20 restaurantes por Recomendación en Pangasinan

This restaurant offers innovative dishes that highlight the versatility of Dagupan bangus, providing a unique culinary experience.

Janchi Korean Restaurant offers an all-you-can-eat Korean grill experience with a wide range of meats and sides that diners can mix and match. Thinly sliced pork in different flavors cooks quickly on the grill, and dishes like chicken galantina add variety. The newly renovated interior provides a bright, refreshing setting, complemented by attentive, accommodating service that suits groups and long conversations.

MATUTINA-GERRY's Seafood House specializes in Filipino seafood and hearty family-style meals, with generous platters designed for groups. Diners highlight well-prepared grilled fish, buttered shrimp, sinigang, and pork dishes, along with refreshing shakes and fresh coconut. The setting suits travelers and families looking for a relaxed stop with substantial, flavorful food.

Uson Pigar-Pigar Original is known for its freshly sliced pigar-pigar, a quick-cooked beef specialty appreciated for its robust flavor and, at its best, notable tenderness. The dish typically comes stir-fried with vegetables, with options such as liver for added richness. A larger dining area accommodates the steady flow of locals and travelers, creating a lively, casual atmosphere. Service is informal and the setting remains very much that of a busy roadside eatery.

Kuya Max - Dagupan serves a wide range of Filipino comfort dishes, from bangus sisig and crispy shrimp to kare-kare and grilled specialties. Guests describe the flavors as satisfying and well-prepared, suited to sharing with groups. A semi-modern dining room with ample lighting and local artwork adds to the relaxed experience.