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Bewilder Brewing Company
Bewilder Brewing Co
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
Valoraciones
Reseñas
Fotos
Carta
Crispy delicious house-made french fries seasoned with salt, black pepper, garlic powder, and fresh parsley. Choice of dipping sauce. Make 'em cheesy for just $2!
Pickle spears dredged in our spicy house ranch batter, deep fried, and then drizzled with spicy fry sauce and sprinkled with fresh parsley. Your choice of dipping sauce. Made fresh daily; supplies may be limited. These sell out fast!
3 or 5 of our house-made jalapeño fritters stuffed with cream cheese, cheddar cheese, then breaded and fried. Sprinkled with fresh parsley. W/choice of dipping sauce.
Choose 3 or 5 of our pretzels, made in-house with our Kolsch beer. Served hot, buttered, and sprinkled with salt with a cup of our house beer cheese. Made fresh daily; supplies may be limited. These sell out fast!
Crispy house-made french fries topped with slices of traditional bratwurst, sautéed onions, drizzled with our house curry ketchup, and finished with curry powder.
One or two pieces of either chicken or eggplant schnitzel. Served on a bed of our house pickled red cabbage and topped with lemon slices and a side of house-made fries. Perfect to share or as an entrée!
A shareable sampling of German inspired foods including four varieties of sausages sliced into bite-size pieces, served with two house-made soft pretzels, dill pickle spears, a cup of beer cheese, curry ketchup, with sides of pickle red cabbage, sautéed onions, and sauerkraut.
Simply delicious Bavarian style spaetzle pasta tossed in butter and parsley. Add chicken schnitzel for $5 or sausage slices for $4.
Bavarian style spaetzle pasta tossed in our house mushroom sauce. Add chicken schnitzel for $5 or sausage slices for $4.
Our version of a baked mac and cheese featuring Bavarian style spaetzle pasta tossed in our house beer cheese, shredded cheddar cheese, and seasoned breadcrumbs then baked to perfection. Add chicken schnitzel for $5 or sausage slices for $4.
Single smash patty with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Double smash patties with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Triple smash patties with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Single smash patty piled high with sliced pastrami. Served with Swiss cheese, Russian dressing, lettuce, tomato, and pickle.
Single smash patty with lettuce, tomato, pickles, sautéed onion, dill mayo, Swiss cheese, and mushroom.
Single smash style patty topped with two slices of brown sugar bacon and fresh avocado, lettuce, pickles, sautéed onion and dill mayo.
Our breaded schnitzel sandwiches are topped with sautéed onions, romaine lettuce, tomato slices, pickles, and our house dill mayo, served on a warm bun. Your choice of chicken or eggplant.
Served on buttered and toasted marbled rye bread, slathered with our house Russian dressing, topped with Swiss cheese, sauerkraut, and your choice of corned beef, pastrami.
Thick slices of French bread enveloped in fried shredded cheddar cheese plus a layer of Swiss and American cheese, ranch dressing, parsley, and sautéed onions on the inside.
Everything on the Inside Out Ranch Triple Grilled Cheese and then loaded up with bacon, tomato, and avocado.
Hot apple blossom tart made with northern spy apples wrapped in a flaky pastry served with caramel sauce and a dollop of whipped cream.
A slice of deliciously spicy triple layer carrot cake made with walnuts, golden raisins, and a smooth cream cheese frosting.
Chocolate mousse filling topped with whipped cream rosettes and chocolate shavings all on a chocolate cookie crust served on a bed of chocolate sauce.
A generous slice of decadent and silky cheesecake served with strawberry slices in a sugar syrup and a dollop of whipped cream.
