Black Forest Brooklyn

Warm German soft pretzel, shaved salt and mustard.

Giant warm German soft pretzel, shaved salt and mustard.

Beer-battered, fried champignon mushrooms and aioli.

Pan-fried, hand rolled potato dumplings, smoked slab bacon and sauerkraut.

Pan-fried, hand rolled potato dumplings and sauerkraut.

Seasoned with our homemade Jerk sauce based on Ayana's Jamaican grandma's recipe. Served with homemade blue cheese dip, carrots celery sticks.

Homemade potato leek soup.

Mixed greens, roasted beets, fresh goat cheese, sun-ripe grape tomatoes and citrus vinaigrette.

Kale, apple, almonds and light citrus vinaigrette.

A German classic: mixed greens, assorted vegetable salads and vinaigrette.

Sour cream, smoked slab bacon and caramelized onions.

Sour cream, truffled wild mushrooms and caramelized onions.

Sour cream, shredded spicy citrus kale, roasted pumpkin, cauliflower and toasted almonds.

With shoe string fries and sauerkraut.. Substitute fries with side salad for an extra charge.

Classic German pork sausage with shoe string fries. Substitute fries with side salad for an extra charge.

Spicy pork and beef sausage with NY cheddar cheese inside with shoe string fries. Substitute fries with side salad for an extra charge.

Hardwood smoked chicken sausage with shoe string fries. Substitute fries with side salad for an extra charge.

Pork, beef and veal sausage with shoe string fries. Substitute fries with side salad for an extra charge.

2 Bavarian veal and pork sausages, warm German soft pretzel and sweet Bavarian mustard.

5 Small grilled Nürnberger pork sausages, apple and wine brined sauerkraut, roasted garlic mashed potatoes and house salad.

Choice of 4 sausage, string fries, sauerkraut, mashed potatoes and spicy citrus kale.

Your choice of breaded pork tenderloin or organic chicken breast cutlet, shoe string fries, house salad, lemon and ketchup.

Breaded veal cutlet, wild mushroom gravy, homemade German egg noodles and house salad.

Homemade potato latkes, apple sauce and house salad.

Braised beef goulash, homemade German egg noodles and house salad.

Homemade German egg noodles, shredded Emmentaler cheese, fresh nutmeg, sauteed onions and house salad. Add smoked slab bacon for an extra charge.

The Black Forest meets Brooklyn: beef burger, caramelized onions, Black Forest ham,, emmentaler Swiss cheese on a brioche bun.

Cauliflower, carrots and kale.

The real Black Forest cherry gateau: chocolate cake layers sprinkled with Kirschwasser cherry brandy, whipped cream, sour cherries and chocolate shavings.

Warm apple crumb cake served with fresh whipped cream.

Flour less chocolate cake.

Assorted.

Brooklyn craft beer with a German twist, brewed exclusively for us. Combines classic American hops with German polaris hops to coat the tongue with dark, piney and woody flavors that remind us of Autumn walks through the Black Forest. Fermented with German yeast, sturdy malt backbone. 6.8% ABV.

Golden, full-bodied. offering a truly fine hops aroma, Hofbräu Original is a superbly well-balanced Bavarian lager. 5.1% ABV.

The archelypal Bavarian beer, lagers were brewed long before their golden counterparts. Mild spicy notes and an excellent bready character, a fantastic session beer. 51% ABV.

Our current selection of Hofbräu's seasonal offerings.

A well-balanced German-style Pilsner with a delightful freshness and a pleasingly intensive hop note. Brewed with the finest barley malt, choicest hops and softest water. 4.8% ABV.

The secret of Jever's unique taste lies in pure and soft brewing water, allowing the brewmaster to add a hint more hops, which is how the bitter Frisian character is achieved. 4.9% ABV.

We proud be the first restaurant to serve this legendary Black Forest pilsner in North America. The only unpasteurized German beer available in the US, this is as fresh as it gets; cystal-clear Black Forest spring water, selected fine malts and superior aroma hops from Hallertau and Tettnang, cold fermented and slow brewed to perfection. 5.3% ABV.

Literally "cellar beer", Riegele is an unfiltered lager, strongly flavored with aromatic hops. 50% ABV.

A specialty beer brewed in Cologne, Germany. Clear with a bright, straw-yellow hue, prominent happiness. 4.8% ABV.

Hefeweizen and grapefruit beer shandy. 2.5% ABV.

A golden-yellow wheat beer with notes of clove and a refreshing banana flavor. Full-bodied with a smooth yeast taste from the oldest active brewery on the planet. 5.4% ABV.

Weihenstephan Crystal is a filtered pale Hefeweizen. It pours "crystal"-clear rather than yeast-turbid. It is spritzy-effervescent, refreshing and appealing to the eye. 5.4% ABV.

Schwarzbier means "black beer" in German. A medium-bodied, malt-accented dark brew, very opaque and deep-sepia in color, with a chewy texture and a firm, creamy, long-lasting head. 4.8% ABV.

A strong, dark-ruby colored wheat doppelbock with a creamy fine head, named in honor of Johannes Aventinus, a Bavarian historian. 8.2% ABV.

Popular German Biermischgetrank; pilsner and sprite beer shandy.

Premium non-alcoholic German pilsner.

