Uri Dongne Chamchi Jeongyukjeom Chogok Branch
우리동네참치정육점 초곡점
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Valoraciones
Reseñas
Carta
29,000 KRW
45,000 KRW
54,000 KRW
58,000 KRW
23,000 won
₩81,000
Chamdarangae moksal is the most premium part with the highest price. It has the highest fat content and marbling like beef.
Located in the innermost part of the belly, it is called belly button meat because it is similar to the belly button. Belly button meat provides a delicate marbling that gently melts to give a rich flavor, and the white fat surrounding the internal organs offers a crunchy texture.
A menu where you can enjoy premium chamdarangae belly at an affordable price.
A menu where you can enjoy premium chamdarangae belly at an affordable price.
A menu where you can enjoy premium chamdarangae belly at an affordable price.
A menu where you can enjoy premium chamdarangae belly at an affordable price.
A menu where you can enjoy premium semi-dried hairtail belly at an affordable price.
Tuna sushi topped with rice.
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