Shinshu Sakaba Tekuto

This is a 120-minute all-you-can-drink plan.

This standard course features Shinshu beef, including braised beef tendon, roast beef, and the famous “Sanzoku-yaki.”

In addition to horse sashimi, braised Shinshu beef tendon, roast beef, and the famous “Sanzoku-yaki,” you can also enjoy Shinshu salmon. Seafood and mountain…

In addition to basashi, braised Shinshu beef tendon, roast beef, and the famous Sanzoku-yaki, you can also enjoy Shinshu salmon. Nozawana…

This course features a selection of four types of sashimi, including fresh bluefin tuna shipped directly from the source.

Generously featuring Japanese-grown beef offal with a plump, springy texture. The sweetness of the fat melts into the rich broth, blending perfectly with the savory flavors of the vegetables for a truly blissful...

This dish features a special spicy-savory broth that brings out the rich flavor of the pork belly. Its spicy kick and deep, rich flavor are sure to have you coming back for more. It also goes great with rice…

Briefly blanch a fatty yellowtail in hot water and enjoy it with ponzu for a refreshing taste. A luxurious dish with a melt-in-your-mouth texture and a refined umami flavor…

This is a luxurious course featuring sashimi with bluefin tuna and Shinshu beef.