Robata Shunsai Nebuya
ろばた 旬菜 ねぶ家
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Información más reciente
Sabores de temporada en un izakaya escondido
Valoraciones
Reseñas
Carta
Courses vary depending on the ingredients of the day.
Rich chicken eggs from Aichi Prefecture
Everyone's favorite shark cartilage
A classic side dish
A companion for sake
With grated daikon
Definitely thick meat!
Crispy and chewy
Special selected miso and salt
Grade 4 or higher! You absolutely have to try it!
Be sure to taste the rich flavor of eggs from Aichi Prefecture!
Contains 2 pieces
Plum, salmon, mentaiko
Limited quantity of 2:8 soba available for one day
Of course, it is made with rich eggs.
We accept reservations for two or more people. Please make a reservation in advance.
Unfiltered draft beer
Ishikawa Prefecture Banzai Raku - Ginjo
Kyoto, Tamano Hikari, Junmai Ginjo
Saitama, Ogawa Town, Junmai Ginjo
Yamanashi - Red
Yamanashi - White
Yamanashi - White Sparkling
Sweet potato
Wheat
