Yakiton Yoshida
やきとん よし田
3.53
（0resultados）JPY 4.500
Tripe Dish
Katsushika-ku, Tokyo, Japan
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Presupuesto
JPY 4.500
Horario de apertura
domingo
17:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
Cerrado
martes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
17:00~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Dirección
Estación más cercana
Estación de Kamearia0.18 km
Comodidades
No hay aparcamiento
| L | M | X | J | V | S | D |
|---|---|---|---|---|---|---|
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
：Reserva inmediata
：Solicitud de reserva
：No hay asientos disponibles
：Días de cierre
Exquisite yakitori grilled by professionals
Popular on Kameari Yu Road, Yakitori Yoshida offers exquisite yakitori with a focus on perfect grilling. Each skewer is carefully grilled by the chef to achieve the ideal doneness for each cut, showcasing truly professional skills. Additionally, the simmered liver and shiro are also exceptional, ensuring that once you visit, you'll want to return. The warm atmosphere of the restaurant makes it an inviting place to drop by, even if you're alone.
Valoraciones
3.53（0resultados）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Cocina
-
Servicio
-
Ambiente
-
Relación calidad-precio
-
Reseñas
Carta
Food
Drink
Pork Skewers
temple
JPY 150
Haramy (Diaphragm)
JPY 150
Shiro (Large Intestine)
JPY 150
Gun (Rectum)
JPY 150
Tongue
JPY 150
Tanshita (Chin Meat)
JPY 150
Liver
JPY 150
Hatsu (Heart)
JPY 150
Hatsumoto (Artery)
JPY 150
Nape Fat
JPY 150
Fat (Subcutaneous Fat)
JPY 150
Chire (Hizo)
JPY 150
Kobukuro (Uterus)
JPY 150
Ringel (Birth Canal)
JPY 150
Breasts
JPY 180
Raw Pork Stomach
JPY 180
Rose
JPY 200
Ami Hatsu (Net Fat Roll)
JPY 200
Amireba (Net Fat Roll)
JPY 200
Nankotsu (throat)
JPY 200
Nodobue (Nodomoto)
JPY 200
Necktie (Aorta)
JPY 200
Liver Up
JPY 200
Upper tongue
JPY 200
Upper Heart
JPY 200
Meat-Wrapped Skewers
Meat-Wrapped Tomato
JPY 250
Meat-Wrapped Perilla
JPY 250
Ginger Wrapped in Meat
JPY 250
Meaty Shiitake
JPY 250
Meat-Wrapped Cilantro
JPY 250
Pork-Wrapped Oysters
JPY 280
Topping Grilled Cheese
JPY 100
Yakitori
Negima (chicken thigh)
JPY 180
Neck meat
JPY 180
Bird Heart
JPY 180
Gizzard
JPY 180
Red String (Artery)
JPY 180
Sleeve (Shoulder)
JPY 180
river
JPY 180
Chicken Breast Wasabi
JPY 250
Chicken Breast with Perilla
JPY 250
White Liver
JPY 250
Tsukune
JPY 250
Chicken Wings
JPY 280
Yagen cartilage
JPY 280
Tsukune with Moon Viewing
JPY 300
Vegetable Skewers and Others
shiitake
JPY 200
Asparagus
JPY 200
quail
JPY 200
Aomori Garlic
JPY 280
Hash Potato
JPY 280
Butter Potato Miso
JPY 300
Avocado Butter Grilled
JPY 300
Grilled Pork Trotters
JPY 380
Grilled Dried Squid
JPY 520
Motsu Sashi
Low-temperature cooking
Sashimi
JPY 500
Tataki
JPY 500
Harami Sashi
JPY 500
Hatsusashi
JPY 500
Kobukuro Sashi
JPY 500
sliced beef tripe
JPY 500
Sashimi from the top
JPY 500
Three-Point Serving
JPY 750
Five-Point Serving
JPY 1,000
Stew
Stew
JPY 480
Boiled Tofu
JPY 250
Simmered Daikon
JPY 150
Simmered Konjac
JPY 150
Musubi Shirataki Ni
JPY 150
Soft-Boiled Egg
JPY 150
Braised Beef Tendon Skewers
JPY 320
Tochio Yaki
JPY 350
Tochio Natto
JPY 400
For now
Cabbage Miso
JPY 200
Lightly Pickled
JPY 250
Nukazuke
JPY 250
Chilled Tofu
JPY 250
Aonori
JPY 250
Salted Kombu Peppers
JPY 300
Spinach Ohitashi
JPY 300
Spinach with Sesame Dressing
JPY 300
Eshalet
JPY 300
Chilled Tomato
JPY 300
Fresh Vegetable Platter
JPY 300
Miso Cucumber
JPY 300
Hatsumoto's Ajillo
JPY 300
Plate Cartilage
JPY 350
Garlic Chives with Egg Yolk Dressing
JPY 350
Pounded Plum Cucumber
JPY 350
Gatsu Vinegar
JPY 350
Cream Cheese Miso Pickle
JPY 380
Chicken Skin Ponzu
JPY 380
Potato Salad Half
JPY 300
Makasa Half
JPY 300
Potato Salad
JPY 400
Makassar
JPY 400
Potato and Macaroni Mixed Platter
JPY 550
Rice Dishes
Grilled Rice Ball
JPY 300
Choi Curry
JPY 200
Offal Curry
With baguette
JPY 500
Offal Curry Rice
JPY 500
Grilled Chicken Rice Bowl
JPY 550
Stewed Rice
JPY 550
Grilled Rice Cake
JPY 250
Bird Soup
JPY 150
■■
Remarks
Orders are accepted from one item. For three or more people, please order at least two items each, and for six or more people, at least three items each. A seating fee of 150 yen per person will be charged. Thank you for your understanding.
