Suga Baka
すが畑 / Sugahata
3.05
（1resultados）JPY 2.500JPY 4.500
Eel
Okazaki-shi, Aichi, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 2.500JPY 4.500
Horario de apertura
domingo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
lunes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
martes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
miércoles
Cerrado
jueves
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
viernes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
sábado
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
Día festivo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
Dirección
Tipo de asiento
Mesa Sala privada
Comodidades
Aparcamiento disponible
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
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27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A restaurant where you can enjoy a variety of Japanese cuisine and exquisite eel
Sugahata is a Japanese restaurant where you can savor eel sourced from Mikawa Isshiki. The dishes offered include a diverse menu featuring eel and are all meticulously prepared. It is especially ideal for those who want to indulge in a luxurious experience of Japanese cuisine with a wide range of options.
Valoraciones
3.05（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Japan Calificaciones de usuarios3.11(1 elementos)Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Drink
Food
Menús
"Omakase Cuisine" 3000yen, 4000yen, 5000yen Course
The course is from 3,000 yen.
JPY 3.000
≪From 5,000 yen
Please use it for celebratory occasions, etc.
JPY 5.000
≪From 4,000 yen
Please use it for Buddhist services.
JPY 4.000
≪Catering Lunch Boxes≫ from 1,500 yen
JPY 1.500
≪Hors d'oeuvres≫ from 5,000 yen
JPY 5.000
To be chosen on the day
Please call us at least 3 days prior to the date of your visit, or when making a reservation online, please mention it in the [Requests to the store] section.
JPY 2.000
Draft Beer
Big
JPY 900
Middle
JPY 500
Glass
JPY 480
Sake
Hot Sake
Hot Sake - One cup (550 yen) - Two cups (990 yen)
Precio de mercado (consultar)
Cold Sake
Kano no Tsukasa 900 yen, Kikusui Dry 1,200 yen, Hire Sake 880 yen per cup, Tsugi Sake 550 yen
Precio de mercado (consultar)
Highball
Highball
JPY 550
Sour
Specialty Tavern Lemon Sour
JPY 500
Treasure Yuzu Sour
JPY 500
Danmei Sour
JPY 500
Plum Wine
Plum Wine
(On the rocks, with water, with soda)
JPY 500
Shochu
(On the rocks, with water, with hot water)
Glass
Black Treasure (Barley, Sweet Potato) each 550 yen, Iichiko (Barley) 650 yen, Kuro Kirishima (Barley) 650 yen
Precio de mercado (consultar)
Bottle
Black Treasure (Barley, Sweet Potato) each 3,000 yen Iichiko (Barley) 3,800 yen Kuro Kirishima (Barley) 3,800 yen
Precio de mercado (consultar)
Soft Drinks
Oolong tea (hot or iced), 100% ginger ale, orange juice, Coca-Cola each 350 yen
Carbonated Water 300 yen Still Water 150 yen Ice 150 yen
Precio de mercado (consultar)
Binchotan Charcoal Grilled Unagi Dishes from Isshiki
＊The chef prepares live eel from the tank.＊ Grilled to perfection with Binchotan charcoal.
Unajyu (Premium)
Liver soup
JPY 3,980
Unajū (Special)
Grilled eel liver, eel liver soup
JPY 4,890
Unajyu (Extreme)
Grilled eel or white grilled eel, half & half, two skewers of eel liver, eel liver soup
JPY 6,250
Hitsumabushi (Premium)
・Liver Soup
JPY 3,250
Hitsumabushi (Special)
Liver Soup
JPY 4,280
Unadon (Premium)
・Soup
JPY 2,980
Unadon (Regular)
・Soup
JPY 1,950
Yanagawa Don
• Soup or Miso Soup
JPY 2,570
Grilled Eel and Shrimp Tempura Mixed Rice Bowl
• Choice of clear soup or miso soup
JPY 3,270
Grilled Eel Set or White Grilled Eel Set
Sashimi, Small Bowl, Chawanmushi, Liver Soup
JPY 4,350
Grilled Eel (Kabayaki or Shirayaki, Half & Half) Set
Sashimi, Small Bowl, Chawanmushi, Liver Soup
JPY 6,980
U-Maki Sushi (One Piece)
・Half 1,780 yen
JPY 3,050
Eel Rice Ball (One Piece)
JPY 580
Eel Rice Soup
JPY 1,080
Liver Skewers
JPY 550
Head Skewered Grill (One)
※It is fragrant, crunchy, and delicious.
JPY 280
Egg Roll
JPY 1,950
Uzaku
JPY 850
Yanagawa Nabe
JPY 2,760
Grilled Eel, White Grilled Eel
JPY 2,570
Grilled Eel (Kabayaki or Shirayaki, Half & Half)
JPY 4,980
Small serving of eel rice bowl and 100% buckwheat cold soba set
JPY 2,490
Small serving of eel rice bowl and shrimp tempura soba set
JPY 2,750
Small serving of eel rice bowl with tempura and 100% buckwheat cold soba set
JPY 3,250
Bento and Kaiseki Cuisine
The omakase meal starts from 3,800 yen. We also offer celebratory dishes and funeral dishes. (Please consult us regarding the menu and budget.) We have hors d'oeuvres and takeout bento available. Funeral dishes.
Sun Moon Bento
Recommended for company meetings, dining, and girls' gatherings. Please inform us of the number of people in advance (3 days prior).
JPY 4,000
Elegant Two-Tiered Bento
Recommended for company meetings, dining, and girls' gatherings. Please inform us of the number of people in advance (3 days prior).
JPY 3,000
Kaiseki Cuisine
The dishes may vary depending on the ingredients and budget.
JPY 6,600
Recommended Shinshu Sarashina 100% Soba
It has a good texture and is easy to eat.
Zaru Soba
JPY 1,180
Zaru Soba (Large Serving)
JPY 1,900
Tensei Zaru Soba
JPY 1,950
Duck Nanban Dipping Soba
JPY 2,380
Large Box Soba (Serves 3 to 5 people)
Served in easy-to-eat, bite-sized portions.
JPY 5,400
Grilled Eel or White Grilled Eel with Mountain Grated Soba
JPY 2,800
Kake Soba
JPY 850
Shrimp Tempura Soba
JPY 1,580
Mountain Vegetable Soba
JPY 980
Nishin Soba
JPY 1,280
Tochio Aburaage Soba
This dish uses one piece of deep-fried tofu, a specialty of Nagaoka City in Niigata Prefecture.
JPY 1,450
Moon Viewing Grated Yam Soba
JPY 1,150
Duck Nanban Soba
JPY 1,950
Inaniwa Udon (Zaru, Kamaage)
JPY 1,080
Hatcho Miso Stewed Udon
JPY 1,950
Somen
JPY 850
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Suga Baka
Inglés
Sugahata
Japonés
すが畑
Coreano
스가하타
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Horario de apertura
domingo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
lunes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
martes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
miércoles
Cerrado
jueves
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
viernes
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
sábado
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
Día festivo
11:00~14:00
(L.O.13:30)
Se aceptan reservas
17:00~20:00
(L.O.19:30)
Se aceptan reservas
Presupuesto
JPY 2.500JPY 4.500
Tipo de asiento
Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB, AMEX y Comensales) y Pago con código QR disponible(PayPay, d Pago, Rakuten Pay y au PAGAR)
Comodidades
Aparcamiento
Sí 10台
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
Desconocido
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