.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
Dawson's Steakhouse
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
8 | 9 | 10 | 11 | 12 | 13 | 14 |
15 | 16 | 17 | 18 | 19 | 20 | 21 |
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Classic Steakhouse Dining in Sacramento
Valoraciones
Reseñas
Fotos
Carta
245 Brut Champagne, NV
Celery Root Fondant, Shaved Fennel Salad, Granny Smith Celery Vinaigrette, Dill Oil
Red Wine Braised Cabbage, Chive, Pickled Mustard Seeds
Pastrami Cured Duck Breast, Cocoa Rye French Toast, Taleggio Fonduta, Pickled Beets
Harris Ranch Pepper Crusted Filet Mignon, Skull Island Shrimp, Potato Manchego Croquette, Sautéed Bloomsdale Spinach, Black Truffle Demi, Champagne Beurre Blanc
Caramel Mousse, Spiced Pear Compote, Gingerbread Cake, Bittersweet Chocolate Cremeaux, Blood Orange Sauce
245 Brut Champagne, NV
Celery Root Fondant, Shaved Fennel Salad, Granny Smith & Celery Vinaigrette, Dill Oil
Red Wine Braised Cabbage, Chive, Pickled Mustard Seeds
Pastrami Cured Duck Breast, Cocoa Rye French Toast, Taleggio Fonduta, Pickled Beets
Harris Ranch Pepper Crusted Filet Mignon, Skull Island Shrimp, Potato Manchego Croquette, Sautéed Bloomsdale Spinach, Black Truffle Demi, Champagne Beurre Blanc
Caramel Mousse, Spiced Pear Compote, Gingerbread Cake, Bittersweet Chocolate Cremeaux, Blood Orange Sauce
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)
.jpg?format=webp&w=2048)