Baiwanli Kitami Honten
百萬力 北見本店 / Hyakumanriki Kitami Main Store
3.51
（2resultados）JPY 9.000
Yakiniku
Kitami-shi, Hokkaido, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Presupuesto
JPY 9.000
Horario de apertura
domingo
Cerrado
lunes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
martes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
17:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
17:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
16:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
16:00~22:30
(L.O.22:00)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Kitamia0.55 km
Tipo de asiento
Barra Mesa
Comodidades
Aparcamiento disponible
Métodos de pago
Se aceptan tarjetas・ (JCB, AMEX, Diners )・Se acepta dinero electrónico・Pago con código QR no disponible
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
An exquisite grilled offal restaurant enjoyed in a robata style
Hyakumanriki Kitami Main Store is a grilled offal restaurant in Kitami, a town known for its barbecue, where you can enjoy fresh and high-quality meat directly from a butcher shop. The charm lies in the robata style of cooking over charcoal, allowing you to fully savor the flavors of the meat. As a certified establishment for handling raw meat, you can also enjoy fresh yukhoe.
Valoraciones
3.51（2resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
5
Servicio
5
Ambiente
5
Relación calidad-precio
5
Japan Calificaciones de usuarios3.60(2 elementos)Cocina
5.00
Servicio
5.00
Ambiente
5.00
Relación calidad-precio
5.00
Reseñas
Carta
Drink
Food
Menús
"Hyakumanriki Course
The tastiest part of Hyakumanryoku is packed in! A very satisfying course including 12 kinds of offal and fillet of Wagyu beef produced in Hokkaido!
JPY 5.000
"Full Course
Enjoy a wide variety of offal, aged meat, and Okhotsk's only health department-certified "cured meat
JPY 7.000
"Premium Course
Enjoy Saloma Wagyu Beef to the fullest! This special course is perfect for special occasions and business entertainment with all the good things about Hyakumanriki.
JPY 10.000
Beer
Sapporo Classic
JPY 580
Non-Alcoholic Beer
JPY 450
Million Power Sour (Our Most Popular!)
A sour drink made by mashing plenty of fruit in a glass. Enjoy the fresh taste with the first glass, refill it, and savor the deliciousness of fresh fruit with the second glass!
Fresh Grapefruit
JPY 780
Fresh Orange
JPY 780
Raw Tomato
JPY 780
Fresh Mint
JPY 780
Raw Lemon
JPY 780
Refill (Sour) Middle
JPY 350
Highball
Dewars Fifteen Year Highball
JPY 750
Dewars Highball
JPY 550
Fresh Mint Highball
JPY 680
Danmei Highball
JPY 580
Lemon Highball
JPY 580
Sour
Lemon Sour
JPY 500
Lime Sour
JPY 500
Danmei Sour
JPY 500
Green Tea High
JPY 500
Oolong High
JPY 500
Shochu
On the rocks, with water, with soda, with hot water
Class A
JPY 480
Yarabu
JPY 580
Karari Imo
JPY 580
Cocktail
Bacardi Mojito
JPY 580
Cassis Soda
JPY 580
Cassis Orange
JPY 580
Gin and Tonic
JPY 580
Sake
Kokushi Musou Retsu (Cold or Warm)
JPY 700
Kokushi Musou Dry (Cold or Warm)
JPY 700
Kokushi Musou Umeshu
(On the rocks, with water, with soda, with hot water)
JPY 700
Soft Drink
Million Power Fresh Soda
Fresh Orange Soda, Fresh Grapefruit Soda, Fresh Tomato Soda, Fresh Mint Soda, Fresh Lemon Soda
JPY 700
Refill (Soda) Middle
JPY 320
Ginger Ale
JPY 320
Danmei Soda
JPY 320
Pepsi Cola
JPY 320
Green Tea
JPY 320
Corn Tea
JPY 320
Oolong Tea
JPY 320
Ribon Naporin
JPY 320
Fresh Mint Cola
JPY 400
Must Try! Hyakumanryoku Recommended Menu
Hyakumanryoku is the only establishment in Okhotsk certified by the Ministry of Health, Labour and Welfare for the preparation of raw meat for consumption. Please enjoy the menu that can only be tasted here.
Wagyu Tataki Yukke
JPY 880
Wagyu Tataki with Negitoro Hand Roll
JPY 980
Wagyu Tataki Yukke Rice
JPY 780
Pork Offal A La Carte
Pork Jowl
JPY 500
Pork Shima Chou
JPY 500
Pork Chokuchou
JPY 600
Pork Marucho
JPY 700
Pork Bamboo Shoot
JPY 400
Pork Neck
JPY 480
Pork Tongue
JPY 580
Pork Guts
JPY 580
Pork Shirokori
JPY 480
Pork Maru Nankotsu
JPY 380
Hokkaido Pork Hormone (Large Intestine)
JPY 400
Beef Offal A La Carte
Beef Liver
JPY 580
Beef Heart
JPY 520
Beef Tongue Heart
JPY 680
Beef Tripe
JPY 980
Beef Giraffe
JPY 580
Beef Tripe
JPY 400
Beef Toro Hormone
JPY 500
Beef Shima Chou
JPY 780
Sagari A La Carte
When you think of Kitami, you think of Sagari! When you think of Sagari, you think of Kitami!
