Pizzeria Da Alfredo Repole

4 Zucchini Flowers filled with Ricotta Cheese, fried & served on a bed of Salad

Eggplant layered with Mozzarella, Parmesan, Basil, Neapolitan Sauce

Prosciutto Parma with Buffalo Mozzarella

3 Rice balls stuffed with Mince Pork & Veal, Peas & Buffalo Mozzarella

Fried Calamari seasoned with Sea Salt & Black Pepper

Virgin Olive Oil, Garlic, Rosemary & Sea Salt on a Pizza Crust

Truffle Polenta Chips, served with Four Cheese Sauce

Meatballs in Ragù Sauce with Parmesan

Prepared in White Wine, Cherry Tomatoes, Garlic & Napoli Sauce in Crostini

Buffalo Mozzarella, Fresh Tomato, Oregano drizzled in Olive Oil

Mixed Leaf Lettuce, Tomato drizzled in Balsamic & Olive Oil

Rocket, Walnuts, Parmesan drizzled in Balsamic & Olive Oil

Porcini Mushroom, Ricotta, Truffle Paste & Parmesan

Pork & Veal in Bolognese Sauce

Homemade Potato Gnocchi with Parmesan, Gorgonzola, Asiago & Mozzarella

Homemade Potato Gnocchi in Tomato & Mozzarella Sauce topped with more Mozzarella & Parmesan

San Marzano, Fior di Latte, Ham, Mild Salami, Basil, Hot Salami, Italian Sausage, Parmesan, Olive Oil

San Marzano, Oregano Basil, Garlic

San Marzano, Tomato, Fior di Latte, Parmesan, Basil, Olive Oil

San Marzano, Tomato, Fior di Latte, Ham, Mushrooms, Artichoke, Olives, Basil

San Marzano, Tomato, Fior di Latte, Hot Salami, Parmesan, Basil, Black Olive

Folded Pizza stuffed with Ricotta, Ham, Mild Salami, Fior di Latte, Tomato, Black Pepper

San Marzano, Tomato, Fior di Latte, Eggplant, Ricotta, Basil, Parmesan

Fior di Latte, Italian Sausage, Cime di Rapa, Basil, Fresh Chilli on a White Base

Fior di Latte, Prosciutto Parma, Rocket, Parmesan on a White Base

San Marzano, Fior di Latte, Mushroom, Eggplant, Black Olives, Artichoke

Cherry Tomato, Buffalo Mozzarella, Basil, Parmesan, Olive Oil on a White Base

San Marzano, Fior di Latte, Anchovies, Black Olives, Capers, Oregano

San Marzano, Fior di Latte, Ham, Basil, Mild Salami, Ricotta Black Pepper, Parmesan

Alfredo Repole’s surprise Pizza

Truffle Paste, Fior di Latte, Prosciutto, Basil on a White Base

Tomato Rosé, Prawns, Fior di Latte, Parmesan, Olive Oil, Rocket, Shaved Parmesan

Tomato, Cherry Tomato, Fior di Latte, Rocket, Bresaola in Olive Oil, Buffalo Mozzarella

Fior di Latte, Potato, Rosemary, Italian Sausage, Black Pepper

Mozzarella, Parmesan, Gorgonzola, Asiago, Basil, Olive Oil

Fried open Pizza w Buffalo Mozzarella, Tomato, Basil

Small Margherita in a Mickey Mouse shape

Deep-fried Pastry tubes ½ Pistachio ½ Dark Chocolate filling, of Sweetened Ricotta Cheese

(Italian for “Cooked Cream”) is a Sweetened Cream, thickened with Gelatin & aromatized with Raspeberry Compote

Coffee infused Biscuit, layered with Mascarpone Cheese topped with Cocoa & Grated Chocolate

Fried Pizza Dough balls, Powdered Sugar Strawberries & Nutella of course!

(2 scoops)

Nutella smothered Pizza with layer of Powdered Sugar

Vanilla Gelato served with Espresso Coffee & Frangelico

Vanilla Gelato served with Espresso Coffee

2 Zucchini flowers filled with Ricotta, Basil, Sun-dried tomato, shallots, parmesan, fried served on bed of salad

Eggplant layered in Mozzarella, Parmesan, Basil, Napolitana Sauce

Prosciutto served with Buffalo mozzarella

3 Rice balls filled with Mozzarella, Pork & Veal Peas, & Buffalo Mozzarella served with Napolitana sauce

Salt & pepper calamari served with lemon wedges and tartare sauce

Virgin Olive Oil, Garlic & Mozzarella Cheese or Sea Salt on Pizza Crust

Polenta chips served with Truffle Cheese Sauce

King prawns cooked in garlic, white wine, cherry tomatoes, basil, served with bread

Toasted bread topped with diced tomato, garlic, basil, olive oil

Buffalo Mozzarella, Tomato, Oregano drizzled in Olive Oil

Mixed salad with Lettuce, Tomato, Cucumber, Olives, Onion drizzled in Balsamic & Olive Oil

Rocket salad with Pear, Cherry Tomatoes, Walnuts, Black Olives and Red Onions drizzled in Balsamic & Olive Oil

Burrata served with Cherry Tomatoes, Black Olives and Red Onions drizzled in Balsamic & Olive Oil

Layers of pasta sheets with beef bolognese sauce, bechamel, mozzarella, parmesan

Homemade Potato Gnocchi with Napolitana Sauce, Mozzarella, Basil

Homemade Potato Gnocchi with Parmesan, Mozzarella, Asiago and Gorgonzola

Hand-rolled gnocchi, mushroom sauce with truffle oil, black truffle and parmesan cream

Spaghetti served with beef bolognese sauce topped with parmesan cheese

Pappardelle served with slow-cooked lamb ragu, topped with parmesan cheese

Homemade ravioli filled with crab and prawns served in delicate lemon butter sauce with fresh herbs

Rigatoni served with chicken, pesto, cream, parmesan

Crumbed chicken breast topped with napolitana sauce and mozzarella cheese, served with chips and salad

Grilled chicken breast served with mushroom sauce and vegetables

Grilled barramundi fillet served with lemon butter sauce and vegetables

Veal topped with prosciutto, sage, white wine sauce, served with vegetables

Veal served with creamy mushroom sauce, served with vegetables

San Marzano, Fior di Latte, Ham, Hot Salami, Prosciutto, Sausage

San Marzano, Oregano, Garlic, Basil

San Marzano, Fior di Latte, Basil

San Marzano, Fior di Latte, Ham, Mushrooms, Artichokes, Olives

San Marzano, Fior di Latte, Hot Salami, Olives, Basil

San Marzano, Fior di Latte, Sausage, Broccoli, Chilli

San Marzano, Fior di Latte, Rocket, Prosciutto, Parmesan

Alfredo's Recipe

Truffle Oil, Fior di Latte, Basil

San Marzano, Fior di Latte, Basil, Olives

San Marzano, Fior di Latte, Basil, Olives

San Marzano, Fior di Latte, Basil, Olives

Filled with Ricotta Cheese

Served with Seasonal Compote

Traditional Italian Dessert

Fried Pizza Dough served with Nutella & Chocolate

Pizza Base with Nutella & Powdered Sugar

Vanilla Ice Cream with Espresso