Sumibi Izakaya Kemuri Musashi-Koyama

We offer delicious grilled meat made from hand-cut meat at our restaurant, maximizing the flavor of the ingredients. In particular, the grilled black-haired wagyu beef chuck is a rare dish that uses a part of the shoulder brisket, with a perfect balance of fat and texture. It pairs exceptionally well with eggs and green onions. We also have a rich selection of seasonal seafood, including a luxurious platter of grilled seafood. You can enjoy seasonal vegetables, fried dishes, and a variety of side dishes as well. Our reasonable price range and generous portions of delicious food are truly appealing.

The cozy and homely interior creates an atmosphere where both first-time visitors and regulars can relax. There are dividers on the spacious wooden tables, allowing you to enjoy your meal without worrying about those around you. Conveniently located just a 7-minute walk from Musashi-Koyama Station, it caters to a wide range of uses from everyday dining to parties.

This is a newly opened store in the location where 'Shichirin Yakiniku Anan Musashi-Koyama' used to be. The menu is new and offers a refreshed taste. It is a spot where you can enjoy a new style of yakiniku while making use of the old interior. It continues to provide fresh surprises for those who visit.