izakeya hinata
いざけ屋ひなた / Izakaya Hinata
3.34
（0resultados）JPY 1.500JPY 3.500
Izakaya
Takamatsu-shi, Kagawa, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 1.500JPY 3.500
Horario de apertura
Dirección
Estación más cercana
Estación de Kinashia0.51 km
Tipo de asiento
Barra Mesa Sala privada
Comodidades
Aparcamiento disponible
No hay inodoro con bidé
No accesible para sillas de ruedas
No hay Wifi
No hay enchufes
Métodos de pago
Se aceptan tarjetas(VISA y Maestro)
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 10/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
12 | 13 | 14 | 15 | 16 | 17 | 18 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
A popular izakaya where you can enjoy fresh seafood and charcoal-grilled dishes
Located in Takamatsu City, Kagawa Prefecture, Izakaya Hinata is beloved by many for its fresh seafood and charcoal-grilled cuisine. The bright and comfortable interior features a counter, sunken kotatsu seating, and private rooms. Each visit brings new discoveries with the fresh seafood and special chicken tsukune, making it perfect for gatherings with large groups.
Valoraciones
3.34（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Menús
Omakase course with all-you-can-drink for 2 hours: 3,500 yen
Please feel free to contact us with your requests.
JPY 5.500
Omakase course with 2h all-you-can-drink 4,000 yen
Please feel free to contact us with your requests.
JPY 6.050
Hinataya no Taikohan
Steamed Clams and Rape Blossoms with Sake
JPY 540
Domestic Beef Rib Roast Charcoal-Grilled with Butter, Garlic, and Soy Sauce
JPY 1,200
Bonito Tataki with Plenty of Condiments
JPY 740
Premium Lean Horse Sashimi
JPY 540
Beer's companion! Burdock tempura
JPY 380
Cod Milt Ponzu Sauce with Fresh Yuba
JPY 680
Deep-fried Cod Milt
JPY 620
Sanuki no Mezame (Aspara) Pork Wrapped Oven-baked Garlic
JPY 620
Spicy Cod Roe Tempura
JPY 620
Sanuki Cochin Tataki
JPY 580
Rare!! Horse Liver Sashimi
JPY 980
Seasonal Tempura of Rape Blossoms and Wild Taros
JPY 540
Today's Recommendation - An Example of a Day
Assorted Sashimi - Always Fresh
・Assorted Five Kinds: ¥1,350 ・Assorted Three Kinds: ¥880 ・Seared Mackerel Sashimi: ¥680 ・Salmon Sashimi: ¥680 ・Red Snapper Sashimi: ¥620 ・Mahata Sashimi: ¥680 ・Yellowtail Sashimi: ¥680 ・Plenty of Tataki of First Bonito with Condiments: ¥740
Precio de mercado (consultar)
Charcoal-grilled with Care
・Charcoal-grilled Butter Ponzu Sauce with Middle Rib Kalbi 780 yen ・Grilled Kamashio of Mabushi 580 yen ・Charcoal-grilled Butter Garlic Soy Sauce of Domestic Beef Rib Roast 1,200 yen ・Fatty and Juicy! Large Dried Mackerel Half 480 yen One 980 yen
Precio de mercado (consultar)
Hot Hot Ahihijo
- Ahihijo of oysters 680 yen - Ahihijo of plump shrimp 620 yen - Ahihijo of water octopus and cod roe 680 yen
Precio de mercado (consultar)
Warm Pot Menu at Hinata-ya
【Winter Limited Edition】~Phantom Fish~ Kue Nabe (Serves 2 or more)
A specialty dish from Hinata-ya, featuring the ultra-premium fish Kue only available in winter! The rich and tender collar meat is full of flavor. The finishing zosui made with plenty of collagen-rich broth is also delicious. ・Price per serving: 1,600 yen ・Zosui for finishing +200 yen per serving
Precio de mercado (consultar)
Sanuki Cochin Tataki Shabu-Shabu (1 serving~)
Sanuki Cochin with no peculiar taste but rich in flavor! Enjoy fresh meat that can be eaten tataki-style and shabu-shabu to your liking! You can enjoy a moderate texture! ・1 serving 1,050 yen
Precio de mercado (consultar)
Kimchi Hot Pot with Olive Pork and Whole Tomato (Serves 2 or more)
This kimchi hot pot uses Kagawa's brand pork 'Olive Pork' and this year, the umami of tomatoes is added as well! ・1 serving for 1,350 yen ・Add ramen or udon for an extra 200 yen (per serving)
Precio de mercado (consultar)
Assorted Fish and Sanuki Cochin Hot Pot (for 2 people or more)
A hot pot filled with plenty of fresh fish of the day and even Sanuki Cochin chicken, it's definitely delicious! ・1 serving for 1,300 yen ・Rice porridge or udon as a finishing touch+
Precio de mercado (consultar)
Red Snapper and Olive Amberjack Shabu-Shabu with Dashi Broth (1 serving~)
Fresh red snapper and deliciously firm olive amberjack served in a rich dashi broth for shabu-shabu. 1 serving for 980 yen.
