Mullet's Fish Camp

Made from scratch with our own smoked fish

Smoked right out back at Mullet's daily. Choose from Dry Rub, House Merman Sauce, Signature Dirté sauce, or Classic Buffalo. Served with house-made ranch or blue cheese

Jumbo shrimp blanched in a simmering spice bath. Served chilled with lemon and cocktail sauce. Choice of 1/2 lb or 1 lb

Jumbo shrimp blanched in a simmering spice bath. Served bubbling hot, "Florida Man" style in citrus herb butter. Choice of 1/2 lb or 1 lb

Golden fried and served with lemon wedge and house-made Tartar or Dirté sauce

Cut and fried to order. Served naked with sauce on the side or tossed in Merman or Dirté sauce

Golden fried in 100% peanut oil

Golden fried with spicy Cajun seasoning

Seared with house seasoning

Grilled with spicy Cajun seasoning

Sauteed in a house-made citrus-herb butter. Served with our own Florida-inspired slaw

Sauteed in our house-made hoisin-ginger-garlic butter. Served with our own Asian-inspired slaw

Cajun fried then topped with the house slaw and dressed with our signature Mullet's made Dirté sauce

Sauteed in a house-made citrus-herb butter. Served with our own Florida-inspired slaw

Sauteed in our house-made hoisin-ginger-garlic butter. Served with our own Asian-inspired slaw

Cajun fried then topped with the house slaw and dressed with our signature Mullet's made Dirté sauce

Tacos are prepared all one style

8 oz. angus patty cooked on a flame grill. Served toasted on a fresh Brioche bun with lettuce, tomato, onion, & pickle. Choice of one side. Top with cheese or bacon. Make it a double!

Grilled chicken breast topped with Swiss cheese, bacon, and Dirté sauce. Served on our garlic toasted brioche bun with pickles, lettuce, tomato and choice of one side

Penne pasta tossed in an Alfredo sauce with a cajun kick. Topped with diced tomatoes and peas. Top with: Chicken, Shrimp, Salmon, or Tofu

Penne pasta in a spicy sweet chili sauce, topped with diced green onion and fresh chopped tomatoes. Choice of mild, medium, or hot. Top with: Chicken, Shrimp, Salmon, or Tofu

Fresh romaine tossed in our homemade Caesar dressing and homemade croutons

A fresh blend of romaine & mixed field greens with spiced candy pecans, chopped bacon, crumbled feta, roma tomatoes, mandarin slices, and edamame. Paired with house-made citrus vinaigrette

Our take on an Alabama white BBQ sauce. Once you've tried it you'll be ditching tartar sauce for good

Carolina Gold style sauce with a cajun kick. Killer on wings!

Creamy dressing with real chunks of blue cheese. Guaranteed the best you've ever tasted!

Western Son Cucumber Vodka, Elderflower Liqueur, Mint, Strawberry, Lemon

Tullamore Dew Rum Cask-Aged Whiskey, RumHaven Coconut Liqueur, Guava Puree, Lemon

Bahnez Joven Mezcal, Pomegranate Syrup, Lime, Spiced Ginger Puree, Ginger Beer

El Jimandor Silver Tequila, Grapefruit Liqueur, Lime, Agave, Habanero, Soda

Prairie Organic Gin, Basil Syrup, Lemon

Old Forrester Bourbon, Lemon, Peach Puree, Mint, Bitters, Fresh-Brewed Black Tea

El Jimandor Silver Tequila, Coconut Cream, Lime, Strawberry

Western Son Vodka, RumHaven Coconut Liqueur, Peach Puree, Lemon

1940, Pat O' Brien's, New Orleans, LA. Sailor Jerry Spiced Rum, Pomegranate, Passion Fruit, Orange, Lime

1800s, Somewhere in Cuba. Flor de Cana Silver Rum, Lime, Sugar, Muddled Mint

1944, Trader Vic's, Oakland, CA. Ruhm JM Agricole, Sailor Jerry Spiced Rum, Lime, Orgeat, Orange Curacao

1919 Caffe Casoni, Florence, Italy. Blue Coat Gin, Galliano, L'Aperitivo, Sweet Vermouth

1938, Rancho La Gloria, Rosarito, Baja CA. El Jimador Resposado Tequila, Lime, Agave, Orange Curacao

1880, the Pendennis Club, Louisville, KY. Old Forrester Rye, Sugar, Bitters

Pineapple, Black Cherry, Grapefruit, Lime, Peach, Watermelon, Mango