, sino que también cuenta con una amplia selección de sake. Es popular tanto entre turistas como entre locales, y cada visita trae nuevos descubrimientos.
