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Popai
歩盃
3.10
（1resultados）JPY 3.500
Kaiseki
Taito-ku, Tokyo, Japan
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：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Información más reciente
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 3.500
Horario de apertura
Dirección
Estación más cercana
Tipo de asiento
Barra
Comodidades
No hay aparcamiento
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX) y Pago con código QR disponible(PayPay y d Pago)
A heartwarming izakaya hidden in Asakusa
Hohaï is a hidden gem that has been beloved in Asakusa for many years. The interior boasts a cozy atmosphere that is truly inviting. The spinach appetizer and the yakitori made with domestic chicken are both exquisite, enhanced by a secret sauce that elevates the flavors. This izakaya is known to those in the know and has been featured in magazines like 'POPEYE' and 'Men’snon-no.'
Valoraciones
3.10（1resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
4.5
Servicio
4.4
Ambiente
5
Relación calidad-precio
4
Reseñas
Fotos
Carta
Food
Drink
Yakitori (Sauce or Salt) 2 Skewers
The grilled chicken skewers, made only with domestic chicken and carefully skewered one by one by the owner, are our pride and joy.
Peach
JPY 650
Negima
JPY 690
Liver
JPY 650
☻
Hanpen Nori Maki
Excellent compatibility with shiso♪
JPY 690
Miso Dengaku
Excellent compatibility with ginger♪
JPY 690
Nikomiyaki
Miso-based using pork offal♪
JPY 690
Grilled Cod Roe
JPY 890
Shirasu Oroshi
JPY 690
Tsukimi
The combination of grated yam and egg yolk is excellent♪
JPY 690
Cold Tofu
JPY 590
Oshinko
JPY 590
Tokoroten
JPY 490
Grilled Yellowtail Teriyaki
JPY 850
Grilled Silver Cod with Salt
JPY 990
Grilled Mackerel with Salt
JPY 890
Grilled Squid
JPY 990
Shishamo
JPY 690
Urumei Washi
JPY 690
Sashimi Platter
JPY 1,990
Tuna Sashimi
JPY 1,490
Octopus Sashimi
JPY 850
Maguro Nuta
JPY 990
Takonuta
JPY 890
Tuna Natto
JPY 890
Octopus and Seaweed Vinegar Salad
JPY 890
Yamakake
JPY 990
Garlic Chives and Eggs
JPY 890
Stir-fried Asparagus and Colorful Vegetables
JPY 890
Butter Stir-fried Scallops and Shiitake Mushrooms
JPY 1,190
Miso Stir-Fried Eggplant
JPY 890
Fried Sausages
JPY 890
Isobe Mochi (2 pieces)
JPY 690
Grilled Rice Balls (2 pieces)
JPY 690
Somen
JPY 890
Yaki Udon
JPY 890
Fried Noodles
JPY 890
Drink
Using crushed ice♪
Draft Beer
Asahi Super Dry
JPY 650
Bottle Beer (Medium Bottle)
Asahi Super Dry
JPY 790
Non-Alcoholic Beer
Asahi Dry Zero
JPY 550
Sake (One Go)
Kikumasamune 600 yen + tax, others 700 yen + tax and up
JPY 600
Cold Sake (Bottle)
JPY 1,100
Shochu (Type A, Sweet Potato, Barley) Watered Down
JPY 550
Shochu (Type A, Sweet Potato, Barley) Carbonated Water Mix
JPY 600
Raw Lemon Highball
JPY 650
Oolong High
JPY 600
Green Tea High
JPY 600
Highball (Kaku)
JPY 650
Coke Highball (Kaku)
JPY 650
Ginger Highball (Kaku)
JPY 650
Denki Buran Highball
Shot 490 yen + tax
JPY 650
Wine (Red/White)
JPY 690
Shiso Ume High
JPY 600
Tomato High
JPY 650
Pickled Plum Highball
JPY 690
Cassis Orange
JPY 690
Cassis Soda
JPY 650
Plum Wine on the Rocks
JPY 650
Plum Wine with Soda Water
JPY 690
Soft Drink
100% Orange Juice
JPY 550
Oolong Tea
JPY 500
Green Tea
JPY 500
Cola
JPY 500
Ginger Ale
JPY 500
Tomato Juice
JPY 500
Información básica
Nombre del restaurante
Popai
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Horario de apertura
domingo
Cerrado
lunes
17:30~23:00
(L.O.22:30)
Se aceptan reservas
martes
17:30~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
17:30~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:30~23:00
(L.O.22:30)
Se aceptan reservas
viernes
17:30~23:00
(L.O.22:30)
Se aceptan reservas
sábado
17:30~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
Cerrado
Presupuesto
JPY 3.500
Tipo de asiento
Barra
Métodos de pago
Se aceptan tarjetas(VISA, Maestro, JCB y AMEX) y Pago con código QR disponible(PayPay y d Pago)
Comodidades
Aparcamiento
Ninguno
近隣にコインパーキング有
Tabaco
Prohibido fumar
Día de apertura
15 de diciembre de 1964
Sitio web
Ninguno
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