Spicy Fry Sauce, Ketchup, Curry Ketchup, Buttermilk Ranch, House Dill Mayo, Pat’s Mild BBQ, Caesar, Balsamic Vinaigrette, Honey Mustard, Thousand Island, Blue Cheese, Russian, Kolsch Beer Cheese ($1.50)
6.9% 16oz Can
6.8% 16oz Can
6.9% 16oz Can
6.1% 12oz Can
5% 12oz Can
5% 12oz Can
Desolation Distilling Full Disclosure Rye, Ginger Beer, Fresh Sesh IPA
Arette Tequila, Triple Sec, Lime Mix
Arette Tequila, Simple, Grapefruit
Dented Brick Vodka, Grapefruit
Salt Flats Bourbon, Spiced Simple, Lemon Juice, Apple Cider, Apple Bitters
Water Pocket Temple of the Moon Gin, Lime Juice, Spiced Simple, Ginger Ale
Distillery 36 Spiced Rum, Lime Juice, Cranberry Juice, Spiced Simple, Apple Cider
Lime Juice, Lemonade, Ginger Beer, Grenadine
Spiced Simple, Apple Cider, Blood Orange San Pellegrino, Cinnamon Stick
Premium German ingredients in this namesake of the Oktoberfest celebration. Gives the Märzen its beautiful amber color and rich malty backbone that makes it so easy to drink. 6.2% ABV 27 IBU
Cranberry and fresh orange peel, and hint of cinnamon. This is a one of a kind sour beer. 6.0% ABV 18 IBU
A crisp, and dry take on an IPA that features Pilsner malt and 20% corn. Aggressively hopped with Motueka, Centennial, and Enigma hops. 6.8% ABV 55 IBU
A strong, malt-forward, wheat-based ale with balanced clove-like phenols and fruity, banana-like esters producing a well-rounded aroma. 8.4% ABV 24 IBU
A much bigger version of the ESB on tap. Brewed with traditional English ingredients, this is a malt forward style. This beer screams future vertical flights, so pick some up to-go! 10.6% ABV
Rye stout with a bold flavor, robust roast character but not overly sweet with hop balance. 6.6% ABV 55 IBU
Like a German pilsner, but with American hops that would usually be associated with West Coast IPA notes of lemon, citrus fruit, touch of pine resin. 6.0% ABV 30 IBU
A simple grain bill and clean fermenting yeast with huge amounts of hop character with El Dorado, Mosaic and Ctz hops. 8.9% ABV 81 IBU
1.25oz
1.25oz
1.25oz
1.25oz
1.25oz
1.25oz
1.0oz
1.25oz
Top 3 local beer ('Best of Utah' award) - NABA Bronze Medal Winner *Gluten Reduced* Traditional German Kölsch style imported Cologne malt and brewed to taste just like it does on a warm day beneath the Cologne Cathedral.
NABA Bronze Medal Winner - Best Ale ('Best of Utah' award) *Gluten Reduced* Traditional English Amber Ale brewed with imported ingredients and the finest English yeast. Perfect to get proper English pints.
Leonardo's favorite Italian Pilsner featuring soft continental Pils malt dry hopped with French German hops. An Italian twist on a German classic.
Our flagship session IPA hopped with Citra, Mosaic, Centennial.
Collaboration beer with Pink Boots Society - West Coast style Pilsner made with Pink Boots malt blend and Pink Boots hop blend. Help support women in brewing with $0.50 per pint going to the local Pink Boots chapter.
New *Nitro* The classic Irish Stout. We take the tried and true Dry Irish Stout recipe, Irish hops, English hops and roasted barley and put it on nitro.
New This is our take on a Northern Ireland style of pale lager. A golden lager with a uniquely smooth taste compared to its German counterparts.
Citra? Row, wheat malt, honey malted oats, and flaked oats. Citra, Strata, Sabro. Hazy pale ale featuring honey malted oats and rotating hops.
Lightly sweet, toasted biscuit and bready aromas and flavors. This classic beer style was brewed as a collaboration with Slackwater Pizzeria.
Hazy, light, and delicious with wheat cracker notes that highlight this classic American wheat beer.
This pale lager is pleasantly light and refreshing, great for spicy food, hot days, hard work, or sitting on the beach somewhere.
Citra? More hoppy than a typical Belgian beer, but less so than an American pale ale. It finishes dry with the lingering esters from the Belgian yeast.
Three eggs, our house mushrooms with caramelized onions, Swiss cheese, and your choice of sausage or bacon. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Three eggs, thick cut brown sugar bacon, and topped with avocado. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Three eggs, sliced cherry tomatoes, shredded cheddar cheese, and your choice of sausage or bacon. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Our egg sandwich on a bun with our house dill mayo, tomato, and romaine lettuce. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Just like the Good Egg Sandwich above but with Brown Sugar Bacon and Avocado. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Two traditional Belgian waffles infused with Belgian pearl sugar, topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
Our unique take on French toast with two slices of French bread and one of our fresh baked hausbier pretzels all dredged and cooked French Toast style topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
A double stack of our house pancakes made from Kolsch beer spent grain topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
Two slices of thick cut brown sugar bacon
A side of our delicious house cut Breakfast Fries.
Irish whiskey coffee
Coffee with a shot of Bailey's and Irish cream
Orange juice and champagne
Beer of choice, clamato, tajín rim.
Dented Brick Vodka, Bloody Mary Mix.
