Trattoria Sei
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Rustic Italian Comfort Food
Valoraciones
Reseñas
Fotos
Carta
exclusive of beverage, tax and gratuity. Please note that we will not be offering our À la carte menu.
Crispy, truffle-infused rice balls filled with wild mushrooms and fresh mozzarella, served over a delicate pink tomato cream sauce
Blue Point oysters topped with garlic béchamel, sautéed spinach, and fontina cheese, then broiled to golden perfection
A luxurious seafood bisque featuring tender lobster pieces and diced shrimp, finished with a touch of cream and served with house-made croutons
Slow-cooked polenta infused with sun-dried tomato pesto, molded into a heart, and served over a rich, creamy Italian Bolognese sauce
Mixed baby greens with heart-shaped roasted beets and toasted almonds, tossed in raspberry vinaigrette, topped with warm roasted goat cheese and a balsamic glaze
Classic Italian arborio rice, slowly cooked in a light blush seafood sauce with shrimp, scallops, calamari, and mussels
Tender chicken breast rolled with spinach and sun-dried tomatoes, finished in a light white wine and roasted garlic cream sauce
Pounded and breaded pork chop topped with prosciutto and melted fontina cheese, served with a garlic, rosemary, and lemon pan gravy
Grilled New York strip topped with caramelized shallots and truffle-herb compound butter
Salmon tournedo crusted with roasted pesto, finished with a roasted red pepper reduction
Sweet ricotta impastata cream served with crisp cannoli chips and fresh strawberries
Silky raspberry-infused panna cotta topped with dark chocolate sauce, fresh raspberries, and whipped cream
Tomato basil, whipped ricotta honey, roasted pepper tapenade
cantaloupe and prosciutto, fresh basil, balsamic drizzle
Herb-marinated Italian olives with aged provolone
Crispy risotto balls with house marinara (2 pcs)
Lightly breaded, lemon marinara
Two house-made meatballs in marinara with Parmesan
lightly breaded little neck clams, broiled with garlic, lemon and white wine
homemade beef veal meatballs simmered in a tomato sauce topped with fresh ricotta
grilled mediterranean octopus sautéed with cannellini beans, grape tomato, garlic and oil
classic fried calamari or piccante style tossed with hot sweet cherry peppers
breaded risotto balls with stuffed mozzarella
creamy ricotta filled mozzarella, garnished with prosciutto, marinated eggplant, roasted peppers and a balsamic drizzle
Italian assortment of prosciutto, calabrese hot sweet dry sausage, capocollo, soppressata, parmigiano, provolone and marinated olives
sushi grade tuna served with avocado and wonton chips
A house mix of fresh field greens, garnished with tomato, cucumber, red onion and olives
baby arugula, shaved fennel, orange segments, cherry tomato shaved parmigiano
Sei's toss of traditional caesar salad garnished with croutons shaved parmigiano
antipasto salad with a mix of cured meats, cheeses, olives, cucumbers, tomato and roasted peppers over a chopped salad
fresh mozzarella and basil
classic cheese tomato sauce
proscuitto di parma, arugula, parmigiano
mixed mushrooms mozzarella
gorganzola, fontina, mozzarella parmigiano
sauteed white clam sauce
zucchini pizza
ricotta filled ravioli, baby shrimp, asparagus tips sautéed in a pink sauce with a touch of pesto
hand-cut ribbon shaped pasta with braised beef and veal raghu topped with fresh ricotta
sauteed garlic oil with crumbled sweet sausage broccoli di rabe
money bag shaped pasta, ham and peas in a light cream sauce
house made potato dumplings baked in tin foil with fresh mozzarella, tomato basil
large rigatoni served in a lobster bisque sauce with diced shrimp
sauteed baby clams, your choice of red or white
Sei's classic vodka sauce
chicken sauteed with sausage, potatoes, hot and sweet cherry peppers
breaded chicken cutlet topped with baby arugula, cherry tomato diced fresh mozzarella
breaded veal cutlet topped with baby arugula, cherry tomato diced fresh mozzarella
pan seared veal scallopini, artichoke hearts, sun dried tomatoes n a lemon sauce
chicken breast entrees prepares how you like: parmigiana with spaghetti, francese, sorrentino, mushroom marsala or martini
veal scaloppini entrees prepares how you like: parmigiana with spaghetti, francese, sorrentino, mushroom marsala or martini
classic breaded eggplant parmigiana served with spaghetti
assorted seafood cooked in tomato sauce served over black linguine (can also be prepared fra diavolo)
Salmon in a limoncello sauce over garlic spinach
pan seared mediterranean sea bass, lemon caper sauce over garlic spinach
wild caught shrimp scampi, garlic, butter, white wine lemon
10 oz. filet mignon grilled to your liking
imported prosciutto and roasted peppers on our homemade focaccia bread
sauteed broccoli di rabe and provolone on our homemade focaccia bread
fresh mozzarella, roasted peppers, and sliced tomato on our homemade focaccia bread
cannellini beans, pancetta, ditalini pasta, rosemary
spinach, egg, parmigiano, chicken broth
garlic herb croutons
pearl barley fresh herbs
romaine lettuce, croutons, shredded parmigiano, creamy dressing
mixed greens, tomatoes, cucumber, red onion, house vinaigrette
farro, grilled vegetables, arugula, cherry tomatoes, chickpeas, toasted almonds, lemon dressing
salami, scamorza, pepperoncini, oregano vinaigrette
roasted beets, whipped ricotta, pistachios, citrus
crispy or grilled, arugula, tomato, mozzarella, basil aioli
choice of meatball, eggplant or chicken, house marinara, melted mozzarella
zucchini, olive tapenade, ricotta, Calabrian honey
italian tuna, boiled egg, fresh tomato, arugula, lemon-olive oil dressing
prosciutto di parma, roasted peppers, fresh mozzarella, balsamic glaze
sweet fennel sausage, roasted peppers and onions, garlic aoili
8oz Prime dry aged, smoked scamorza, balsamic onions, Calabrian pepper aioli, house pickles, long hotpepper **burger is not included in Prix fixe**
house tomato sauce, fresh basil, Parmigiano
creamy tomato vodka sauce
fennel sausage, broccoli rabe, garlic soffritto
seasonal vegetables, tomato or white wine sauce
creamy basil pesto, pine nuts, parmigiano reggiano
artisanal pizza with rotating seasonal toppings
Choice of: 1 Soup or Salad | 1 Sandwich or Pasta
Add House Wine or Beer
espresso-soaked cookies mascarpone cream
vanilla gelato shot of espresso
seasonal berries
nutella, strawberries, bananas
cannoli cream strawberries
vanilla chocolate ice cream, chocolate shell
raspberry jelly
