Kim Yeontan

The menu at Kim Yong-ta is diverse, featuring dishes such as garlic marinated short ribs, samgyeopsal, and moksal, all of which are enhanced in flavor when grilled over charcoal. There is also a wide variety of side dishes, allowing you to enjoy a range of flavors.

The interior is clean and spacious, equipped with family-friendly facilities. It is a space where you can enjoy the live experience of charcoal-grilled meat, savoring the meat with a special sauce.

Kim Yong-tak is known as a barbecue restaurant loved by the local people. While preserving the tradition of charcoal-grilled meat, it also actively incorporates new menu items.