Resumen

Valoraciones y reseñas

Carta

Información básica

Visitado

Marufukuro

Name: Marufukuro
Address: 342, Kagiya-cho, Nishi-iru, Maehon-dori, Shimogyo-ku, Kyoto-shi, Kyoto, Kyoto-shi Shimogyo-ku, Kyoto, JP
Telephone: +81753533355
Price range: JPY 18.000
Rating: 3.07

丸福樓

3.07

（1resultados）

JPY 18.000

Kyoto-shi Shimogyo-ku, Kyoto, Japan

0

Mensaje

Reserva

Se aceptan reservas・Servicio de gestión de reservas

Tipo de cocina

Presupuesto

JPY 18.000

Horario de apertura

domingo

18:00~22:00

Se aceptan reservas

lunes

18:00~22:00

Se aceptan reservas

martes

18:00~22:00

Se aceptan reservas

miércoles

18:00~22:00

Se aceptan reservas

jueves

18:00~22:00

Se aceptan reservas

viernes

18:00~22:00

Se aceptan reservas

sábado

18:00~22:00

Se aceptan reservas

Día festivo

18:00~22:00

Se aceptan reservas

Dirección

Estación más cercana

Estación de Shichijoua0.31 kmEstación de Kiyomizu Gojoa0.48 kmEstación de Gojoua0.72 kmEstación de Kyotoa1.05 kmEstación de Toufukujia1.20 km

Tipo de asiento

Barra

Comodidades

No hay aparcamiento

No hay inodoro con bidé

No accesible para sillas de ruedas

No hay Wifi

No hay enchufes

Métodos de pago

Se aceptan tarjetas

10 de agosto a 6 de septiembre de 2026

L	M	X	J	V	S	D
10	11	12	13	14	15	16
17	18	19	20	21	22	23
24	25	26	27	28	29	30
31	9/1	2	3	4	5	6

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

An Italian restaurant where history and modernity harmonize

Marufuku-Ro is the main dining venue of a hotel that beautifully blends retro and contemporary styles, having been renovated from the former Nintendo headquarters. This Italian restaurant, supervised by food critic Ai Hosokawa, offers exquisite dishes that creatively incorporate local ingredients. With warm service from the staff, you can enjoy a wonderful evening in Kyoto.

Valoraciones

3.07（1resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

-

Servicio

-

Ambiente

-

Relación calidad-precio

-

Reseñas

AI

@ai-318362

Japón

2025年10月16日

3.8

The atmosphere of the classic building is wonderful, and the guided tour is very enjoyable. The cuisine is Western food that focuses on quality ingredients, with the aromas of fermentation and seasonal flavors that are truly moving. The course has many dishes, allowing you to enjoy them in small portions, which is satisfying. The first croquette has two types of cheese that melt beautifully, with an outstanding aroma and richness. When you request a pairing, wines and sake that complement the dishes are served at the right timing, and the explanations are thorough. The fine bubbles of the craft beer are pleasant, and the macaroni and hamburgers are full of character, while the dessert roll cake has a delightful flavor of citrus and muscovado sugar.

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