Mikoriya Honten
木こり家 本店 / Kikoriya
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Información más reciente
A long-established specialty store for wagyu hamburgers
Valoraciones
Reseñas
Fotos
Carta
Kirin Ichiban Shibori
120ml each
500ml each
Coke + Chuhai
Calpis + Chuhai
Oolong tea + Shochu High
Lemon syrup + Chuhai
Lemon syrup + Chuhai + Frozen lemon - Extra sour... 340 yen
Coke + Whiskey
Soda + Whiskey
Lemon syrup + soda + whiskey
Ginger Ale + Whiskey
Each
Each
Each
A refreshing flavor woven from three types of hops.
・If ordered alone... 420 yen
If ordered alone... 420 yen
If ordered alone... 420 yen
・If ordered alone... 420 yen
If ordered alone... 420 yen
If ordered alone... 420 yen
・If ordered alone... 420 yen
If ordered alone... 420 yen
If ordered alone... 420 yen
・If ordered alone... 420 yen
If ordered individually... 420 yen each
・If ordered individually... 420 yen each
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Limited to weekends and holidays, this rare meat is only 0.2% of the entire domestic black Wagyu. It is extremely tender and finely textured, known as the 'ultimate rare cut.' This part of the cow's body is the least used muscle. Not only is it 'tender,' but the lean meat with low fat content pairs excellently with wine. 150g
Weekday limited, quantity limited, domestic black wagyu is the ultimate health and beauty food. The fillet, which is the ultimate lean meat, contains a lot of necessary nutrients for beautiful skin, including protein, iron, and vitamin B. 150g
Limited quantity domestic black wagyu steak, awarded the title of 'Lord' which is a noble rank, and 'loin' refers to 'meat from the lower back'. Tender and sweet, juicy marbling. It is best enjoyed not overcooked, preferably 'medium' or 'rare' to fully savor its deliciousness. 150g...4,000 yen 300g...7,480 yen 1 pound...10,480 yen
Limited quantity domestic black Wagyu marbled No.1 rib = rib, roast = derived from roasting. It is a high-quality cut of meat often used for 'shabu-shabu' and 'roast beef', consisting of muscle that continues from the shoulder rib. It has a good balance of lean meat and fat, is finely textured, and allows you to fully enjoy the flavor of the meat itself. ・150g…3,480 yen ・300g…6,480 yen ・1 pound…8,490 yen
Limited quantity domestic black wagyu with a rich flavor from the beef's rear cut, known as the H-bone due to its H-shaped pelvic bone, which has been colloquially shortened to Ichibo. The marbling is fine, and even in thick cuts, the meat is tender. ・150g…3,280 yen ・300g…5,480 yen ・1 pound…7,480 yen
Limited quantity. Domestic black Wagyu with a rich flavor, this very tender red meat rump comes from the area between the lower back and the buttocks, featuring fine texture and a light taste. ・150g…3,280 yen ・300g…5,480 yen ・1 pound…7,480 yen
Limited quantity. A rare cut from domestic black Wagyu, only 2kg can be obtained from one whole cow. It has a cute shape like a leaf and beautiful marbling. A cut that melts in your mouth, allowing you to enjoy the sweetness and flavor of the meat. ・150g…3,280 yen ・300g…5,480 yen ・1 pound…7,480 yen
Limited quantity Domestic Black Wagyu with moderate marbling, a rich and high-quality cut that resembles a 'fire starter stone', also known as 'Hiuchi'. It has moderate marbling, a rich and high-quality cut. It is tender with a crisp bite, has a good texture, and a mild flavor. ・150g…3,480 yen ・300g…6,480 yen ・1 pound…8,490 yen
Limited quantity domestic black wagyu lean meat with the best balance of flavor. The name comes from its resemblance to the shape of a shell. It is located near the tenderloin and can only be taken in small amounts from each cow, making it a very precious cut. It combines the tenderness of the tenderloin with the umami of lean meat, making it a popular cut. ・150g…3,480 yen ・300g…6,480 yen ・1 pound…8,490 yen
