Omi Beef Kubotaya Himure An
近江牛 久ぼ多屋 ひむれ庵
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This is a highly popular dry beer representing Japan, released in 1987. This beer pairs well with any dish, but is especially perfect for meat dishes.
This is a beer cocktail made by mixing draft beer with ginger ale. It is characterized by the sweetness of the ginger ale and the flavor of ginger, making it easy to drink even for those who are not fond of beer. It is made in a perfect 1:1 ratio of beer to ginger ale.
This is a non-alcoholic beer-flavored beverage sold by Asahi Beer.
Our whiskey is from a square bottle. It has almost no carbohydrates and no sweetness, so it does not interfere with the flavor of any dish.
This is a highball made by mixing whiskey (Kaku bottle) with ginger ale. The richness of the whiskey combined with the sweetness of the ginger ale and the spiciness of ginger makes it significantly easier to drink than a regular soda water mix.
This is a cocktail made by mixing whiskey with cola. It is also called 'Whiskey Coke'. The strong sweetness and spiciness of the cola, along with the refreshing carbonation, make it delicious and easy to drink like juice.
Made using 100% Yamada Nishiki and Gin Fubuki rice, polished to a rice milling ratio of 60%. It pairs well with any dish, which is why we have chosen this sake for our restaurant.
This is a Japanese wine made from 100% domestic grapes, produced by Ota Shuzou, a long-established sake manufacturer in Shiga Prefecture.
Red: Features a sweet aroma of red fruits like strawberries and cherries, with a refreshing and well-balanced acidity. White: Has a glamorous aroma reminiscent of muscat and a fresh acidity, making it a refreshing medium-bodied type that you would want to drink every day.
Gonza is a carefully crafted Junmai Ginjo sake made using the legendary sake rice 'Watarai' harvested from the Gonza area floating on Lake Nishi in Omihachiman City, brewed by Kita Shuzo (brand: Kirakucho) in Higashiomi City. It features a fragrant aroma reminiscent of melon and a rich umami flavor.
Using coffee beans from the long-established Ogawa Coffee in Kyoto. Available for takeout.
Available for takeout.
Using Takagi Milk
The reason why Lakshmi's 'Exquisite Honey Black Tea' is sweet is that it is blended not only with dried honey powder in the tea bag but also with a small amount of sweeteners (such as aspartame). This allows you to enjoy a rich and deep sweetness without adding any sugar at all.
The reason Lakshmi's 'Premium Honey Black Tea' is sweet is that it is blended not only with dried honey powder in the tea bag but also with a small amount of sweeteners (such as aspartame). This allows you to enjoy a rich and deep sweetness without adding any sugar at all. This black tea is made into a tea soda. It is popular for takeout.
Made with Takagi milk. The banana has unique characteristics. No artificial sweeteners are used at all. It has a high rating on Google, and it became popular through that post! It is especially popular among people from China, Taiwan, and Hong Kong. Additionally, we do not use ice that would dilute the flavor. Although there is no ice, it is a cold drink. Please enjoy it quickly.
Made with Takagi milk and chocolate syrup. It is a combination of banana and chocolate. It is a cold drink without ice. Please enjoy it quickly.
This menu item also uses Takagi milk. A cocoa that is difficult to make. After much trial and error regarding which cocoa powder to use and which milk to use, we have arrived at this flavor... Please enjoy.
Available for takeout. Made with juice from Ehime and Wakayama.
Available for takeout.
A locally produced cider from Shiga Prefecture. Refreshing taste and flavor. Available for takeout.
A refreshing Koga Cola born from the ninja town of Koga City. It's perfect for hot days or after sports. This cola contains caramel and caffeine, which are the main ingredients of cola. Takeout is also available.
For those who are not fond of Koka Cola and want regular cola. Takeout is also available.
Local long-established milk manufacturer
A new product on this menu, let's refresh ourselves with this during the hot summer! Available for takeout as well.
A new item on this menu, it feels like a dessert after finishing your meat. It is also available for takeout.
All drinks are available for takeout.
When grilled on a stone, the infrared effect makes the surface crispy while keeping the inside tender and juicy. It locks in the meat juices and flavors, ensuring it is cooked deliciously without unevenness.
When grilled on a stone, the infrared effect makes the surface crispy while keeping the inside tender and juicy, locking in the meat juices and flavor, resulting in a deliciously even cook. This is a very popular item and is one of our proud specialties.
In response to customer requests, we have presented a menu featuring 150g of loin meat. Currently, it is discounted by 800 yen, meaning it is offered to customers at 5350 yen. This is a valuable product.
This is our proud roast meat. The deliciousness of Omi beef is also in its fat. If you need more, please order additional meat.
This is our restaurant's pride, roast meat. 100g is the perfect amount for women.
Our pride, 60 grams each of roast and lean meat for a total of 120g, is a popular item for people of all ages. Please enjoy the original deliciousness of Omi beef.
An equal assortment of sirloin, lean meat, and belly totaling 100g. Please enjoy the three cuts. This product is the best seller, as we all want to taste a variety of items.
