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Hamanatsu Yakiniku Ushiiro
浜松焼肉うしいろ / Hamamatsu Yakiniku Ushiiro
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
A prestigious yakiniku restaurant with an air of luxury
Valoraciones
Japan Calificaciones de usuarios3.20(1 elementos)Reseñas
Fotos
Carta
Let's start with this course! This course allows you to fully enjoy the world of Ushiro. With today's recommended parts of the dish, you can enjoy this course no matter how many times you have tasted it.
If you want to enjoy yukke as well, this is the course for you! You will be satisfied with a wide variety of dishes and many parts of the dish. If you are greedy, this is the course for you!
The finest ingredients with the best meat! This is a course that allows you to enjoy the "finest" that Ushiro has been particular about. This course is a must-try for special occasions and important celebrations.
This is a course where you can enjoy "only the best parts" using only the highest quality meat, in reference to the voices of those who want to taste delicious meat but cannot eat a large quantity! The sirloin grilled sirloin is cooked in front of you by our staff, and is a feast for the eyes and ears.
Limited quantity
Market Price
Served as two rolls for one person.
We have three sizes available: large, medium, and small.
Kukba + 200 yen
A crisp dry wine with lively acidity. The vibrant aromas of fruits and citrus enhance the dining experience (New Zealand)
A clear white made without the use of oak barrels. It has a rounded fruitiness and is refreshing to drink (France)
A refined taste that combines freshness and richness. The refreshing quality of herbs prepares the palate (America)
A light red with a strong fruity flavor. It pairs exceptionally well with red meats (France)
A scent that evokes Napa Valley, with a robust drinking experience. Pairs well with sauce flavors (America)
Smooth texture with a complex yet balanced medium. Enhances the flavor of meat (France)
Characterized by a deep and supple quality. The finely detailed flavors and aromas vividly enhance the meal (America)
A fragrant red wine from America, harmonizing a rich taste with fresh acidity.
A sharp tasting red sparkling wine. Easy to drink for first-timers (Italy)
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