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Ogawatei Minoh Sucursal Principal de Carne de Res Wagyu y Verduras de Temporada
黒毛和牛と旬野菜 Ogawatei 箕面本店 / Ogawatei, Japanese black beef and seasonal vegetables
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A Yakiniku and Steakhouse to Savor Exquisite Kuroge Wagyu and Seasonal Delicacies
Puntos destacados
Valoraciones
Japan Calificaciones de usuarios3.48(3 elementos)Reseñas
Fotos
Carta
This steak course features a sumptuous sirloin of heifer female Wagyu beef from Kagoshima Prefecture.
This steak course is a sumptuous course using tender, fat-free Japanese black beef fillet.
Enjoy the luxury of a steak of chateaubriand, a rare part of the chateaubriand that can only be obtained for 4 to 5 servings from a single cow.
Enjoy our standard items such as top salt tongue, homemade bacon, loin, and recommended cuts of meat at a reasonable price. 5000 yen course. Please use this course for a banquet or a meal with your family.
The 6,000 yen course includes the top salted tongue, special selection of Harami, and Wagyu beef ribeye Yakishabu. Please use this course for a banquet or a meal with your family.
Luxury! 7,800 yen course with a wide variety of specially selected parts. Please use this course for a banquet or a meal with your family.
The sumptuous menu includes chateaubriand, today's steak, thick-sliced tongue, specially selected halami, specially selected ribs, and more. Please come and enjoy our special dishes on important occasions such as dates and anniversaries.
This is a reasonably priced steak course using light, lean Japanese black beef.
This steak course allows you to choose your favorite rare parts of the steak, which are sold out.
All-you-can-drink available for the course.
Kalbi Rice Box 1,300 yen Kalbi Bento 2,000 yen Special Kalbi Bento 3,000 yen Hamburger Bento 1,800 yen Beef Tongue Bento 2,000 yen Red Meat Steak Bento 2,480 yen
Homemade Curry for 2 people 1,500 yen, Simmered Hamburger 1,280 yen, Tail Soup 1,000 yen, Tail Stew 1,200 yen
Yakiniku Set (serves 2-3) includes kimchi, salad, premium salted tongue, kalbi, lean roast, sausage, grilled vegetables for 6,800 yen. Special Yakiniku Set (serves 2-3) includes kimchi, salad, premium salted tongue, premium harami, special belly, kalbi, sausage, grilled vegetables for 10,000 yen.
・Premium Salted Tongue 2080 yen・Flower Net Premium Salted Tongue 2980 yen・Flower Net Special Premium Rib 3580 yen・Rib 1590 yen・Hirachi 1990 yen・Misuji 2380 yen・Selected Brisket 2980 yen・Premium Loin 2190 yen・Skirt Steak 2100 yen・Selected Skirt Steak 2980 yen・Ichibo 1990 yen・Teppan 980 yen・Tsurami 989 yen・Akasen 990 yen・Premium Mino 1280 yen
・Ichibo Steak 3580 yen ・Misuji Steak 3680 yen ・Lamp Steak 3480 yen ・Special Fillet 6980 yen ・Chateaubriand 8700 yen
Salad 780 yen
Napa Cabbage Kimchi, Cucumber Kimchi, Radish Kimchi
Caprese / Roast Beef / Tartare Yukke Style / Homemade Ham, etc.
Now is the season!! Please enjoy the vegetables!!
Highly recommended!! With homemade chojang!!
Popular homemade dressing!! Half 780 yen / Regular 1,400 yen
Homemade Anchovy Dressing Half 780 yen / Regular 1,400 yen
Half 780 yen / Regular 1,400 yen
Homemade Onion Dressing
Premium Salted Tongue / Wrapped Green Onion Premium Salted Tongue / Thick Cut Premium Salted Tongue, 2 pieces each
Quickly grill it and enjoy with a beaten egg!!
Soft and juicy cut from the rear
Shoulder cut, marbled and tender juicy
Butt section, lean and light healthy
Tender and delicious from the thigh part
Tender, sweet, and juicy
Premium Ribeye, Special Selection Brisket, Today's Recommended Special Selection Skirt Steak
Upper Salted Tongue/Red Meat/Short Rib/Skirt Steak/Upper Tripe
Today's recommended 4 types of lean meat
Today's recommended sweet (umami) tender meat 5 types
Draft Beer Asahi Super Dry Medium 630 yen Small 430 yen Bottled Beer Medium 580 yen Minoh Beer Stout 680 yen Weizen 680 yen Non-Alcoholic Beer Asahi Dry Zero 480 yen
Plain 480 yen, Lemon 480 yen, Lime 480 yen, Calpis 480 yen, Tomato Chuhai 530 yen, Yuzu Chuhai 530 yen, Freshly Squeezed Grapefruit 580 yen
Black Nikka Clear Highball 480 yen, Taketsuru Premium Highball 580 yen, Grappa Soda 500 yen
Glass wine (red and white) each 960 yen, there is a separate wine list starting from 800 yen
Plum Wine 550 yen homemade plum wine (aged for three years in awamori) 680 yen
Cassis Orange 680 yen, Moscow Mule 580 yen, Red Eye 600 yen, Shandy Gaff 600 yen, Limoncello (lemon liquor) with water or soda 680 yen
Yuzu Squash 480 yen, Ume Squash 480 yen, Sudachi Squash 480 yen, Shandy Gaff 580 yen, Red Eye 580 yen
◆Barley◆ Ginrei Genkai 500 yen Ginrei Genkai 500 yen Muramasa 600 yen ◆Sweet Potato◆ Mosuke 500 yen Satsuma Tsukasa 500 yen Shirakane 600 yen Kurose (Baked Sweet Potato) 880 yen ◆Premium◆ Sujuu Year (Sweet Potato) 980 yen
Seasonal Nihonshu available.
Cola 480 yen, Cider 480 yen, Ginger Ale, Black Oolong Tea, Orange Juice, Coffee, Tea, Oolong Tea
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