Limited quantity domestic black Wagyu with fine marbling, and its fat is surprisingly light. It comes from the area near the thigh and is also called 'Sasa Meat' or 'Sasa Cut' due to its appearance resembling bamboo leaves. This special cut combines the richness of belly meat with the refreshing aftertaste of thigh meat. ・150g…3,590 yen ・300g…6,680 yen ・1 pound…8,570 yen
Limited quantity. The strongest presence in the domestic black wagyu grilled meat world, named for its triangular shape. It is the king of the brisket meat served in barbecue restaurants as 'Special Selected Kalbi' or 'Premium Kalbi.' Enjoy the texture like that of fatty tuna, the rich sweetness from the marbling, and the umami of the lean meat. ・150g…3,590 yen ・300g…6,680 yen ・1 pound…8,570 yen
Limited quantity. This service price is possible because we buy whole Japanese Black cattle. The lean meat, represented by the thigh meat, is low in calories and high in protein, making it ideal for dieting. You can enjoy the flavor of the meat rather than the sweetness of the fat. ・150g…1,980 yen ・300g…3,480 yen ・1 pound…4,990 yen
Rare, no fillers, 100% domestic black-haired wagyu. The secret to its deliciousness is fresh 'morning ground meat.' Our recommended hamburger is made only with 'meat' as the ingredient, without fillers or onions, crafted solely from 100% minced black-haired wagyu and spices, allowing you to directly savor the taste of the meat. This flavor is possible only with fresh, high-quality meat sourced directly from a long-established meat wholesaler. - 180g...1,890 yen - 1.5 times...2,530 yen - Double...3,190 yen - Combo...940 yen
Rare, no fillers, made with 100% domestic black-haired wagyu 'Chikarakobu'. This hamburger is recommended for those who want to experience a meaty texture. The rare cut 'Chikarakobu', which can only be obtained from 1 kg per whole cow, is coarsely ground to 10 mm, three times the usual size, allowing you to enjoy a wild texture similar to steak. ・180g…2,070 yen ・1.5 times…2,770 yen ・Double…3,410 yen ・Combo…1,030 yen
Rare, no fillers used, made with 100% domestic black-haired wagyu shoulder roast, luxuriously prepared. The shoulder roast is sliced for sukiyaki, cut into small pieces without mincing, and each one is hand-kneaded with love to create this hamburg steak. It is said to be the origin of hamburg. ・180g…2,200 yen ・1.5 times…2,960 yen ・Double…3,630 yen ・Combo…1,100 yen
Rare, no fillers, 100% domestic black-haired wagyu beef, the only meat that holds the title from 'King of Steak' to 'King of Hamburger', made with 100% sirloin. The sirloin for steak is finely chopped after you place your order, and each one is hand-kneaded, creating the ultimate hamburger that takes time and effort. 'King of Hamburger'. 150g... 4,230 yen, 300g... 7,260 yen, 1 pound... 10,280 yen
A rich flavor inherited from the previous generation at a famous restaurant known for its 100% domestic black-haired wagyu miso braised udon, featuring a dashi infused with bonito and the depth of red miso, complemented by smooth egg. Perfectly suited for the taste of Nagoya locals. ・180g…1,700 yen ・1.5 times…2,180 yen ・Double…2,590 yen
Made with 100% domestic black-haired wagyu beef, the meat is complemented by fragrant fried garlic. It pairs well with vegetables and rice, served with a garlic sauce made from a soy sauce base with added garlic and onions. ・180g…1,580 yen ・1.5 times…2,090 yen ・Double…2,490 yen ・Combo…790 yen
100% domestic black-haired wagyu beef. The spiciness of the chili and the hamburger create a perfect match with the exquisite chili sauce. We offer regular medium spiciness, spicy for chili lovers, and super spicy for challengers. [Increased Jalapeño] - Spicy… Plus 120 yen - Super Spicy… Plus 240 yen - 180g… 1,580 yen - 1.5 times… 2,090 yen - Double… 2,490 yen - Combo… 790 yen
