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Augustine Kitchen
3.43
（0resultados）GBP 20
French
London, England, United Kingdom
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
GBP 20
Horario de apertura
Dirección
Estación más cercana
Estación de Imperial Wharfa0.48 kmEstación de Clapham Junctiona0.93 km
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Refined Neighborhood French Dining
Augustine Kitchen is a charming independent French restaurant in Battersea, offering a blend of traditional and inventive dishes, from classic onion soup to rich chocolate mousse. The casually elegant dining room creates an inviting setting for relaxed meals. Knowledgeable, attentive service and a well-regarded wine selection complete the experience for both locals and visitors.
Valoraciones
3.43（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
Á LA CARTE
SAMPLE LUNCH MENU 3 COURSES £20.95
Augustine Set Menu 2 courses £33.95
SAMPLE LUNCH MENU 3 COURSES £20.95
Á LA CARTE
SAMPLE LUNCH MENU 3 COURSES £21.95
Augustine Set Menu 2 courses £33.95
SAMPLE LUNCH MENU 3 COURSES £20.95
SAMPLE LUNCH MENU 3 COURSES £21.95
Augustine Set Menu 2 courses £33.95
Á LA CARTE
SAMPLE LUNCH MENU 3 COURSES £23.95
Augustine Set Menu 2 courses £34.95
SAMPLE LUNCH MENU 3 COURSES £20.95
SAMPLE LUNCH MENU 3 COURSES £21.95
Augustine Set Menu 2 courses £33.95
SAMPLE LUNCH MENU 3 COURSES £23.95
Á LA CARTE
Augustine Set Menu 2 courses £34.95
STARTERS
Onion soup, croutons and Abondance cheese
GBP 8
Soft egg, mushroom sauté and sweetcorn cappuccino 8.95
GBP 9
Lobster, tarragon and cognac bisque
GBP 14
Duck foie gras parfait, toasted brioche and pear chutney
GBP 10
Twice baked Beaufort soufflé
GBP 14
Cassolette of snails with garlic cream & parsley butter
GBP 9
MAINS
Monkfish tail, butternut and Champagne sauce
GBP 27
Grilled entrecote, mustard butter& pomme allumettes
GBP 29
Daube of pork cheeks, quince, chestnuts and Mondeuse sauce
GBP 24
Balottine of cod, quinoa and orange reduction
GBP 26
Veal kidneys, glazed onions, chanterelles and Madeira jus
GBP 28
Roast scallops, parsnips and hazelnut dressing
GBP 27
To share: Rack of lamb, gratin Savoyard
GBP 68
To share: Cote de bœuf, gratin Savoyard, mushroom sauce
GBP 79
DESSERTS
Chocolate mousse, xo cognac ice cream & caramel sauce
GBP 9
Rum baba, vanilla chantilly
GBP 8
Floating island, pink praline
GBP 8
Kirsch nougat glacé, raspberry coulis
GBP 8
Homemade ice creams and sorbets
GBP 7
Savoie cheese platter (selection of 3 cheeses)
GBP 14
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
Set Menu 2 courses £33.95
Onion soup, croutons and abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Soft egg, mushroom sauté and sweetcorn cappuccino
Precio de mercado (consultar)
Duck foie gras parfait, toasted brioche and pear chutney
Precio de mercado (consultar)
Pan fried seabass, butternut and Champagne sauce
Precio de mercado (consultar)
Daube of pork cheeks, quince, chestnuts and Mondeuse sauce
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
STARTERS
Caramelised onion soup, glazed with Abondance cheese
GBP 9
Pâté en croute, celeriac remoulade
GBP 13
Lobster, tarragon and cognac bisque
GBP 15
Soft egg, jerusalem artichoke purée and crispy bacon
GBP 9
Twice baked Beaufort soufflé
GBP 15
Cassolette of snails with garlic cream & parsley butter
GBP 9
MAINS
Grilled entrecote (280g), mustard butter& pomme allumettes
GBP 32
Roast chicken supreme, lardons, girolles & sauté potatoes
GBP 27
Roast cod, parsnip purée, orange & hazelnut reduction
GBP 27
Coq au vin, pomme puree
GBP 28
Cocotte en croûte of scallops, leek, mussels & Champagne velouté
GBP 27
To share: Rack of lamb, gratin Savoyard, lamb jus
GBP 72
To share: Cote de bœuf, gratin Savoyard, Bearnaise sauce
GBP 85
DESSERTS
Pot of chocolate mousse, Chantilly cream
GBP 9
Rum baba
GBP 9
Floating island, pink praline
GBP 9
Genepy ice cream, wild blueberries and meringue
GBP 8
Homemade ice creams and sorbets
GBP 7
Savoie cheese platter (selection of 3 cheeses)
GBP 14
Pistachio ice cream profiterole, hot chocolate sauce
GBP 9
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
Set Menu 2 courses £33.95
Caramelised onion soup, croutons glazed with Abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Pâté en croûte, celeriac remoulade
Precio de mercado (consultar)
Roast seabass, squid ink crozet pasta, cockles & Chasselas velouté
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes (Supplement 2.50)
Precio de mercado (consultar)
Coq au vin and pomme puree
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
Set Menu 2 courses £33.95
Caramelised onion soup, croutons glazed with Abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Pâté en croûte, celeriac remoulade
Precio de mercado (consultar)
Roast seabass, squid ink crozet pasta, cockles & Chasselas velouté
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes (Supplement 2.50)
