Hasu Tei
はす亭 / Hastay
3.23
（2resultados）JPY 1.000JPY 3.500
Italian
Osaka-shi Yodogawa-ku, Osaka, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Presupuesto
JPY 1.000JPY 3.500
Horario de apertura
domingo
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
lunes
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
martes
Cerrado
miércoles
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
jueves
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
viernes
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
sábado
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
Día festivo
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Mikunia0.22 kmEstación de Kannzakigawaa1.08 km
Tipo de asiento
Barra
Comodidades
No hay aparcamiento
Accesible para sillas de ruedas
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Reglas de reserva
Apertura de las reservas : 240 meses antes
Cocina creativa italiana en un ambiente familiar
Hasutei es un restaurante de cocina creativa italiana, conocido como un refugio acogedor, que se caracteriza por utilizar ingredientes de temporada en sus platos. Cada plato, que incorpora hábilmente verduras y frutas de temporada, es una delicia que se puede disfrutar tanto visualmente como en sabor. Ofrecen una amplia selección de vinos y deliciosos postres, y se puede experimentar una fusión exquisita de lo japonés y lo occidental en un ambiente relajado y sin pretensiones.
Valoraciones
3.23（2resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
5
Servicio
1.5
Ambiente
1.5
Relación calidad-precio
3
Japan Calificaciones de usuarios3.20(2 elementos)Cocina
5.00
Servicio
1.50
Ambiente
1.50
Relación calidad-precio
3.00
Reseñas
Fotos
Carta
Food
Food
Drink
Appetizer
Carpaccio of Today's Market Fish
JPY 800
Homemade Soft Smoked Salmon
JPY 900
Marinated Pacific Saury
JPY 500
Iseura Village Fresh Oysters or Grilled Oysters
JPY 300
Kaki gratin from Iseura Village
JPY 350
Grilled Oysters with Oil
JPY 500
Homemade Oil Sardines
JPY 500
Fruit Tomato and Onion Slices
JPY 400
Chicken Liver Pate
JPY 400
Anchovy Toast
JPY 300
Homemade Bacon Bruschetta
JPY 600
Lotus Root Cheese Bake
JPY 400
Homemade Pickles
JPY 300
Sandpaper Garlic Oil Grilled
JPY 500
One-bite Pizza, Tomato Base
JPY 500
Rice croquette
JPY 300
Truffle Salt French Fries
JPY 500
Today's Potage
JPY 500
Assorted Grilled Vegetables
JPY 800
Onion gratin soup
JPY 600
Assorted Italian Cheese Platter
JPY 800
Homemade Prosciutto
JPY 1,000
Assorted Appetizers (6 varieties)
JPY 1,200
Vegetables, Gratin, Side dishes
Assorted Grilled Vegetables
JPY 800
Assorted Warm Vegetables
JPY 800
Chef's Salad
JPY 800
Grilled Tsubugai with Tomato Sauce and Escargot Butter
JPY 800
Eggplant and Tomato Cheese Gratin
JPY 800
Octopus and Mushroom Ajillo (with Bucket)
JPY 800
Grilled Cheese with Small Octopus and Black Rice
JPY 850
Layered Baked Pacific Saury and Vegetable Mille-Feuille
JPY 1,000
Hot Stew in a Borscht Pot
JPY 1,600
Pasta, Risotto
Spaghetti with Garlic and Chili Pepper
JPY 900
Spaghetti with Eggplant and Tomato
JPY 900
Spicy Sakura Shrimp Spaghetti
JPY 1,200
White Shrimp Peperoncino Spaghetti
JPY 1,250
Homemade Bacon and Vegetable Spaghetti Aglio e Olio
JPY 1,250
Creamy Spaghetti with Gorgonzola Cheese
JPY 1,250
Squid Ink Spaghetti or Risotto
JPY 1,250
Italian Porcini Mushroom Oil Spaghetti or Risotto
JPY 1,250
Spaghetti or Risotto with Red Wine Braised Local Chicken
JPY 1,250
Pork Shoulder Ragù Spaghetti or Risotto
JPY 1,250
Creamy Spaghetti with Oysters and Mushrooms
JPY 1,250
Main Dish
Oven-baked fish of the day
JPY 1,300
Seto Red Chicken Grilled on a Net
JPY 1,250
Seto's Crispy Grilled Chicken with Anchovy Sauce
JPY 1,800
Grilled Black Wagyu Beef Thigh Meat
JPY 1,600
Red Wine Braised Beef Cheeks
JPY 1,600
Lightly simmered black wagyu beef thigh meat
JPY 2,100
Black Wagyu Beef Cutlet
JPY 2,300
Grilled Lamb Chops
JPY 1,000
Homemade Dessert
Pumpkin Pudding
JPY 400
Apple Tart Tatin
JPY 500
Today's Dessert, Ice Cream
JPY 400
Menús
[Weekday only] All-you-can-drink omakase course
Various appetizers, salads, pasta, main dishes, etc... You will be satisfied until the end of the meal.
