Tori Kiyo

In the course using Yamagata jidori and Kyoto benishamo, you can savor the deliciousness of rare local chicken. The creative yakitori combined with seasonal vegetables spreads umami with every bite. The tsukune is grilled with a secret sauce that has been passed down for over 10 years, using safe and fresh ingredients. The chicken, grilled with exquisite technique, is fragrant and juicy, bursting with meat juices. Dishes that make the most of the finest ingredients are highly praised in many reviews. Be sure to give it a try.

In a hidden store that quietly stands apart from the hustle and bustle of the busy streets, a calm atmosphere that evokes the warmth of wood permeates the space. The U-shaped counter with 13 seats offers a prime spot to experience the excitement of grilled chicken being cooked right in front of you. Indirect lighting softly illuminates the area, creating a serene moment. The space is designed to provide a comfortable environment where visitors can truly relax.

We are particular about the ingredients, using rare 'Yamagata Jidori', 'Suigo Akadori', and 'Kyoto Benidori'. Our dishes are prepared with a unique sauce that has been continuously added to for over 10 years.