Crispy delicious house-made french fries seasoned with salt, black pepper, garlic powder, and fresh parsley. Choice of dipping sauce. Make 'em cheesy for just $2!
Pickle spears dredged in our spicy house ranch batter, deep fried, and then drizzled with spicy fry sauce and sprinkled with fresh parsley. Your choice of dipping sauce. Made fresh daily; supplies may be limited. These sell out fast!
3 or 5 of our house-made jalapeño fritters stuffed with cream cheese, cheddar cheese, then breaded and fried. Sprinkled with fresh parsley. W/choice of dipping sauce.
Choose 3 or 5 of our pretzels, made in-house with our Kolsch beer. Served hot, buttered, and sprinkled with salt with a cup of our house beer cheese. Made fresh daily; supplies may be limited. These sell out fast!
Crispy house-made french fries topped with slices of traditional bratwurst, sautéed onions, drizzled with our house curry ketchup, and finished with curry powder.
One or two pieces of either chicken or eggplant schnitzel. Served on a bed of our house pickled red cabbage and topped with lemon slices and a side of house-made fries. Perfect to share or as an entrée!
A shareable sampling of German inspired foods including four varieties of sausages sliced into bite-size pieces, served with two house-made soft pretzels, dill pickle spears, a cup of beer cheese, curry ketchup, with sides of pickle red cabbage, sautéed onions, and sauerkraut.
Simply delicious Bavarian style spaetzle pasta tossed in butter and parsley. Add chicken schnitzel for $5 or sausage slices for $4.
Bavarian style spaetzle pasta tossed in our house mushroom sauce. Add chicken schnitzel for $5 or sausage slices for $4.
Our version of a baked mac and cheese featuring Bavarian style spaetzle pasta tossed in our house beer cheese, shredded cheddar cheese, and seasoned breadcrumbs then baked to perfection. Add chicken schnitzel for $5 or sausage slices for $4.
Single smash patty with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Double smash patties with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Triple smash patties with lettuce, tomato, pickles, sautéed onion, and dill mayo.
Single smash patty piled high with sliced pastrami. Served with Swiss cheese, Russian dressing, lettuce, tomato, and pickle.
Single smash patty with lettuce, tomato, pickles, sautéed onion, dill mayo, Swiss cheese, and mushroom.
Single smash style patty topped with two slices of brown sugar bacon and fresh avocado, lettuce, pickles, sautéed onion and dill mayo.
Our breaded schnitzel sandwiches are topped with sautéed onions, romaine lettuce, tomato slices, pickles, and our house dill mayo, served on a warm bun. Your choice of chicken or eggplant.
Served on buttered and toasted marbled rye bread, slathered with our house Russian dressing, topped with Swiss cheese, sauerkraut, and your choice of corned beef, pastrami.
Thick slices of French bread enveloped in fried shredded cheddar cheese plus a layer of Swiss and American cheese, ranch dressing, parsley, and sautéed onions on the inside.
Everything on the Inside Out Ranch Triple Grilled Cheese and then loaded up with bacon, tomato, and avocado.
Hot apple blossom tart made with northern spy apples wrapped in a flaky pastry served with caramel sauce and a dollop of whipped cream.
A slice of deliciously spicy triple layer carrot cake made with walnuts, golden raisins, and a smooth cream cheese frosting.
Chocolate mousse filling topped with whipped cream rosettes and chocolate shavings all on a chocolate cookie crust served on a bed of chocolate sauce.
A generous slice of decadent and silky cheesecake served with strawberry slices in a sugar syrup and a dollop of whipped cream.
