KITAYAMA MONOLITH

Content renewed; new course starting February 2026. Authentic Japanese course. A variety of gorgeous appetizers and dishes using abundant Kyoto ingredients. The meal is served with rice cooked in a kettle using Kyoto's brand rice, "Kyo Shikibu". This is a very satisfying course that even includes an after-meal sweet.

In the Japanese garden with a spectacular view from the reception hall Luxurious parfait with plenty of melon. Enjoy both savory and dessert buffet and free drinks.

New course starting February 2026. This course is available at an affordable price.

New course starting from February 2026. Beginning with a gorgeous appetizer and ending with special rice cooked in a kettle. The course is the most popular course, starting with a gorgeous appetizer and ending with a special rice cooked in a kettle. After the meal, a colorful sweet presentation is included.

Content renewed; new course starting February 2026. Choose this course when you want to spend a special time. The course features gorgeous appetizers and a variety of dishes made with Kyoto ingredients. For the meal, we serve rice cooked in a kettle with Kyoto's brand rice, "Kyo Shikibu". This is a very satisfying course that even includes an after-meal sweet.