Oficial

Tanbihiyakiniku Keisyu

Name: Tanbihiyakiniku Keisyu
Address: Prefectura de Shizuoka, Ciudad de Shizuoka, Distrito de Suruga, Calle Midorigaoka 11-1, Shizuoka-shi Suruga-ku, Shizuoka, JP
Telephone: +81542817770
Price range: JPY 6.500
Rating: 3.43

炭火焼肉慶州 / Charcoal BBQ Keishu

3.43

（92resultados）

JPY 5.000

JPY 6.500

Yakiniku

Shizuoka-shi Suruga-ku, Shizuoka, Japan

476

Mensaje

Reserva

Se aceptan reservas・Reserva oficial

Tipo de cocina

Presupuesto

JPY 5.000

JPY 6.500

Horario de apertura

Dirección

Tipo de asiento

Mesa

Comodidades

Aparcamiento disponible

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)

7 de septiembre a 4 de octubre de 2026

L	M	X	J	V	S	D
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	10/1	2	3	4

：Reserva inmediata

：Solicitud de reserva

：No hay asientos disponibles

：Días de cierre

Reglas de reserva

Apertura de las reservas : 240 meses antes

Cierre de las reservas : El mismo día 1 horas y 0 minutos antes

Un restaurante de yakiniku de alta calidad amado por la comunidad

Este restaurante de yakiniku tiene una historia de 40 años y cuenta con muchos clientes habituales que han estado viniendo durante tres generaciones. Utiliza carne de res de rango A4 y A5, ofreciendo carne de alta calidad seleccionada por el propietario a precios razonables. La atmósfera es atractiva, ya que se puede disfrutar de una experiencia de lujo de manera informal.

Puntos destacados

Valoraciones

3.43（92resultados）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Cocina

3.38

Servicio

3.11

Ambiente

3.08

Relación calidad-precio

2.91

Reseñas

Takashi

@takashi-556541

Japón

2025年9月9日

4.0

Cocina

Servicio

3.5

Ambiente

Relación calidad-precio

Hora de la visita: 9/2025 Noche

Reserva

Everything was delicious. The hormone dish was especially good. The food and drinks were served quickly after ordering. The staff's response was also fine. When I ordered a mixed platter of hormones and asked them to tell me the names of each when it arrived, they said things like, 'This is other part ○○.' or 'I don't know what this is~' while laughing and then walked away, which was charming (laughs).

momoko

@momoko-5598

Japón

2023年2月11日

4.7

Hora de la visita: 2/2023 Noche

Reserva

Precio por persona: JPY 7.250

All the meats were very tasty. The fat was not too thick and I ate it all in one piece. The tongue, which is my favorite, was thick and chewy! I made a reservation for my husband's birthday and we got a parfait after dinner! The manager? The manager?

光子さん

@mami-998061

Japón

2025年8月14日

5.0

Cocina

Servicio

Ambiente

Relación calidad-precio

Hora de la visita: 8/2025 Noche

Reserva

I made a reservation for my son's birthday with my family. I was very happy that there was a celebration from the menu of Mr. Keisyu. The reservation process was smooth, and we had a great time.

shizuka

@shizuka-413089

Japón

2023年11月24日

5.0

Cocina

Servicio

Ambiente

Relación calidad-precio

Hora de la visita: 11/2023 Noche

Reserva

We went for my husband's birthday and went with our 4 year old and 9 month old and they gave us extra cups for the kids just because we asked for straws! Not only is the food great, but the customer service is also excellent! And it's not just one person, it's the whole staff! Please let me go back for a special occasion.

setsuyo

@setsuyo-7924

Japón

2022年12月5日

4.0

Hora de la visita: 12/2022 Noche

Reserva

I went out with my family for the first time in a while. Starting with tongue, we had grilled ribs, hearts, and steaks, and for chopstick rest, we had assorted kimchi! I will go out again when I want to eat meat again.

setsuyo

SUN5

@youko-1969

Japón

2022年11月26日

5.0

Hora de la visita: 11/2022 Mediodía

Reserva

This is my favorite yakiniku restaurant in Shizuoka. Anyway, it is delicious! The Momiji course is a great way to eat a variety of meats, seafood, and vegetables. I also recommend the sakura yukke, horse sashimi, and kimsuri. The atmosphere of the restaurant is also very nice, so you will be pleased no matter who you take.

u6067486367

くみ

@kumi-4300

Japón

2021年7月19日

5.0

Hora de la visita: 7/2021 Noche

Reserva

The meat was very tender and there was no liver smell at all. I thought it would be nice to have a high-class yakiniku once in a while. The way the meat was served was very nice and the waitress was very warm and friendly. I thought the service was excellent. I would like to go back to eat there again! Thank you very much! Thank you for the food!

