Orchard Restaurant

golden raisins, apple cider vinegar, red chili, chives

pickled blackberry and onion

crisp phylo shell, whipped herb chevre, pickled red onion and cranberries, pistachio dust

apples, walnuts, pickled fennel, blue cheese, local honey & mustard dressing

24 Hour tomato confit, shallot cream, basil

Cooked with your choice of: -White Wine Cream, with chicken andouille sausage, sun dried tomato, and manchego cheese -Tomato Confit with large lamb meatballs -Slow Braised Dry Aged Beef Ragu with peppers and onions

browned butter

4 peices- buttermilk marinated with honey-chipotle

whipped cream

Chocolate Chip or Peanut Butter

Bagels and House Cured Gravlax with Red Onion Cream Cheese & Capers

Orchard granola mix, honey, Greek yogurt, macerated berries

choice of: -berry compote -banana fosters

white wine cream, chicken andouille sausage, sundried tomato, broccoli, manchego cheese and served with garlic bread

house-cured meats, Glondo's cured meats and cheeses, ciabatta bread and served with house-made giardiniera

24oz Dry-Aged Washington beef, black beans, white beans, vegetables and chipotle-cheddar cornbread muffins with butter

pickled golden raisins, sweet ancho chili sauce

celeriac puree, pickled blackberry onion

ahi tuna, wasabi aioli, avacado, tomato and house chips

assorted meats, cheese and accoutrements

as server for soup of the day

apple, shropshire, spiced walnut, apple-mustard vinaigrette, crispy prosciutto

Seasonal Risotto

anderson ranch lamb, karabuta pork, red wine tomato sauce, piquillo peppers, roasted garlic, onions, herbs, manchego

Hand made potato gnocchi and foraged mushroom, blew cheese

Ask your server

cedar plank, broccoli

choice of: double r ranch 8oz strip-loin or 7oz ribeye, manchego cheese, grilled onion, charred scallions, romesco

roasted chicken, seasonal vegetables, house made herb labneh

Buttermilk waffle with Fried Chicken, Bacon/Walnut/Praline Sauce Ice Cream

three, five, or eight course tasting menu; the entire table must participate and allow at least two hours

dark chocolate mousse, mint, red wine reduction

ask server for flavors

ask server for flavors

seasonal bread pudding

Spiced zucchini cake, ginger, cream cheese frosting

Apples, gorgonzola cheese, roasted nuts, broken mustard vinaigrette and house bacon.

Cauliflower, golden raisin, apple cider vinegar, Calabrian chili and chives

House made noodles in a creamy white cheddar and taleggio sauce topped with breadcrumbs

R Ranch Beef, bacon jam, choice of blue cheese or white cheddar, arugula, dijon and caramelized onion.

Featuring buttery housemate pastry and local farm fresh egg custard.

Chef's Choice, Changes Daily

Apples, gorgonzola, roasted nuts, broken mustard vinaigrette, bacon and red onion

gem lettuce, frisee, fresh herbs, toasted hazelnut, apricot vinaigrette

assorted meats, cheese and accoutrements

Featuring buttery housemate pastry and local farm fresh egg custard.

Two eggs, bacon/sausage or ham, potatoes and a savory scone.

Two eggs, potatoes and a savory scone.

5oz ribeye steak hand breaded with 2 local farm fresh eggs, home fries and housemade sausage gravy

Housemade sausage gravy with a tall housemade flaky biscuit topped with a local farm egg

Homemade buttermilk waffles topped with fried chicken, bacon,onion,tomato marmalade, bacson walnut sauce and vanilla ice cream

R Ranch Beef, bacon jam, choice of blue cheese or white cheddar, arugula, and carmelized onions.

golden raisins, apple cider vinegar, red chili, chives

pickled blackberry and onion

crisp phylo shell, whipped herb chevre, pickled red onion and cranberries, pistachio dust

apples, walnuts, pickled fennel, blue cheese, local honey mustard dressing

24 Hour tomato confit, shallot cream, basil

Cooked with your choice of: -White Wine Cream, with chicken andouille sausage, sun dried tomato, and manchego cheese -Tomato Confit with large lamb meatballs -Slow Braised Dry Aged Beef Ragu with peppers and onions

browned butter

4 peices- buttermilk marinated with honey-chipotle

whipped cream

Chocolate Chip or Peanut Butter

Bagels and House Cured Gravlax with Red Onion Cream Cheese Capers

Orchard granola mix, honey, Greek yogurt, macerated berries

choice of: -berry compote -banana fosters

white wine cream, chicken andouille sausage, sundried tomato, broccoli, manchego cheese and served with garlic bread

house-cured meats, Glondo's cured meats and cheeses, ciabatta bread and served with house-made giardiniera

