Yachiyo Sushitetsu

Special Junmai Homare Fuji, Sake Degree +1. A taste unique to Shizuoka, brewed with spring water from Mount Fuji. The rice is also Homare Fuji from Shizuoka. Rich aroma and soft flavor.

Junmai Ginjo Black Label Sake, Sake Meter Value +6, a rich and flavorful sake that embodies the taste of Kaiun.

Yamahai Junmai Homare Fuji Sake, with a sake meter value of +7. Its rich acidity and astringency create a rough yet enjoyable flavor that pairs excellently with food without becoming tiresome.

Junmai genshu sake, sake meter +2, made with organic Yamadanishiki rice. Despite being genshu, it has a refreshing taste.

A famous sake known to all. One of the rare shochus that is hard to obtain. It has a gentle flavor that does not become tiresome, characteristic of aged sake. It has a fragrant aroma and leaves a rich aftertaste.

This is a shochu made using water nurtured by the great nature of the Kirishima mountain range, offering a rich and aromatic flavor.

This is a representative sweet potato shochu said to have sparked the shochu boom. Its soft aroma, which you won't get tired of, pairs well with dishes.

Orange Juice, Kirin Lemon, Oolong Tea

Kubota Senju, Hatsu Kame, Oginishiki, Sanzensei

Hakusui