The Omi beef consists of an equal portion of lean (thigh) meat and belly meat, totaling 90g. This is an increase of 10g from the previous 80g tasting menu.
This is Omi Beef lean meat (thigh meat). I heard from a customer that 'the thigh meat is very delicious when you add just a little salt.' It has less fat and is recommended for older people. Additionally, it has been increased by 5g to 85g from the new menu, and the price remains the same. It has become a great deal!
We often hear customers say that the fat of the Omi beef pork belly is truly, very delicious. It was fondly enjoyed in the old menu as grilled with a fragrant aroma.
The photo shows roast beef 85g.
Our lean meat is made from inner thigh meat, which is softer compared to regular thigh meat (the photo shows loin meat 85g).
Pork belly is generally more popular among younger people (the photo shows roast meat 85g).
Our restaurant is well-known for the deliciousness of our roast meat. Our pride is the roast meat! Please be sure to try it.
Our restaurant has received high praise from customers for the deliciousness of our roast meat. Please be sure to try it.
Our restaurant has received great reviews from customers for the deliciousness of our ribeye meat. Please give it a try. Also, we are pleased to offer a delightful just size (80g).
The combination of our proud roast meat and thigh meat is the best. It is a very popular menu item. It is a 'taste comparison' of broth shabu.
For those who love lean meat. Our lean meat is made from inner thigh meat.
Our lean meat is inner thigh meat, very tender.
Our lean meat is inner thigh meat, very tender.
Our lean meat is from the inner thigh, and it is very tender. The just size has been released. Just a little, but for those who are looking for delicious meat, this is perfect.
・<Loin 80g>…2400 yen・<Lean Meat 80g>…1800 yen・Rice…150 yen (Large serving…plus 50 yen)
In the past, in Shiga, sukiyaki was referred to as 'Jun Jun Nabe'. This name still remains today. It is said that the name came from the sound 'jun jun' when it was ready to eat. Our restaurant uses the term 'sukiyaki nabe'. In other words, please enjoy it as you like. Our specialty is the broth, which is Kansai style, but even those from Kanto will find it a 'delicious flavor'!
Our restaurant is confident in our roast meat. Please enjoy!
We have created a new 80g menu item for elderly customers who prefer smaller portions but still want something delicious, as well as for those with a smaller appetite. The just size has arrived!
A luxurious sukiyaki set using lean and roast Omi beef. Enjoy two types of Omi beef in one pot. This item is very popular among the sukiyaki menu.
Our red meat is inner thigh meat, very tender.
Our lean meat is inner thigh meat, very tender.
Our lean meat is inner thigh meat, very tender.
Our lean meat is inner thigh meat, very tender.
・<Premium Sirloin 80g>…2400 yen・<Premium Lean Meat 80g>…1800 yen・Egg…100 yen・Rice…150 yen (Large serving…plus 50 yen)
This dish uses ground beef, A5 rank Omi beef trimmings, and ground pork (to enhance the flavor). The hamburger sauce is our original recipe. This sauce is delicious! The hamburger weighs 180g. We are serving food that is not shown in this photo. It comes with a fried egg, potato salad, and corn vegetables. Additionally, the salad dressing for this menu is a Caesar salad dressing that pairs with the hamburger. Please note that the hamburgers sell out very quickly each day, so we appreciate your understanding in that case. Currently, we are offering it at 1890 yen for a limited time in summer from July 26 to the end of August. Please note that this is different from the hamburgers at our main store.
This dish uses ground beef, A5 rank Omi beef trimmings, and ground pork (to enhance the flavor). The hamburger sauce is our original recipe. This sauce is delicious! The hamburger itself weighs 180g. Please note that the hamburgers for the day sell out very quickly, so we appreciate your understanding in that case. We are serving food that is not shown in this photo. The hamburger is topped with cheese and grilled. Additionally, it comes with a fried egg, potato salad, and corn vegetables. The salad dressing for this menu is a Caesar salad dressing specifically paired with the hamburger. Currently, it is available as a summer special from July 26 to the end of August for 1990 yen. Please note that this is different from the hamburgers at our main store.
Currently, we are enhancing the quality of the product. We have suspended service to customers at this time. We appreciate your understanding.
Authentic Omi beef is enhanced with the rich flavor of ginger and the local specialty 'red konjac' from Omi Hachiman. Please enjoy. Additionally, it is available as a take-home menu item.
A brand of rice born in Shiga Prefecture, created by crossing 'Koshihikari' and 'Ginoumi', characterized by its large grains, satisfying texture, and delicious taste. Grown with the blessings of Lake Biwa and rich soil, it is loved as 'rice that enhances side dishes' with its light sweetness and moderate stickiness.
This is an original pudding made using Takagi milk, perfected after numerous failures.
Made with Takagi milk, this menu item is very popular among people of all ages since opening. Please be sure to try our proud maple syrup. This product gained popularity from posts by people from China and Taiwan.
Made with Takagi Milk, this menu item is very popular among people of all ages since opening. Please be sure to try our proud maple syrup. This product gained popularity from Google posts by people from China and Taiwan.
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