Precio de mercado (consultar)
Coq au vin and pomme puree
Precio de mercado (consultar)
STARTERS
Caramelised onion soup, glazed with Abondance cheese
GBP 10
Pâté en croute, celeriac remoulade
GBP 14
Lobster, tarragon and cognac bisque
GBP 16
Green asparagus, hollandaise sauce
GBP 13
Twice baked Beaufort soufflé
GBP 16
Cassolette of snails with garlic cream & parsley butter
GBP 11
MAINS
Grilled entrecote (280g), mustard butter& pomme allumettes
GBP 34
Roast chicken supreme, lardons, wild mushrooms & sauté potatoes
GBP 28
Roast cod, parsnip purée, orange & hazelnut reduction
GBP 28
Braised lamb shoulder confit, petit pois and thyme jus
GBP 27
Cocotte en croûte of scallops, leek, mussels & Champagne velouté
GBP 28
To share: Rack of lamb, gratin Savoyard, lamb jus
GBP 75
To share: Cote de bœuf, gratin Savoyard, Bearnaise sauce
GBP 89
DESSERTS
Pot of chocolate mousse, Chantilly cream
GBP 10
Rum baba
GBP 10
Floating island, pink praline
GBP 10
Genepy ice cream, wild blueberries and meringue
GBP 10
Homemade ice creams and sorbets
GBP 8
Pistachio ice cream profiterole, hot chocolate sauce
GBP 10
Savoie cheese platter (selection of 3 cheeses)
GBP 14
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
Set Menu 2 courses £34.95
Caramelised onion soup, croutons glazed with Abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Pâté en croûte, celeriac remoulade
Precio de mercado (consultar)
Roast seabass, squid ink crozet pasta, cockles & Chasselas velouté
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes (Supplement 2.50)
Precio de mercado (consultar)
Braised lamb shoulder confit, petit pois and thyme jus
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
Set Menu 2 courses £33.95
Caramelised onion soup, croutons glazed with Abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Pâté en croûte, celeriac remoulade
Precio de mercado (consultar)
Roast seabass, squid ink crozet pasta, cockles & Chasselas velouté
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes (Supplement 2.50)
Precio de mercado (consultar)
Coq au vin and pomme puree
Precio de mercado (consultar)
STARTERS
PEA AND MINT SOUP
Precio de mercado (consultar)
PATÊ EN CROUTE
Precio de mercado (consultar)
MAINS
ROAST SEABASS, TOMATO VINAIGRETTE AND HISPIE CABBAGE
Precio de mercado (consultar)
BRAISED HAM, GRATIN SAVOYARD
Precio de mercado (consultar)
DESSERTS
CARAMELISED PAIN PERDU, BLUEBERRIES AND VANILLA ICE CREAM
Precio de mercado (consultar)
STARTERS
Caramelised onion soup, glazed with Abondance cheese
GBP 10
Pâté en croute, celeriac remoulade
GBP 14
Lobster, tarragon and cognac bisque
GBP 16
Smoked chicken egg mayonnaise
GBP 9
Twice baked Beaufort soufflé
GBP 16
Cassolette of snails with garlic cream & parsley butter
GBP 11
Burrata and provençale vegetables
GBP 14
MAINS
Grilled entrecote (280g), mustard butter& pomme allumettes
GBP 34
Roast duck magret, sweetcorn & cassis reduction
GBP 28
Roast cod, aubergine caviar & tapenade beurre blanc
GBP 28
Braised lamb shoulder confit, provençale vegetables and thyme jus
GBP 27
Seared scallops, pea purée & sauce vierge
GBP 28
To share: Rack of lamb, gratin Savoyard, lamb jus
GBP 75
To share: Cote de bœuf, gratin Savoyard, Bearnaise sauce
GBP 89
DESSERTS
Dark chocolate mousse, Chantilly & almond tuile
GBP 10
Limoncello baba
GBP 10
Floating island, pink praline
GBP 10
Fraise Melba
GBP 10
Homemade ice creams and sorbets
GBP 8
Pistachio ice cream profiterole, hot chocolate sauce
GBP 10
Savoie cheese platter (selection of 3 cheeses)
GBP 14
Set Menu 2 courses £34.95
Caramelised onion soup, croutons glazed with Abondance cheese
Precio de mercado (consultar)
Cassolette of snails with garlic cream & parsley butter
Precio de mercado (consultar)
Pâté en croûte, celeriac remoulade
Precio de mercado (consultar)
Roast seabass, provençale vegetables & tapenade beurre blanc
Precio de mercado (consultar)
Grilled entrecote, mustard butter& pomme allumettes (Supplement 2.50)
Precio de mercado (consultar)
Braised lamb shoulder confit, provençale vegetables and thyme jus
Precio de mercado (consultar)
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Augustine Kitchen
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Imperial Wharfa0.48 kmEstación de Clapham Junctiona0.93 km
Horario de apertura
domingo
Cerrado
lunes
Cerrado
martes
12:00~14:00
Se aceptan reservas
18:30~21:00
Se aceptan reservas
miércoles
12:00~14:00
Se aceptan reservas
18:30~21:00
Se aceptan reservas
jueves
12:00~14:00
Se aceptan reservas
18:30~21:00
Se aceptan reservas
viernes
12:00~14:00
Se aceptan reservas
18:30~21:00
Se aceptan reservas
sábado
12:00~14:00
Se aceptan reservas
18:30~21:00
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
GBP 20
Métodos de pago
Se aceptan tarjetas(Tarjeta de débito) y Se acepta dinero electrónico(Pago móvil NFC)
Tabaco
Desconocido
Día de apertura
Desconocido
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