Saroma Wagyu Sagaru
JPY 1,780
Beef Sagara (Soto)
It is called 'Harami' in Honshu
JPY 1,080
Beef Sogari (Uchi)
Compared to Soto, it has a firm red meat quality.
JPY 980
Pork Skirt Steak
JPY 680
Salt-Cured Aged Meat
Aged Beef Tongue
JPY 1,380
Beef Tongue (Aka)
JPY 680
Pork Tenderloin Chateau
JPY 780
Raw Genghis Khan
JPY 880
Tankobu [Hyakumanryoku Original Specialty]
[Pork Tongue] + [Kombu Cured] = [Tankobu] The pork tongue is kombu cured and salted aged. Please enjoy it with wasabi on the side when it is grilled.
JPY 780
Million Power Offal
Today's exceptionally fresh offal selected by the chef
Assorted Offal Meat 5 Types (1 Serving 1 Piece)
JPY 580
Assorted Offal Meat 8 Types (1 Serving 1 Piece)
JPY 980
Assorted Offal 12 Types (1 Serving 1 Piece)
Please check with the staff for availability
JPY 1,380
Million Power Assortment [Aged Meat Four Types, Offal Five Types (One Serving One Piece)]
JPY 1,780
Sagari Assortment
The representative of Kitami Yakiniku, beef sagari (soto), beef sagari (uchi), pork harami (2 pieces per serving)
JPY 1,580
Homemade Smoke
When you eat it, the flavor of the meat and the aroma of the smoke spread gently.
Homemade Grilled Bacon
JPY 580
Homemade Wagyu Beef Jerky
JPY 580
Smoked Beef Liver
JPY 480
Smoked Pork Knuckle
JPY 480
Smoked Cheese
JPY 480
Smoked Beef Tongue
JPY 480
Beef Smoke
JPY 500
Smoked Assortment of Five Types
JPY 980
Homemade Corned Beef
It is not smoked, but it is our pride and homemade preparation.
JPY 500
Kitami Meat Sashimi
A menu that can only be offered by a store with a permit for raw meat facilities. Please enjoy the deliciousness that is hard to find elsewhere.
Wagyu Sashimi (Limited Quantity)
JPY 1,480
Beef Honeycomb Tripe Yukhoe
JPY 680
Beef Senmai Yukke
JPY 680
Wagyu Tataki Yukke Limited Cut
JPY 880
Hokkaido Wagyu Yukke
JPY 1,480
Wagyu Tataki Yukke Rice
Please enjoy it as a finale
JPY 780
Wagyu Beef Sushi (2 pieces)
5 pieces 2480 yen
JPY 1,000
Rice Dishes
Rice (Small)
(Medium) 320 yen, (Large) 380 yen
JPY 230
Corned Beef Chazuke
JPY 530
Seven Spice Green Onion Rice
JPY 350
Kitami Tsunemura Fresh Hiyamugi
Zaru, mountain wasabi, black pepper
JPY 580
Power Spicy Soup
JPY 580
Beef Offal Egg Soup
JPY 580
Hormone Salt Stew
JPY 480
Vegetables
Honey Mustard Salad
JPY 630
Salt Grilled Onion
JPY 480
Grilled Vegetable Platter
JPY 740
Homemade Kimchi
JPY 480
Meat Miso Cabbage
JPY 480
Wagyu Potato Salad
JPY 480
Plum Cucumber
JPY 380
Sweets
Vanilla Ice Cream
JPY 380
Yuzu Sorbet
JPY 380
Salt Milk Mint Gelato
Using Kitami mint, Hokkaido grown Japanese mint, and salt from the Okhotsk Sea
JPY 380
Información básica
Nombre del restaurante
Baiwanli Kitami Honten
Inglés
Hyakumanriki Kitami Main Store
Japonés
百萬力 北見本店
Coreano
햇만리키 키타미본점
Chino tradicional (Taiwán)
百萬力
Chino tradicional (Hong Kong)
百萬力
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Número de teléfono
Dirección
Estación más cercana
Estación de Kitamia0.55 km
Horario de apertura
domingo
Cerrado
lunes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
martes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
miércoles
17:00~23:30
(L.O.23:00)
Se aceptan reservas
jueves
17:00~23:30
(L.O.23:00)
Se aceptan reservas
viernes
17:00~23:30
(L.O.23:00)
Se aceptan reservas
sábado
16:00~23:30
(L.O.23:00)
Se aceptan reservas
Día festivo
16:00~22:30
(L.O.22:00)
Se aceptan reservas
Presupuesto
JPY 9.000
Tipo de asiento
Barra Mesa
Métodos de pago
Se aceptan tarjetas・ (JCB, AMEX, Diners )・Se acepta dinero electrónico・Pago con código QR no disponible
Comodidades
Aparcamiento
Sí 提携駐車場有（当店利用で2時間無料）
Tabaco
Zonas de fumadores y no fumadores separadas
Día de apertura
Desconocido
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