Precio de mercado (consultar)
Drink
Draft Beer (Sapporo Black Label)
JPY 630
Bottle Beer (Sapporo Lager)
JPY 630
Hoppy Set (White/Black)
Each
JPY 520
Shochu Medium
JPY 330
Ebisu Black Beer (Small Bottle)
JPY 480
Shochu Straight Ume Split
JPY 400
Special Highball
JPY 430
Whiskey Highball
JPY 430
Mega Highball
JPY 800
Chuhai
JPY 480
Super Chuhai
JPY 480
Lemon Sour
JPY 480
Vice Sour
JPY 480
Citric Acid Sour
JPY 480
Shikuwasa Sour
JPY 480
Guarana Sour
JPY 480
Lime Sour
JPY 480
Ramune Sour
JPY 480
Strong Grapefruit Sour
JPY 480
Oolong Highball
JPY 480
Green Tea Highball
JPY 480
Hige Tea High
JPY 480
Tomato High
JPY 480
Soy Milk High
JPY 480
Oro C High
JPY 480
Coffee Shochu (On the Rocks or Watered Down)
Each
JPY 480
Coffee Shochu Soy Milk Highball
JPY 550
Ponzu Sour
JPY 480
Plum High with Plum Inside
JPY 600
Wine Sour
JPY 520
Pomegranate Liqueur Sour
JPY 520
Roughly Strained Yuzu Liqueur
JPY 630
Rough-Filtered Mikan Sake
JPY 630
Old Woman's Black Sugar Plum Wine
JPY 630
Old Woman's Cloudy Umeshu
JPY 680
shochu
Tenteko (Barley Shochu)
JPY 600
Sato (Barley Shochu)
JPY 600
Isa Oizumi (Sweet Potato Shochu)
JPY 700
Kuro Kirishima (Sweet Potato Shochu)
JPY 600
Shirokirishima (Sweet Potato Shochu)
JPY 600
Satsuma Beauty (Sweet Potato Shochu)
JPY 600
Tomi no Hōzan (Sweet Potato Shochu)
JPY 700
Sake
※Refer to the whiteboard for cold sake
Snowy Storehouse
JPY 400
Tsurugi Bishi
JPY 550
◇◇
Glass Wine (Red/White)
Each
JPY 480
Half Bottle
JPY 1,500
Fresh Makgeolli
1 liter bottle
JPY 2,300
Bombay Dry Gin (On the Rocks / With Soda)
Each
JPY 480
Soft Drink
Oolong tea
JPY 400
Hige Tea
JPY 400
Green Tea
JPY 400
Cola
JPY 400
Ramune
JPY 400
Tomato Juice
JPY 400
Oro C
JPY 400
Soy Milk
JPY 400
Carbonated Water
JPY 300
Mineral Water
JPY 200
Cut Lemon
JPY 150
Large Plum Pickles
JPY 130
■■
Remarks
A seating fee of 150 yen per person will be charged. Thank you for your understanding.
Precio de mercado (consultar)
Información básica
Esta información sobre el restaurante ha sido facilitada por un usuario y no podemos garantizar que sea correcta. Verifica la información antes de usarla.
Nombre del restaurante
Yakiton Yoshida
Inglés
Yakiton Yoshida
Japonés
やきとん よし田
Coreano
야키톤 요시다
Reserva
Se aceptan reservas・Servicio de gestión de reservas
Tipo de cocina
Número de teléfono
Dirección
Estación más cercana
Estación de Kamearia0.18 km
Horario de apertura
domingo
17:00~23:00
(L.O.22:30)
Se aceptan reservas
lunes
Cerrado
martes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
miércoles
17:00~23:00
(L.O.22:30)
Se aceptan reservas
jueves
17:00~23:00
(L.O.22:30)
Se aceptan reservas
viernes
17:00~23:00
(L.O.22:30)
Se aceptan reservas
sábado
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Día festivo
17:00~23:00
(L.O.22:30)
Se aceptan reservas
Presupuesto
JPY 4.500
Comodidades
Aparcamiento
Ninguno
Tabaco
Prohibido fumar
Día de apertura
Desconocido
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