クレ

@kyonsuk

Japón

7月3日

5.0

Hora de la visita: 9/2025 Noche

Reserva

El ambiente y la comida fueron excelentes. Gracias.

Shingo

@shingo-243934

Japón

7月1日

5.0

Hora de la visita: 6/2026 Noche

Reserva

estuvo increíble

Yuuto

@yuuto-174089

Japón

2025年10月16日

5.0

Cocina

Servicio

4.5

Ambiente

4.5

Relación calidad-precio

Hora de la visita: 10/2025 Mediodía

Reserva

Precio por persona: JPY 5.500

The price was cheap, and the service from the staff was good.

234

Fotos

Carta

Sunday * Lunch

Saturday Lunch

Saturday Dinner

Sunday and Holidays Dinner

Weekday Dinner

Food

Drink

11:30-15:00 (dom, Fiesta)

Menús

Reservation for table only

JPY 0

Taste salted tongue x ribs x pork ribs [13-course, 6,000 yen (tax included)

This is a reasonable and economical course recommended for company banquets and family dinners! Number of dishes: 13 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 6.000

Wagyu Beef Top Halami x Top Kalbi x Top Loin [14-course 7,000 yen course (tax included) focusing on quality

This course is filled with the charms of Gyeongju, with higher quality meat than the 6,000 yen course. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 8.000

Special salted tongue, special ribs, and special roast pork [Happy Hour 14-course 9,000 yen course (tax included)

This course is filled with the charms of Gyeongju, with a higher quality of meat. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 10.000

11:30-15:00 (sáb)

Menús

Reservation for table only

JPY 0

Taste salted tongue x ribs x pork ribs [13-course, 6,000 yen (tax included)

This is a reasonable and economical course recommended for company banquets and family dinners! Number of dishes: 13 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 6.000

Wagyu Beef Top Halami x Top Kalbi x Top Loin [14-course 7,000 yen course (tax included) focusing on quality

JPY 8.000

Special salted tongue, special ribs, and special roast pork [Happy Hour 14-course 9,000 yen course (tax included)

This course is filled with the charms of Gyeongju, with a higher quality of meat. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 10.000

16:00-24:00 (sáb)

Menús

Reservation for table only

JPY 0

Taste salted tongue x ribs x pork ribs [13-course, 6,000 yen (tax included)

This is a reasonable and economical course recommended for company banquets and family dinners! Number of dishes: 13 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 6.000

Wagyu Beef Top Halami x Top Kalbi x Top Loin [14-course 7,000 yen course (tax included) focusing on quality

JPY 8.000

Special salted tongue, special ribs, and special roast pork [Happy Hour 14-course 9,000 yen course (tax included)

This course is filled with the charms of Gyeongju, with a higher quality of meat. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 10.000

16:30-23:00 (dom, Fiesta)

Menús

Reservation for table only

JPY 0

Taste salted tongue x ribs x pork ribs [13-course, 6,000 yen (tax included)

This is a reasonable and economical course recommended for company banquets and family dinners! Number of dishes: 13 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 6.000

Wagyu Beef Top Halami x Top Kalbi x Top Loin [14-course 7,000 yen course (tax included) focusing on quality

JPY 8.000

Special salted tongue, special ribs, and special roast pork [Happy Hour 14-course 9,000 yen course (tax included)

This course is filled with the charms of Gyeongju, with a higher quality of meat. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 10.000

17:00-24:00 (lun, mar, jue, vie)

Menús

Reservation for table only

JPY 0

Taste salted tongue x ribs x pork ribs [13-course, 6,000 yen (tax included)

This is a reasonable and economical course recommended for company banquets and family dinners! Number of dishes: 13 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 6.000

Wagyu Beef Top Halami x Top Kalbi x Top Loin [14-course 7,000 yen course (tax included) focusing on quality

JPY 8.000

Special salted tongue, special ribs, and special roast pork [Happy Hour 14-course 9,000 yen course (tax included)

