KITAYAMA MONOLITH
京都北山モノリス
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A sophisticated restaurant overlooking a Japanese garden
Punti consigliati
valutazione
Recensioni
menù
New course starting February 2026. This course is available at an affordable price.
New course starting from February 2026. Beginning with a gorgeous appetizer and ending with special rice cooked in a kettle. The course is the most popular course, starting with a gorgeous appetizer and ending with a special rice cooked in a kettle. After the meal, a colorful sweet presentation is included.
Content renewed; new course starting February 2026. Choose this course when you want to spend a special time. The course features gorgeous appetizers and a variety of dishes made with Kyoto ingredients. For the meal, we serve rice cooked in a kettle with Kyoto's brand rice, "Kyo Shikibu". This is a very satisfying course that even includes an after-meal sweet.

