Ramen Chan Ikkuma-ten

This dish features a traditional 100% tonkotsu soup with plenty of sweet back fat added. The rich and creamy broth is the pinnacle of tonkotsu ramen. Be sure to try our top recommendation!

A basic tonkotsu soy sauce soup that is rich yet refreshing, despite being tonkotsu.

A classic tonkotsu soy sauce chashu ramen. The slowly simmered pork belly from corn-fed pigs is full of flavor.

A blend of two carefully selected misos! The natural umami of the miso harmonizes with spices, sesame, and tonkotsu broth, resulting in a creamy soup that is smooth and rich.

Using natural salt with a rich flavor made from seawater sourced exclusively from Bizen Okayama in the Seto Inland Sea, known for its traditional salt-making. The topping of 'Aosa' seaweed from Shima, Mie Prefecture adds a touch of the ocean's aroma.

Topped generously with 'super fresh bean sprouts' stir-fried to a crisp with high heat, served over our proud Tonkotsu soy sauce ramen. It has quite a substantial volume.

The very popular special boiled egg from Chan! The rich 'yolk' is very thick. It's a soft, melting half-boiled egg.

Stir-fried in sesame oil, the domestic pork mince combined with gochujang features a gentle spiciness that follows the sweetness! The crunchiness of fresh bean sprouts and chives adds an accent.

This is a dry version of Taiwanese noodles. It features thick, chewy noodles topped with sweet and spicy miso pork mince, boiled bean sprouts, chives, green onions, and a soft-boiled egg. Enjoy the flavor variations with the separately provided Korean chili powder, fried garlic, and ground sesame. Mix it up boldly and enjoy!!

This is a traditional tonkotsu soy sauce ramen that has depth while also being refreshing. Topped simply with only green onions.

We offer a half-size portion of popular ramen. Perfect as a side for fried rice or tonteki dishes, or when you're feeling a bit unsatisfied!!

200g Tonteki + Rice + Miso Soup

200g × 2 pieces

200g × 3 pieces

Easy-to-eat bite-sized pieces

150g of Koma Gire + Rice + Miso Soup

Komagire 300g

Komagire 450g

Komagire rice bowl + miso soup

Mini 450 yen, Large double 990 yen

Mini 470 yen, Large 1030 yen

Mini 490 yen, Large 1080 yen

Mini 520 yen Large 1180 yen

Mini 630 yen, Large 1410 yen

Using 'Hitomebore' produced in Akita Prefecture.

(Crispy Fried Soba)

(boiled noodles)

Spicy yakisoba grilled with tonteki sauce

Menu limited to children up to 6th grade (toys can be selected at the register)

Mini fried rice + corn ramen + orange juice + small jelly + toy

Mini Tenshin Rice + Corn Ramen + Orange Juice + Petit Jelly + Toy