Oyado Ikegami

Ikegami is a historical pride known as a cooking inn, offering a treasure trove of seafood and delicious mountain vegetables for a blissful moment. Ikegami's greatest charm lies in its kaiseki cuisine, which abundantly uses the blessings of Toyama's nature. The dishes express the four seasons and delicate beauty of the region, offering an elegant moment that can be described as the epitome of Japanese aesthetics, where the spirit of wabi-sabi resides. Please indulge in this graceful moment. Sample dishes include: aperitif, seven appetizers, five sashimi dishes, hot pot, simmered dish, fried dish, vinegar dish, pickles, rice, soup, and dessert.