Lieto Fine

Steamed mussels in spicy tomato sauce with French fries. *Add French fries for 2.0*

A soft octopus and clam oil pasta cooked in white wine. Served with spaghetti.

A dish that is brined immediately upon order for freshness and then roasted in the oven. Crispy on the outside, juicy on the inside, with less grease for a tender chicken.

A style of salad mixed with various vegetables, sausage, eggs, and cheese. Mustard sauce is provided.

Steamed mussels with gorgonzola sauce and French fries. *Add French fries for 2.0*

A dish made by grilling thinly sliced eggplant, wrapping it with bacon and cheese, and then baking it in the oven with tomato sauce.

This is a savory cream pasta finished with truffle oil. It is served with rigatoni/short pasta.

This is a cream pasta made with ragu sauce that has been simmered for a long time. It is served with tagliatelle pasta.

This is a tomato pasta made with a ragu sauce that has been simmered for a long time. It is served with tagliatelle pasta.

This is a rich rose pasta with bisque sauce containing shrimp and crab meat. It is served with spaghetti noodles.

Fried chewy handmade gnocchi with black olive tapenade and celery puree sauce.

A dish made of risotto filled with cheese, wrapped in bacon and salami, and coated in breadcrumbs before being fried.

A thick gorgonzola cream risotto with finely chopped ribeye.

Stir-fried shrimp, mussels, and clams to extract a rich broth, combined with tomato sauce and a secret sauce to create a spicy risotto.

A cream base pizza topped with fresh mozzarella and gorgonzola cheese. Honey sauce is provided.