La tempura elaborada por un artesano con 44 años de experiencia destaca por su rebozado delicado y sus ingredientes frescos. Los platos omakase, que se pueden disfrutar tanto en el almuerzo como en la cena, son muy populares y ofrecen un ambiente ideal para comidas en ocasiones especiales. También cuenta con un espacio privado que puede acomodar hasta 8 personas, perfecto para cenas de negocios o celebraciones.
With over 70 years of history, this renowned Shizuoka establishment is beloved by locals. In particular, the skewers with a superb grated garlic sauce and the sweet Shizuoka oden have captivated many. The homey yet generous fried dishes are also a highlight. This is the perfect place for those who want to fully experience the traditions of Shizuoka through its cuisine.
Sengoku is an izakaya I found near the station during my business trip to Shizuoka. I was surprised by the delicious and voluminous dishes. Among them, the tuna sashimi, macaroni salad, and macaroni gratin are especially recommended. The last udon dish was enjoyable even with two people because of its generous portion. The potato salad and simmered dishes also have a deep flavor, and the beer has a good foam. This izakaya has many repeat customers because of its reasonable prices and heartfelt service.
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