Bubby's

vodka, lemon, cranberry orange juice, soda

buffalo trace, lemon, homemade sweet tea

vodka + celery-kale-apple-lemon

gin + beet-carrot-grapefruit-lemon-ginger

flor de cana rum, apple liqueur, fresh-pressed pineapple, fresh lime, mint

el buho mezcal, casamigos tequila, spiced apple syrup, ginger

gosling's rum, homemade ginger beer, lime

rittenhouse rye, antica vermouth, bitters

vodka, muddled ginger and lime, Bubby's ginger beer

dorothy parker gin, fresh strawberry puree. lemon, st. germain

dorothy parker gin, aperol, amaro ramazotti

vodka or gin, fresh cucumber juice, lemon, mint

jameson + Bubby's homemade pickle brine back

russian standard + celery-kale-apple-lemon back

casamigos tequila + carrot-pineapple-lime-cilantro-jalapeño back

Orange, lemon, ginger, tumeric, cayenne, honey (3oz)

sasparilla root, ginger, sassafras, vanilla, anise, cinnamon, wintergreen

ginger, cayenne pepper

fresh cucumber and lemon

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel, mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell & Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

4 oz. beef patty with fries

Bell & Evans chicken served with hancdut fries

root beer, lemon-lime

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel. mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell & Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

vodka, lemon, cranberry orange juice, soda

buffalo trace, lemon, homemade sweet tea

vodka + celery-kale-apple-lemon

gin + beet-carrot-grapefruit-lemon-ginger

flor de cana rum, apple liqueur, fresh-pressed pineapple, fresh lime, mint

el buho mezcal, casamigos tequila, spiced apple syrup, ginger

gosling's rum, homemade ginger beer, lime

rittenhouse rye, antica vermouth, bitters

vodka, muddled ginger and lime, Bubby's ginger beer

dorothy parker gin, fresh strawberry puree. lemon, st. germain

dorothy parker gin, aperol, amaro ramazotti

vodka or gin, fresh cucumber juice, lemon, mint

jameson + Bubby's homemade pickle brine back

russian standard + celery-kale-apple-lemon back

casamigos tequila + carrot-pineapple-lime-cilantro-jalapeño back

Orange, lemon, ginger, tumeric, cayenne, honey (3oz)

sasparilla root, ginger, sassafras, vanilla, anise, cinnamon, wintergreen

ginger, cayenne pepper

fresh cucumber and lemon

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel, mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

4 oz. beef patty with fries

Bell Evans chicken served with hancdut fries

root beer, lemon-lime

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel. mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

vodka, lemon, cranberry orange juice, soda

buffalo trace, lemon, homemade sweet tea

vodka + celery-kale-apple-lemon

gin + beet-carrot-grapefruit-lemon-ginger

flor de cana rum, apple liqueur, fresh-pressed pineapple, fresh lime, mint

el buho mezcal, casamigos tequila, spiced apple syrup, ginger

gosling's rum, homemade ginger beer, lime

rittenhouse rye, antica vermouth, bitters

vodka, muddled ginger and lime, Bubby's ginger beer

dorothy parker gin, fresh strawberry puree. lemon, st. germain

dorothy parker gin, aperol, amaro ramazotti

vodka or gin, fresh cucumber juice, lemon, mint

jameson + Bubby's homemade pickle brine back

russian standard + celery-kale-apple-lemon back

casamigos tequila + carrot-pineapple-lime-cilantro-jalapeño back

Orange, lemon, ginger, tumeric, cayenne, honey (3oz)

sasparilla root, ginger, sassafras, vanilla, anise, cinnamon, wintergreen

ginger, cayenne pepper

fresh cucumber and lemon

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel, mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell & Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam

made to order - served from 11 am

four biscuits with Vermont Creamery Butter and homemade jam

James Beard's classic recipe with Doerfler's Maple Syrup, fresh fruit and seasonal compote

house-smoked pork shoulder

with Greek yogurt and fresh fruit

1890 Klondike sourdough starter with Vermont Creamery Butter and homemade jam

baby gem lettuce, Maytag blue cheese, smoked tomato, onions and lardons

mixed greens with capers, onions and choice of bagel, biscuit or sourdough toast

smoked chicken, boiled egg, avocado, tomato, house-cured bacon and Vermont white cheddar

with apples, smoked walnuts and pecorino

three eggs any style with chorizo, house-cured bacon and hash browns

over Bubby's Buttermilk Biscuit with house-cured bacon and arugula salad

house-smoked pulled pork, smoked hollandaise sauce and hash browns

corn tortillas, sunny side eggs, avocado, black beans, green rice and queso fresco

three egg omelet with seasonal ingredients and arugula salad

swiss, homemade pickled onion mayo

choice of chorizo or house-cured bacon

roast turkey, house-cured bacon and avocado cream on homemade sourdough

fontina and gruyere with onions and avocado on homemade sourdough

house-butchered and fresh ground Meiller's beef on a homemade bun

double patty and double bacon with American cheese and homemade sauce

lentil and vegetable patty with pickled daikon on a whole wheat bun

and other desserts available

4 oz. beef patty with fries

Bell & Evans chicken served with hancdut fries

root beer, lemon-lime

cheddar, queso añejo, black beans, guacamole, and salsa roja

blue cheese, carrots, celery

jicama pico de gallo, chipotle crema, slaw

bacon, cheddar, fontina, and gruyere with bechamel. mezze penne topped with crispy onions

chicken and vegetables, "fluffy style," homemade matzo balls

grapefruit, pine nuts, farro, raisins, ricotta salata, apple cider vinegar

grated parmesan, anchovy filets, sourdough croutons, caesar dressing

changes daily

changes daily

double patty, double bacon, double cheese (American); shredded lettuce, homemade pickles, onion, homemade bun, special sauce

sea salt, black pepper, lettuce, tomato, red onion

lentil, fresh vegetables, pickled daikon, carrot, whole wheat bun

half Bell & Evans chicken (please allow 20+ minutes to cook)

16 oz New York strip steak

market zucchini, pickled okra, pineapple, cilantro

four biscuits with Vermont Creamery Butter and homemade jam