Spicy Fry Sauce, Ketchup, Curry Ketchup, Buttermilk Ranch, House Dill Mayo, Pat’s Mild BBQ, Caesar, Balsamic Vinaigrette, Honey Mustard, Thousand Island, Blue Cheese, Russian, Kolsch Beer Cheese ($1.50)
6.9% 16oz Can
6.8% 16oz Can
6.9% 16oz Can
6.1% 12oz Can
5% 12oz Can
5% 12oz Can
Desolation Distilling Full Disclosure Rye, Ginger Beer, Fresh Sesh IPA
Arette Tequila, Triple Sec, Lime Mix
Arette Tequila, Simple, Grapefruit
Dented Brick Vodka, Grapefruit
Salt Flats Bourbon, Spiced Simple, Lemon Juice, Apple Cider, Apple Bitters
Water Pocket Temple of the Moon Gin, Lime Juice, Spiced Simple, Ginger Ale
Distillery 36 Spiced Rum, Lime Juice, Cranberry Juice, Spiced Simple, Apple Cider
Lime Juice, Lemonade, Ginger Beer, Grenadine
Spiced Simple, Apple Cider, Blood Orange San Pellegrino, Cinnamon Stick
Premium German ingredients in this namesake of the Oktoberfest celebration. Gives the Märzen its beautiful amber color and rich malty backbone that makes it so easy to drink. 6.2% ABV 27 IBU
Cranberry and fresh orange peel, and hint of cinnamon. This is a one of a kind sour beer. 6.0% ABV 18 IBU
A crisp, and dry take on an IPA that features Pilsner malt and 20% corn. Aggressively hopped with Motueka, Centennial, and Enigma hops. 6.8% ABV 55 IBU
A strong, malt-forward, wheat-based ale with balanced clove-like phenols and fruity, banana-like esters producing a well-rounded aroma. 8.4% ABV 24 IBU
A much bigger version of the ESB on tap. Brewed with traditional English ingredients, this is a malt forward style. This beer screams future vertical flights, so pick some up to-go! 10.6% ABV
Rye stout with a bold flavor, robust roast character but not overly sweet with hop balance. 6.6% ABV 55 IBU
Like a German pilsner, but with American hops that would usually be associated with West Coast IPA notes of lemon, citrus fruit, touch of pine resin. 6.0% ABV 30 IBU
A simple grain bill and clean fermenting yeast with huge amounts of hop character with El Dorado, Mosaic and Ctz hops. 8.9% ABV 81 IBU
1.25oz
1.25oz
1.25oz
1.25oz
1.25oz
1.25oz
1.0oz
1.25oz
Top 3 local beer ('Best of Utah' award) - NABA Bronze Medal Winner *Gluten Reduced* Traditional German Kölsch style imported Cologne malt and brewed to taste just like it does on a warm day beneath the Cologne Cathedral.
NABA Bronze Medal Winner - Best Ale ('Best of Utah' award) *Gluten Reduced* Traditional English Amber Ale brewed with imported ingredients and the finest English yeast. Perfect to get proper English pints.
Leonardo's favorite Italian Pilsner featuring soft continental Pils malt dry hopped with French & German hops. An Italian twist on a German classic.
Our flagship session IPA hopped with Citra, Mosaic, Centennial.
Collaboration beer with Pink Boots Society - West Coast style Pilsner made with Pink Boots malt blend and Pink Boots hop blend. Help support women in brewing with $0.50 per pint going to the local Pink Boots chapter.
New *Nitro* The classic Irish Stout. We take the tried and true Dry Irish Stout recipe, Irish hops, English hops and roasted barley and put it on nitro.
New This is our take on a Northern Ireland style of pale lager. A golden lager with a uniquely smooth taste compared to its German counterparts.
Citra? Row, wheat malt, honey malted oats, and flaked oats. Citra, Strata, Sabro. Hazy pale ale featuring honey malted oats and rotating hops.
Lightly sweet, toasted biscuit and bready aromas and flavors. This classic beer style was brewed as a collaboration with Slackwater Pizzeria.
Hazy, light, and delicious with wheat cracker notes that highlight this classic American wheat beer.
This pale lager is pleasantly light and refreshing, great for spicy food, hot days, hard work, or sitting on the beach somewhere.
Citra? More hoppy than a typical Belgian beer, but less so than an American pale ale. It finishes dry with the lingering esters from the Belgian yeast.
Three eggs, our house mushrooms with caramelized onions, Swiss cheese, and your choice of sausage or bacon. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Three eggs, thick cut brown sugar bacon, and topped with avocado. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Three eggs, sliced cherry tomatoes, shredded cheddar cheese, and your choice of sausage or bacon. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Our egg sandwich on a bun with our house dill mayo, tomato, and romaine lettuce. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Just like the Good Egg Sandwich above but with Brown Sugar Bacon and Avocado. Served with a side of our house cut Breakfast Fries and your choice of sauce.
Two traditional Belgian waffles infused with Belgian pearl sugar, topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
Our unique take on French toast with two slices of French bread and one of our fresh baked hausbier pretzels all dredged and cooked French Toast style topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
A double stack of our house pancakes made from Kolsch beer spent grain topped with a pad of butter, powdered sugar, and a side of syrup. Make them even better with any of our additional toppings!
Two slices of thick cut brown sugar bacon
A side of our delicious house cut Breakfast Fries.
Irish whiskey & coffee
Coffee with a shot of Bailey's and Irish cream
Orange juice and champagne
Beer of choice, clamato, tajín rim.
Dented Brick Vodka, Bloody Mary Mix.
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