A high-quality sauce that brings out the flavor of 100% domestic black-haired wagyu beef, combined with the sweetness of vegetables, the richness of wagyu flavor, and the deep taste of red wine, enhanced with the flavor of Madeira wine, slowly simmered to perfection. 180g... 1,620 yen, 1.5 times... 2,140 yen, double... 2,550 yen, combo... 810 yen
100% domestic black-haired wagyu beef, using rich gouda cheese specially made for the lumberjack house! Creamy and deep in flavor, it spreads a mellow and luxurious taste. ・180g…1,650 yen ・1.5 times…2,180 yen ・Double…2,590 yen ・Combo…820 yen
A healthy hamburger made with 100% domestic black-haired wagyu beef, served with grated daikon and shiso leaves, topped with a soy sauce-based Japanese style sauce for a refreshing taste. ・180g…1,620 yen ・1.5 times…2,140 yen ・Double…2,550 yen ・Combo…810 yen
100% domestic black-haired wagyu beef with a classic teriyaki sauce, a simple yet refined flavor. A familiar taste for everyone from children to adults. ・180g…1,550 yen ・1.5 times…2,040 yen ・Double…2,450 yen ・Combo…770 yen
A combination of domestically produced black-haired Wagyu beef and black pork from Kagoshima Prefecture, resulting in a juicy hamburger unique to the blend. Enjoy the sweetness of black-haired Wagyu and the umami of black pork. ・180g…1,490 yen ・1.5 times…1,870 yen ・Double…2,230 yen ・Combo…740 yen
[Kasadera Store Limited] 540g Four-layer Hamburger! A high-quality demi-glace sauce that brings out the flavor of 100% domestic black-haired wagyu beef, generously topped with rich mozzarella cheese! 540g... 4,840 yen
Hamburger, rice, salad, jelly, soft drink. You can choose the sauce from Japanese style or teriyaki.
Steak, rice, salad, jelly, soft drink
・One serving…580 yen・Double…1,080 yen・Triple…1,510 yen
・2 pieces…720 yen・4 pieces…1,330 yen
Serves 2 to 3 people
Serves 2 to 3 people
The soup in the set menu can be changed to Onion Soup for an additional 330 yen.
Medium...300 yen, Large...460 yen
We use Honma Bakery, a staple in Nagoya's coffee shops.
The bread in the set menu can be changed to garlic toast for an additional 180 yen.
Rice or Bread + Red Miso Soup + Mini Salad. The rice in the set can be upgraded to large for an additional 160 yen. The bread in the set can be changed to garlic toast for an additional 180 yen.
Rice or Bread + Corn Soup + Mini Salad. The corn soup in the soup set can be changed to onion soup for an additional 330 yen. The rice in the set can be upgraded to a large for an additional 160 yen. The bread in the set can be changed to garlic toast for an additional 180 yen.
Your favorite steak + your favorite mini hamburger (90g) *The mini hamburger is half the price of the regular one
Specially made Gouda cheese is a carefully crafted item that was commissioned for original production.
Rice (medium) / Chopped seaweed / Chopped green onion / Egg yolk / Miso soup. Please order separately from the steak or hamburger menu. Please arrange the presentation yourself.
No fillers used. Rare 100% domestic black-haired wagyu beef German hamburger served on a locomoco one plate. 150g…1,790 yen, 1.5 times…2,390 yen, double…2,890 yen
100% domestic black-haired Wagyu beef, a popular one-plate lunch born in Hawaii in Japan. 150g... 1,520 yen... 1.5 times... 2,010 yen... double... 2,380 yen
Domestic black Wagyu beef steak with a sweet flavor, garnished with chopped green onions and egg yolk, served over rice with shredded seaweed - 150g... 2,420 yen... Double... 3,990 yen
This is a 'premium' steak bowl made with exquisite sirloin. 150g... 4,400 yen... Double... 7,980 yen
Please choose a drink from the soft drink options.