This course is filled with the charms of Gyeongju, with a higher quality of meat. Number of dishes: 14 / Number of persons: 3 to 50 Reservation deadline: 23:00 the day before your visit

JPY 10.000

Course Menu

6000 yen course (tax included 6600 yen) for one person

Salted tongue, assorted offal, pork belly, beef short ribs, sirloin, seafood platter, grilled vegetable platter, chijimi, choryeok salad, lettuce, today's special, assorted kimchi, assorted namul, rice, dessert

JPY 6,600

8000 yen (including tax 8800 yen) course for one person

Assorted green onion salt beef tongue and hormone, premium kalbi, premium loin, premium harami, seafood assortment, grilled vegetable assortment, chijimi, chori-gi salad, ssam lettuce, today's special, kimchi assortment, namul assortment, rice, dessert

JPY 8,800

10,000 yen course (including tax 11,000 yen)

Special premium beef tongue platter, special premium short rib, special premium loin, upper flank, seafood platter, grilled vegetable platter, chijimi (Korean pancake), today's salad, lettuce wraps, today's special dish, kimchi platter, assorted namul (seasoned vegetables), rice, dessert

JPY 11,000

Assortment

Hanaki (for 2-3 people)

Grilled vegetables with Sanchu, salted tongue, kalbi, short rib, assorted offal, assorted seafood

JPY 7,128

Maple (Kaede) [For 2-3 people]

Sanchu grilled vegetables, salted tongue, Gyeongju top rib, Gyeongju top loin, skirt rib, assorted offal, assorted seafood

JPY 8,228

Maple (Momiji) [For 2-3 People]

Sanchu grilled vegetables, salted tongue, premium short ribs, premium loin, upper skirt, assorted offal, assorted seafood

JPY 9,323

Gyeongju Special Assortment [For 2 People]

Vertical rose, triangular rose, zabuton, shoulder loin, ribeye, upper flank

JPY 6,578

Dish of the Day

Gyeongju Green Onion Pancake

A batter mixed with chicken broth and Japanese-style dashi, wrapped around green onions and baked until crispy.

JPY 913

Tonsoku

Rich in collagen, recommended for women

JPY 528

Mushroom and Cheese Chijimi

JPY 1,045

Luxury Seafood and Perilla Leaf Chijimi

JPY 1,265

Korean seaweed

JPY 330

Chanja Yako

JPY 605

Spicy Tofu with Yangnyeom Sauce

JPY 528

Salad

Gyeongju Choregi Salad

A light salad made with torn vegetables, a confident creation that pairs perfectly with meat.

JPY 825

Spinach and Bacon Salad

JPY 880

Radish and Mizuna Salad with Plum Dressing

JPY 770

Organic Tomato and Sliced Onion Salad

JPY 880

Shrimp and Scallop Coccioris Salad

Fresh shrimp and scallops are lightly mixed with a special salt dressing.

JPY 990

Sanchu single item

JPY 638

Sanchu with garlic (with garlic foil grilled)

JPY 748

Kimchi

JPY 528

Oikimchi

JPY 528

Kaktugi

JPY 528

Pakkimchi

JPY 528

Napa Cabbage Kimchi

JPY 495

Bean Sprout Namul

JPY 528

Pollock's Cheongyang Chili Pepper Sauce

JPY 495

Pickled Plum Kimchi (using Kishu Nankou plums)

JPY 638

Assorted Kimchi

JPY 968

Three Types of Namul

JPY 638

Assorted Namul (5 types)

JPY 858

Dessert

Almond Tofu

JPY 528

Orange Sherbet

JPY 605

Yuzu Sorbet

JPY 495

Lemon Sorbet

JPY 495

Vanilla Ice Cream

JPY 385

Matcha Ice Cream

JPY 385

Black Sesame Ice Cream

JPY 385

Bowser

Galbi Gukbap

JPY 1,100

Bowser

JPY 858

Yukgaejang Gukbap

JPY 1,100

Teguta Tankukkuppa

JPY 1,100

Komutankuppa

JPY 1,298

Others

Tori Kayu

JPY 748

Chanja Rice Soup

JPY 759

Pickled Plum Kimchi Rice Soup

JPY 759

shochu

Kuro Kirishima (Sweet Potato)

JPY 660

Yamato Sakura (Imo)

JPY 770

Silver Water (Barley)

JPY 715

Torikai (Rice)

