TEA SQUARE MORIHAN CAFE KURA

We serve a homemade paste made with plenty of Uji matcha blended with domestically produced Japanese chestnuts. By blending two types of Uji matcha, we achieve a balance of bitterness and umami. Inside, there are sweet chestnuts and a hint of meringue for texture.

To enjoy the true flavor of matcha, the sweetness is intentionally kept moderate. This parfait features Mori Han's matcha as the star, layered with carefully selected ingredients. It is accompanied by a cookie of Mori Han's official character, 'Mori no Kuma Han.'

A firm matcha pudding supervised by matcha patissier Shinsuke Kimura (TREEE'S KYOTO). The rich texture of the matcha is very popular among matcha lovers. Please enjoy it with a drizzle of matcha sauce to your liking. You can choose either matcha or vanilla ice cream.

Rich ice cream made with 3% carefully selected matcha from Morihan. A tasting of three types of matcha.

A special parfait filled with matcha, including matcha financier, matcha ice cream, and rich matcha sauce. The thick matcha sauce combined with crunchy cookies enhances the flavor. For takeout, it will be served as is.

A paste made of Japanese chestnuts and matcha is squeezed on top of soft serve ice cream.

Dorayaki with fresh cream and sweet red bean paste topped with strawberries. The skin is made of matcha dough.

A dorayaki made with matcha dough, filled with fresh cream and white bean paste mixed with matcha.

This is a dorayaki made with matcha dough, filled with fresh cream and white bean paste, and blended with hojicha powder.