24oz Dry-Aged Washington beef, black beans, white beans, vegetables and chipotle-cheddar cornbread muffins with butter

pickled golden raisins, sweet ancho chili sauce

celeriac puree, pickled blackberry & onion

ahi tuna, wasabi aioli, avacado, tomato and house chips

assorted meats, cheese and accoutrements

as server for soup of the day

apple, shropshire, spiced walnut, apple-mustard vinaigrette, crispy prosciutto

Seasonal Risotto

anderson ranch lamb, karabuta pork, red wine tomato sauce, piquillo peppers, roasted garlic, onions, herbs, manchego

Hand made potato gnocchi and foraged mushroom, blew cheese

Ask your server

cedar plank, broccoli

choice of: double r ranch 8oz strip-loin or 7oz ribeye, manchego cheese, grilled onion, charred scallions, romesco

roasted chicken, seasonal vegetables, house made herb labneh

Buttermilk waffle with Fried Chicken, Bacon/Walnut/Praline Sauce & Ice Cream

three, five, or eight course tasting menu; the entire table must participate and allow at least two hours

dark chocolate mousse, mint, red wine reduction

ask server for flavors

ask server for flavors

seasonal bread pudding

Spiced zucchini cake, ginger, cream cheese frosting

Apples, gorgonzola cheese, roasted nuts, broken mustard vinaigrette and house bacon.

Cauliflower, golden raisin, apple cider vinegar, Calabrian chili and chives

House made noodles in a creamy white cheddar and taleggio sauce topped with breadcrumbs

R&R Ranch Beef, bacon jam, choice of blue cheese or white cheddar, arugula, dijon and caramelized onion.

Featuring buttery housemate pastry and local farm fresh egg custard.

Chef's Choice, Changes Daily

Apples, gorgonzola, roasted nuts, broken mustard vinaigrette, bacon and red onion

gem lettuce, frisee, fresh herbs, toasted hazelnut, apricot vinaigrette

assorted meats, cheese and accoutrements

Featuring buttery housemate pastry and local farm fresh egg custard.

Two eggs, bacon/sausage or ham, potatoes and a savory scone.

Two eggs, potatoes and a savory scone.

5oz ribeye steak hand breaded with 2 local farm fresh eggs, home fries and housemade sausage gravy

Housemade sausage gravy with a tall housemade flaky biscuit topped with a local farm egg

Homemade buttermilk waffles topped with fried chicken, bacon,onion,tomato marmalade, bacson walnut sauce and vanilla ice cream

R&R Ranch Beef, bacon jam, choice of blue cheese or white cheddar, arugula, and carmelized onions.

golden raisins, apple cider vinegar, red chili, chives

pickled blackberry and onion

crisp phylo shell, whipped herb chevre, pickled red onion and cranberries, pistachio dust

apples, walnuts, pickled fennel, blue cheese, local honey & mustard dressing

24 Hour tomato confit, shallot cream, basil

Cooked with your choice of: -White Wine Cream, with chicken andouille sausage, sun dried tomato, and manchego cheese -Tomato Confit with large lamb meatballs -Slow Braised Dry Aged Beef Ragu with peppers and onions

browned butter

4 peices- buttermilk marinated with honey-chipotle

whipped cream

Chocolate Chip or Peanut Butter

Bagels and House Cured Gravlax with Red Onion Cream Cheese & Capers

Orchard granola mix, honey, Greek yogurt, macerated berries

choice of: -berry compote -banana fosters

white wine cream, chicken andouille sausage, sundried tomato, broccoli, manchego cheese and served with garlic bread

house-cured meats, Glondo's cured meats and cheeses, ciabatta bread and served with house-made giardiniera

24oz Dry-Aged Washington beef, black beans, white beans, vegetables and chipotle-cheddar cornbread muffins with butter