Ginza Chōju Hanshufū Kaihin Makuhari-ten
銀座 長寿韓酒房 海浜幕張店 / Ginza Choujukan Shibou Kaihinmakuhari Branch
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A hidden dining spot to enjoy authentic Korean cuisine
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The main course is "salted samgyeopsal" and "chukmi pokkeum," a spicy and delicious dish made by stir-frying the now in-season iidako (octopus) in a large stone pot. The dish is finished with stir-fried rice with the ingredients. The course also includes many other dishes that are not on the grand menu and are unique to Jangsoo Han Sake Bubba. We hope you will enjoy the course!
The main course is "3 kinds of Korean BBQ meat including Japanese black beef" and "Maeuntang", a delicious spicy pufferfish hot pot. For the finish, add sari, Korean instant noodles, to the hot pot! We have also prepared other dishes using seasonal ingredients that are original to the course! We hope you will enjoy them!
A variety of typical Korean dishes are available! Enjoy drinking, eating, and getting to know each other.
≪Samgyetang" is an indispensable Korean dish, and "Thick-sliced Jukmi-Misumgyeopsal" with melted cheese and other meats are also available! A new course that includes all the good parts, such as the "Jjuk Mi steak" and more. Please come and join us for a girls' night out or a mom's night out.
A dish that we definitely want those who are not familiar with pork trotters to try. Enjoy it with drinks while changing the flavor with special sauces and condiments. Choppal comes with kimchi and two types of special sauces.
Kimchi made by mixing with homemade sauce without fermentation. The freshness of the vegetables and the crunchy texture are distinctive.
Napa Cabbage Kimchi, Cubed Radish Kimchi, Cucumber Kimchi Single Item: 638 yen, Three Varieties Platter: 1078 yen
Bean sprouts, Komatsuna, Fernbrake, Single serving of three types: 462 yen, Assorted three types: 748 yen
Plain / Yangnyeom / Yangnyeom HOT / Honey Mustard / Galbi Sauce / Manul Chicken
Price is for one serving, orders are accepted from two servings (additional servings can be ordered from one serving).
It is approximately enough for 3 people.
Price is for one serving, orders are accepted from two servings (additional servings can be ordered from one serving).
・Chukumi Bokkeum (Spicy Grilled Iidako) 1,738 yen ・Chuseu Bokkeum (Spicy Grilled Iidako and Shrimp) 1,958 yen ・Chukumi Wagyu Bulgogi (Spicy Grilled Iidako and Wagyu) 2,398 yen *Price is for one serving, orders are accepted from two servings (additional servings can be ordered from one serving)
Half: 2,178 yen
Small pot (serves 1-2 people): 1,045 yen
Homemade panna cotta made with Korean tea, served with tapioca and toasted marshmallows
Kettle: 1408 yen
Makgeolli Calpis, Makgeolli Mango, Makgeolli Cassis, Makgeolli Ume Fuzzy, Makgeolli (Peach), Makgeolli Pomegranate, Makgeolli Yuzu
The flavored Chamisul that is trending on TV! Easy to drink and recommended for women! Three types: Muscat, Plum, Strawberry!
Lemon Sour / Grapefruit Sour / Oolong High / Corn Silk Tea High / Blueberry Sour / Pomegranate Sour from 462 yen
Yuzu Calpis Sour / Yuzu Honey Sour / Grapefruit Tea Sour
A modern twist on the original 'Jinro' from 1924. A refreshing and crisp flavor.
A liquor made with 10 types of herbal medicines including goji berries, schisandra, Korean ginseng, and kudzu root.
We have sweet potato, barley, and brown sugar shochu starting from 605 yen per glass.
Nanko Plum Liquor / Apricot Liquor
Bottle 3,300 yen
Pomegranate / Blueberry / Lemon Lime
Orange juice, grapefruit juice, mango juice, yuzu Calpis, soda, grapefruit tea, soda, corn silk tea, and others
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