Furanresu Kafe
Flanelles Café
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
Valoraciones
Reseñas
Fotos
Carta
Pumpkin velouté, fresh cream and hazelnut pieces
Fresh salmon tartare, seasoned with olive oil and basil pesto
Traditional country-style terrine served with pickles and cherry tomatoes
Lorraine quiche served with green salad and vinaigrette
Green salad with warm goat cheese, honey and walnuts
Crispy fried chicken, cheddar, lettuce, red onions, house sauce. Served with fries.
Marinated pulled pork, cheddar, red onion, lettuce, BBQ sauce. Served with fries. Sliced pork in caramel sauce, peppers and fragrant rice
Crunchy romaine lettuce, crispy chicken, avocado, croutons, Grana Padano, and Caesar dressing
Homemade breaded hake fillet, fries, gribiche sauce, and lemon wedge
Agnolotti stuffed with porcini mushrooms, served with cream, parmesan and walnuts
Creamy cheesecake with red berry coulis
Soft chocolate fondant served with vanilla custard
Apple crumble served with thick cream and lime zest
Assortment of matured cheeses with rustic bread
Classic tiramisu with coffee and mascarpone
Fresh seasonal fruits, served well chilled
Pumpkin velouté, fresh cream and hazelnut pieces
Fresh salmon tartare, seasoned with olive oil and basil pesto
Traditional country-style terrine served with pickles and cherry tomatoes
Lorraine quiche served with green salad and vinaigrette
Green salad with warm goat cheese, honey and walnuts
Crispy fried chicken, cheddar, lettuce, red onions, house sauce. Served with fries.
Marinated pulled pork, cheddar, red onion, lettuce, BBQ sauce. Served with fries. Sliced pork in caramel sauce, peppers and fragrant rice
Crunchy romaine lettuce, crispy chicken, avocado, croutons, Grana Padano, and Caesar dressing
Homemade breaded hake fillet, fries, gribiche sauce, and lemon wedge
Agnolotti stuffed with porcini mushrooms, served with cream, parmesan and walnuts
Creamy cheesecake with red berry coulis
Soft chocolate fondant served with vanilla custard
Apple crumble served with thick cream and lime zest
Assortment of matured cheeses with rustic bread
Classic tiramisu with coffee and mascarpone
Fresh seasonal fruits, served well chilled