JPY 5.500
Appetizer
Carpaccio of today's market fish
JPY 800
Homemade Soft Smoked Salmon
JPY 900
Marinated Pacific Saury
JPY 500
Iseura Village Fresh Oysters or Grilled Oysters
JPY 300
Kaki gratin from Iseura Village
JPY 350
Grilled Oysters with Oil
JPY 500
Homemade Oil Sardines
JPY 500
Fruit Tomato and Onion Slice
JPY 400
Chicken Liver Pate
JPY 400
Anchovy Toast
JPY 300
Homemade Bacon Bruschetta
JPY 600
Lotus Root Cheese Bake
JPY 400
Homemade Pickles
JPY 300
Sandpaper Garlic Oil Grilled
JPY 500
One-bite Pizza, Tomato Base
JPY 500
Rice croquette
JPY 300
Truffle Salt French Fries
JPY 500
Today's Potage
JPY 500
Assorted Grilled Vegetables
JPY 800
Onion gratin soup
JPY 600
Assorted Italian Cheese Platter
JPY 800
Homemade Prosciutto
JPY 1,000
Assorted Appetizers (6 varieties)
JPY 1,200
Vegetables, Gratin, Side dishes
Assorted Grilled Vegetables
JPY 800
Assorted Warm Vegetables
JPY 800
Chef's Salad
JPY 800
Grilled Turban Shell with Tomato Sauce and Escargot Butter
JPY 800
Eggplant and Tomato Cheese Gratin
JPY 800
Octopus and Mushroom Ajillo (with Bucket)
JPY 800
Grilled Cheese with Small Octopus and Black Rice
JPY 850
Layered Baked Beltfish and Vegetable Mille-Feuille
JPY 1,000
Hot Stew with Borscht in a Clay Pot
JPY 1,600
Pasta, Risotto
Spaghetti with Garlic and Chili Pepper
JPY 900
Spaghetti with Eggplant and Tomato
JPY 900
Spicy Sakura Shrimp Spaghetti
JPY 1,200
White Shrimp Peperoncino Spaghetti
JPY 1,250
Homemade Bacon and Vegetable Spaghetti Aglio e Olio
JPY 1,250
Creamy Spaghetti with Gorgonzola Cheese
JPY 1,250
Squid Ink Spaghetti or Risotto
JPY 1,250
Italian Porcini Mushroom Oil Spaghetti or Risotto
JPY 1,250
Spaghetti or Risotto with Red Wine Braised Local Chicken
JPY 1,250
Pork Shoulder Ragù Spaghetti or Risotto
JPY 1,250
Cream Spaghetti with Oysters and Mushrooms
JPY 1,250
Main Dish
Oven-baked fish of the day
JPY 1,300
Grilled Amadai (Tilefish) from Seto
JPY 1,250
Seto's Crispy Grilled Chicken with Anchovy Sauce
JPY 1,800
Grilled Black Wagyu Beef Thigh Meat
JPY 1,600
Red Wine Braised Beef Cheeks
JPY 1,600
Lightly simmered black wagyu beef thigh meat
JPY 2,100
Black Wagyu Beef Cutlet
JPY 2,300
Grilled Lamb Chops
JPY 1,000
Homemade Dessert
Pumpkin Pudding
JPY 400
Apple Tart Tatin
JPY 500
Today's Dessert, Ice Cream
JPY 400
Drink
Sapporo Black Label Draft Beer Medium
JPY 450
Sapporo Black Label Small Draft Beer
JPY 350
Bottle Beer Sapporo Lager
JPY 550
White Wine Glass (Trebbiano)
JPY 480
Red Wine Glass (Sangiovese)
JPY 480
Sparkling Wine
JPY 600
White and Red Wine Half Bottle
JPY 1,280
Various White and Red Bottled Wines
We offer approximately 40 types mainly of Italian wines.
JPY 2,800
Whiskey (Highball, On the Rocks, With Water)
Three types: Suntory Kakubin, Wild Turkey, Yamazaki
JPY 500
Various Cocktails
JPY 500
Various Soft Drinks
JPY 380
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Hasu Tei
Inglés
Hastay
Japonés
はす亭
Coreano
하스테이
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Número de teléfono
Dirección
Estación más cercana
Estación de Mikunia0.22 kmEstación de Kannzakigawaa1.08 km
Horario de apertura
domingo
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
lunes
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
martes
Cerrado
miércoles
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
jueves
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
viernes
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
sábado
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
Día festivo
11:30~14:00
(L.O.13:30)
17:30~22:00
(L.O.21:00)
Se aceptan reservas
Presupuesto
JPY 1.000JPY 3.500
Tipo de asiento
Barra
Comodidades
Aparcamiento
Ninguno
Accesible para sillas de ruedas
Sí 車椅子で入店可
Tabaco
Prohibido fumar
Día de apertura
29 de abril de 1986
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