Riksha

Rikisha is a famous yakiniku restaurant that uses high-quality ingredients from Shinshu, including Shinshu beef, Azumino jidori chicken, and highland pork. To enhance the natural flavors of the meat, it is recommended to enjoy it simply seasoned with salt. The Shinshu beef, in particular, is raised on a diet of apple and tofu by-products, which is praised for its safety and flavor. This establishment offers a homely atmosphere where you can savor authentic tastes at your leisure.