Hannam Bugeotguk

A representative menu of Hannam Northern Fish Soup with a clean taste brewed with dried pollack and bone broth.

A representative popular menu of Hanam North Korean soup, made with well-fermented aged kimchi, pork neck, and octopus, offering a rich and savory flavor. Rice and side dishes are separate.

A menu that allows you to enjoy the popular dishes of mackerel pancake and beef pancake together.

A menu that allows you to experience the charm of fresh red crab meat from the East Coast and steamed sauce together.

A menu where you can enjoy Ulleungdo octopus sashimi and domestic pork belly together. Rice and side dishes are separate.

Seaweed soup with beef that has a deep flavor

A menu that allows you to experience the deep sea flavor made with fresh sea urchins from Tongyeong.

A healthy menu mixed with top-quality salmon sashimi and various vegetables.

Assorted Sashimi (Medium) + Assorted Pancakes + Sand Duck Pork + Pickled Kimchi Pork Stew

Assorted Sashimi (Medium) + Flatfish & Shrimp Pancake + Seasoned Cockle Salad + Spicy Fish Soup

Beef Tartare + Minced Meat Jeon + Wild Mountain Pork + Pickled Chicken Stew

Assorted Pancakes + Octopus and Pork + Acorn Jelly Salad + Pickled Kimchi Pork Stew

Rice and side dishes are separate

A representative menu item of Hanam North Korean soup, boiled pork, served daily. Rice and side dishes are separate.

A harmony of mountain herb salad and boiled pork. Clean, light, and a taste that makes you feel healthy. Rice and side dishes are separate.

Rice and side dishes are separate

A popular dish made with thinly sliced beef pan-fried and served with a special sauce, often enjoyed with Hanam North Sea fish soup.

Soft and mild taste of mackerel fillet pan-fried until golden brown, served with a special sauce.