Kawa Uo Ryori Shin Sakaya

Freshwater Fish Cuisine Shinsakaya is a historic freshwater fish specialty shop founded in 1900, exuding a calm kaiseki atmosphere. Inside, you can savor a wide variety of freshwater fish dishes, including sweetfish and eel, with each dish showcasing the craftsmanship of the chefs. The commitment to using fresh freshwater fish while preserving traditional flavors is appealing, making it a beloved spot for many regular customers. It's a place worth visiting for a pleasant and enjoyable experience.