Obana

Obana is a specialty eel restaurant located in Minamisenju, known for its exquisite unajū (grilled eel over rice). The eel is grilled to perfection using the artisan's meticulous techniques, resulting in a fluffy texture, concentrated umami, and a fragrant charcoal aroma. A variety of appetizers and acclaimed egg dishes are also available, creating a luxurious experience alongside the unajū. Enjoy the authentic skills of Edomae eel that have been cherished by locals for many years.