JPY 770

Plum Wine and Fruit Liqueur

Junmai Umeshu

JPY 825

Salted Yuzu Sake

JPY 715

Wonderful Seek-Sawer Sake

JPY 715

Soft Drink

Oolong tea

JPY 385

Cold Green Tea

JPY 385

Orange 100%

JPY 385

Grapefruit 100%

JPY 385

Calpis Juice

JPY 385

Calpis Soda

JPY 385

Jasmine Tea

JPY 385

Ginger Ale

JPY 385

Cola

JPY 385

Oolong Tea Pitcher

JPY 935

Yuzu Tea

JPY 495

Korean Ginseng Tea

JPY 550

Wine

Glass Wine (Red/White)

JPY 660

Sparkling Wine (Half Bottle)

JPY 2,090

Bodegas Barbas (Red/Bottle)

JPY 7,700

Terra Matter Aldam Chardonnay (White/Bottle)

JPY 5,500

Sake

Izumi Shida [Junmai Ginjo]

JPY 1,100

Hatsukame [Special Junmai Sake]

JPY 1,145

Sleeping Dragon Plum [Junmai Ginjo]

JPY 1,145

Hana no Mai 1 Go

JPY 550

Hana no Mai 2 Go

JPY 990

Korean Alcohol

Jinro Chamisul Set

JPY 1,650

Chamisul Half Bottle

JPY 1,100

Fresh Makgeolli Glass

JPY 495

Fresh Makgeolli Turtle

JPY 1,980

Beer

Little Life

JPY 550

Raw

JPY 660

Sheng Da

JPY 968

Black Beer

JPY 660

bottle beer

JPY 660

Heartland

JPY 660

Dry Zero (Non-Alcoholic)

JPY 495

Sour Cocktail Whiskey

Lemon Sour

Precio de mercado (consultar)

Grapefruit Sour

JPY 550

Pomegranate Sour

JPY 550

Calpis Sour

JPY 550

Makgeolli Sour

JPY 550

Cassis Soda

JPY 550

Cassis Orange

JPY 550

Cassis Oolong

JPY 550

Highball

JPY 638

Ginger Highball

JPY 638

Coke Highball

JPY 638

Whiskey (on the rocks or with water)

JPY 638

Gin and Tonic

JPY 550

Información básica

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Français Italiano Deutsch

Nombre del restaurante

Tanbihiyakiniku Keisyu

Reserva

Se aceptan reservas・Reserva oficial

Tipo de cocina

Número de teléfono

+81 54-281-7770

Dirección

Horario de apertura

domingo

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:30~23:00

(L.O.22:00)

Se aceptan reservas

lunes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

martes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

miércoles

Cerrado

jueves

17:00~24:00

(L.O.23:00)

Se aceptan reservas

viernes

17:00~24:00

(L.O.23:00)

Se aceptan reservas

sábado

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:00~24:00

(L.O.23:00)

Se aceptan reservas

Día festivo

11:30~15:00

(L.O.14:00)

Se aceptan reservas

16:30~23:00

(L.O.22:00)

Se aceptan reservas

Presupuesto

JPY 5.000

JPY 6.500

Tipo de asiento

Mesa

Métodos de pago

Se aceptan tarjetas(VISA, Maestro, JCB y AMEX)

Comodidades

Aparcamiento

Sí

20台

Tabaco

Permitido fumar

Día de apertura

Desconocido

Sitio web

Tanbihiyakiniku Keisyu

炭火焼肉慶州 / Charcoal BBQ Keishu

7 de septiembre a 4 de octubre de 2026

Un restaurante de yakiniku de alta calidad amado por la comunidad

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

septiembre de 2026

septiembre de 2026

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Yakiniku Restaurant KYOSHOEN Shizuoka Station South Exit

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Niu Jiao Shizuoka SBS Dori Tienda

Shizuoka Takamatsu Horumon Yaki Yamaguchi Shoten

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Simples

Tanbihiyakiniku Keisyu

炭火焼肉 慶州 / Charcoal BBQ Keishu

7 de septiembre a 4 de octubre de 2026

Un restaurante de yakiniku de alta calidad amado por la comunidad

Puntos destacados

Valoraciones

Reseñas

Fotos

Carta

Información básica

septiembre de 2026

septiembre de 2026

Restaurantes Yakiniku recomendados en Shizuoka-shi Suruga-ku

Restaurantes recomendados en Shizuoka-shi Suruga-ku

炭火焼肉慶州 / Charcoal BBQ Keishu