Warm German soft pretzel, shaved salt and mustard.

Giant warm German soft pretzel, shaved salt and mustard.

Beer-battered, fried champignon mushrooms and aioli.

Pan-fried, hand rolled potato dumplings, smoked slab bacon and sauerkraut.

Pan-fried, hand rolled potato dumplings and sauerkraut.

Seasoned with our homemade Jerk sauce based on Ayana's Jamaican grandma's recipe. Served with homemade blue cheese dip, carrots & celery sticks.

Homemade potato leek soup.

Mixed greens, roasted beets, fresh goat cheese, sun-ripe grape tomatoes and citrus vinaigrette.

Kale, apple, almonds and light citrus vinaigrette.

A German classic: mixed greens, assorted vegetable salads and vinaigrette.

Sour cream, smoked slab bacon and caramelized onions.

Sour cream, truffled wild mushrooms and caramelized onions.

Sour cream, shredded spicy citrus kale, roasted pumpkin, cauliflower and toasted almonds.

With shoe string fries and sauerkraut.. Substitute fries with side salad for an extra charge.

Classic German pork sausage with shoe string fries. Substitute fries with side salad for an extra charge.

Spicy pork and beef sausage with NY cheddar cheese inside with shoe string fries. Substitute fries with side salad for an extra charge.

Hardwood smoked chicken sausage with shoe string fries. Substitute fries with side salad for an extra charge.

Pork, beef and veal sausage with shoe string fries. Substitute fries with side salad for an extra charge.

2 Bavarian veal and pork sausages, warm German soft pretzel and sweet Bavarian mustard.

5 Small grilled Nürnberger pork sausages, apple and wine brined sauerkraut, roasted garlic mashed potatoes and house salad.

Choice of 4 sausage, string fries, sauerkraut, mashed potatoes and spicy citrus kale.

Your choice of breaded pork tenderloin or organic chicken breast cutlet, shoe string fries, house salad, lemon and ketchup.

Breaded veal cutlet, wild mushroom gravy, homemade German egg noodles and house salad.

Homemade potato latkes, apple sauce and house salad.

Braised beef goulash, homemade German egg noodles and house salad.

Homemade German egg noodles, shredded Emmentaler cheese, fresh nutmeg, sauteed onions and house salad. Add smoked slab bacon for an extra charge.

The Black Forest meets Brooklyn: beef burger, caramelized onions, Black Forest ham,, emmentaler Swiss cheese on a brioche bun.

Cauliflower, carrots and kale.

The real Black Forest cherry gateau: chocolate cake layers sprinkled with Kirschwasser cherry brandy, whipped cream, sour cherries and chocolate shavings.

Warm apple crumb cake served with fresh whipped cream.

Flour less chocolate cake.

Assorted.

Brooklyn craft beer with a German twist, brewed exclusively for us. Combines classic American hops with German polaris hops to coat the tongue with dark, piney and woody flavors that remind us of Autumn walks through the Black Forest. Fermented with German yeast, sturdy malt backbone. 6.8% ABV.

Golden, full-bodied. offering a truly fine hops aroma, Hofbräu Original is a superbly well-balanced Bavarian lager. 5.1% ABV.

The archelypal Bavarian beer, lagers were brewed long before their golden counterparts. Mild spicy notes and an excellent bready character, a fantastic session beer. 51% ABV.

Our current selection of Hofbräu's seasonal offerings.

A well-balanced German-style Pilsner with a delightful freshness and a pleasingly intensive hop note. Brewed with the finest barley malt, choicest hops and softest water. 4.8% ABV.

The secret of Jever's unique taste lies in pure and soft brewing water, allowing the brewmaster to add a hint more hops, which is how the bitter Frisian character is achieved. 4.9% ABV.

We proud be the first restaurant to serve this legendary Black Forest pilsner in North America. The only unpasteurized German beer available in the US, this is as fresh as it gets; cystal-clear Black Forest spring water, selected fine malts and superior aroma hops from Hallertau and Tettnang, cold fermented and slow brewed to perfection. 5.3% ABV.

Literally "cellar beer", Riegele is an unfiltered lager, strongly flavored with aromatic hops. 50% ABV.

A specialty beer brewed in Cologne, Germany. Clear with a bright, straw-yellow hue, prominent happiness. 4.8% ABV.

Hefeweizen and grapefruit beer shandy. 2.5% ABV.

A golden-yellow wheat beer with notes of clove and a refreshing banana flavor. Full-bodied with a smooth yeast taste from the oldest active brewery on the planet. 5.4% ABV.

Weihenstephan Crystal is a filtered pale Hefeweizen. It pours "crystal"-clear rather than yeast-turbid. It is spritzy-effervescent, refreshing and appealing to the eye. 5.4% ABV.

Schwarzbier means "black beer" in German. A medium-bodied, malt-accented dark brew, very opaque and deep-sepia in color, with a chewy texture and a firm, creamy, long-lasting head. 4.8% ABV.

A strong, dark-ruby colored wheat doppelbock with a creamy fine head, named in honor of Johannes Aventinus, a Bavarian historian. 8.2% ABV.

Popular German Biermischgetrank; pilsner and sprite beer shandy.

Premium non-alcoholic German pilsner.