Precio de mercado (consultar)
For now
Black Edamame with a Unique Flavor
JPY 380
Takowasa
JPY 380
Changa
JPY 380
Chilled Tomato Salad
JPY 380
Plum Jellyfish
JPY 380
Crispy dried small fish and spicy cod roe cucumber
JPY 380
Pork belly with refreshing grated ponzu sauce
JPY 380
Fried Potato with Sunny-Side Up Egg
JPY 380
Salad
Crispy Hinata-ya Salad
JPY 620
Yarou's Snack Potato Salad
JPY 370
Salmon and Avocado Fresh Spring Rolls with Arima Sansho and Wasabi Sauce
JPY 620
Homemade Tofu Caesar Salad with Plenty of Parmesan
JPY 640
Yipin
Hot Dashi Rolled Omelette by Irigo Ibuki
JPY 480
Fried Chicken
JPY 480
Hinata-ya's Shrimp Chili
JPY 680
Fried Shrimp
JPY 440
Specialty! Meltingly tender, simmered Kagawa Yumepork
JPY 620
Simmered Beef Tendon
JPY 420
Grilled Meat
Grilled Brand Chicken
・Sanuki Cochin young chicken thigh 650 yen ・Sanuki Himekko-dori morning-pulled parent chicken thigh 600 yen
Precio de mercado (consultar)
Seared Beef Harami Tataki with Ponzu Sauce
JPY 680
Crunchy! Grilled Parent Chicken Sausage
JPY 550
Thick-sliced! Seared Bacon
JPY 580
Charcoal-grilled
Seared Eihire
JPY 340
Dried Horse Mackerel
JPY 380
Dried Squid
JPY 420
Grilled Shishamo with Roe
JPY 330
Grilled Thick Fried Tofu from Uokawa's Tofu Shop
JPY 380
Cheese
Yam, cod roe, and melted cheese crispy baked crispy rice crackers topping
JPY 580
Fried Mozzarella Cheese
JPY 450
Grilled tofu with meat miso and cheese
JPY 450
Salmon and Avocado Fresh Spring Rolls with Arima Sansho and Wasabi Sauce
JPY 620
Tempura
Assorted Tempura
JPY 680
Chikuwa Tempura
JPY 360
Squid Tempura
JPY 440
Setouchi-produced Tempura of Freshwater Eel
JPY 620
Assorted Tempura Vegetables
JPY 520
Seasonal Tempura
Deep-fried Water Octopus
JPY 450
Avocado Tempura
JPY 420
Piping Hot! Seasonal Oyster Tempura
JPY 620
Hot plate grill
Pork Belly Kimchi with Sunny-Side-Up Egg
JPY 540
Hot! Chili Mayo Sausage
JPY 540
Fluffy Yam Pancake
JPY 550
Sanuki Cochin Young Chicken Oven-baked Garlic
JPY 650
Himekko Jidori Oven-roasted Garlic Chicken
JPY 580
Local Specialty Ingredients with Attention to Detail
≪ Tofu Shop Ukawa ≫ The only tofu shop in Kagawa that uses firewood and takes time to make traditional tofu.
Fresh Yose Tofu
JPY 400
Crispy Hot Tofu Style
JPY 330
Deep-fried Tofu in Thick Sauce
JPY 420
Grilled tofu with meat miso and cheese
JPY 450
Grilled Thick Fried Tofu from Mr. Uekawa's Tofu Shop
JPY 380
Ukawa-ya's Grilled Aburaage with Ginger Soy Sauce
JPY 320
Ukawa-ya's Fried Tofu with Meat Miso Topping
JPY 320
Sundubu with Special Tofu
JPY 580
Ukawa-ya's Mapo Tofu
JPY 520
Local Ingredients with Attention to Detail
Seto Ibusuki Island
Hot Dashi Rolled Omelette by Irigo Ibuki
JPY 480
Deep-fried Shrimp
JPY 440
Irigo Ibuki's Dashi Chazuke
JPY 380
Proud Original Dish
Whole squid and mushroom stuffed foil-baked garlic soy sauce
JPY 620
Grilled Eggplant and Tomato with Meat Miso and Cheese
JPY 520
Potato Butter Meat Miso Mayo
JPY 480
Shrimp and Avocado Salad
JPY 540
Red Snapper Carpaccio with Ume and Wasabi Sauce
JPY 850
Different Taste
Simmered Red Seabream Head
JPY 520
Shimeji and Tarako Peperoncino Pasta
JPY 780
Rice dish
White rice
JPY 150
Grilled Rice Ball with Miso and Meat
JPY 360
Irigo Ibuki's Dashi Chazuke
JPY 380
Chancha Chahan
JPY 620
Stone-grilled! Kashiwa Butter Garlic Rice
JPY 620
Hinataya Specialty Seafood Bowl
JPY 720
Chicken and Egg Rice Bowl
JPY 580
Fluffy and Tender! Kids' Omelette Rice
JPY 420
Miso soup
JPY 100
Dessert
Fondant Chocolate with Ice Cream
JPY 580
Roll Cake with 2 Types of Ice Cream
JPY 380
Grilled Whole Banana
JPY 350
Cheesecake Chocolate Parfait
JPY 420
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
izakeya hinata
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Kinashia0.51 km
Horario de apertura
domingo
11:30~15:00
Se aceptan reservas
lunes
11:30~15:00
Se aceptan reservas
martes
11:30~15:00
Se aceptan reservas
miércoles
11:30~15:00
Se aceptan reservas
jueves
11:30~15:00
Se aceptan reservas
viernes
11:30~15:00
Se aceptan reservas
sábado
17:00~23:00
Se aceptan reservas
Día festivo
11:30~15:00
Se aceptan reservas
Presupuesto
JPY 1.500JPY 3.500
Tipo de asiento
Barra Mesa Sala privada
Métodos de pago
Se aceptan tarjetas(VISA y Maestro)
Comodidades
Aparcamiento
Sí
14台
Inodoro con bidé
Ninguno
Accesible para sillas de ruedas
Ninguno
Wi-Fi
Ninguno
Enchufes
Ninguno
Tabaco
Permitido fumar
Día de apertura
23 de agosto de 2017
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