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Daecheong Floor
대청마루
3.05
（0resultados）KRW 15.000
Korean
Sokcho-si, Gangwon, South Korea
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
KRW 15.000
Horario de apertura
Dirección
Métodos de pago
Se aceptan tarjetas
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A family-friendly restaurant with delicious food
Located near Sonomun Delfino Resort, Dechon Floor is a restaurant where you can fill your stomach with delicious dishes and well-prepared side dishes. One of its attractions is that you can have meals from 7:30 in the morning, and there are plenty of seats available. In particular, the squid sundae and sundubu are very popular among families, and the mountain vegetable bibimbap is filled with soft and fragrant herbs, as well as impressive mushrooms. The side dish, condre namul, is also a soft and delicious dish.
Valoraciones
3.05（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Fotos
Carta
All
■Recommendation■
Sokcho Chodang Soft Tofu - Domestic Soybeans & Traditional Method
Sokcho Chodang Soft Tofu from Daechungmaru uses only 100% pure domestic soybeans and is seasoned with seawater from the East Sea.
KRW 13,000
Sokcho Spicy Soft Tofu - Perfect for Hangover with Donghae Jae-bok
Domestic soybeans - Sokcho soft tofu made in a traditional way! Highly recommended for breakfast, lunch, and dinner in Sokcho.
KRW 14,000
Sanchae Bibimbap
A bowl of dried pollack soup comes out together^^
KRW 14,000
Sokcho Dried Pollack Grilled (2 pieces) - Yongdaeri Dried Pollack Workshop
Sokcho dried pollack grilled, brought from Yongdaeri dried pollack workshop, is crispy on the outside and soft on the inside.
KRW 30,000
Sokcho Hwangtae Haejang-guk
KRW 13,000
Acorn Jelly / Potato Pancake (each)
KRW 15,000
Perilla Seed Mushroom Soft Tofu Stew
KRW 50,000
Tofu Hot Pot Small
KRW 35,000
Tofu Hot Pot Large
KRW 40,000
Tofu Kimchi
KRW 18,000
Perilla Seed Mushroom Soft Tofu - To the East Sea of Sokcho
100% Domestic Perilla Seed
KRW 16,000
Sokcho Squid Sundae (2 pieces) - Sokcho Specialty Menu
KRW 30,000
Steamed Pollack
Small 35,000 won Large 45,000 won
KRW 35,000
Tofu
KRW 10,000
Tofu Stir-fry
KRW 13,000
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Daecheong Floor
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Horario de apertura
domingo
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
lunes
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
martes
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
miércoles
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
jueves
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
viernes
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
sábado
7:20~15:30
Se aceptan reservas
17:00~21:30
(L.O.21:00)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
KRW 15.000
Métodos de pago
Se aceptan tarjetas
Tabaco
Prohibido fumar
Día de apertura
Desconocido
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