Cibo E Beve

our award winning meatballs served in San Marzano tomato sauce with parmigiano cheese

crisp romaine lettuce, genoa salami, provolone cheese, italian olives, pepperoncini, onion, tomato

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Penne in parmesan cream sauce with all natural local chicken

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Homemade spinach & ricotta ravioli in San Marzano tomato sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Ear shaped pasta sauteed with Italian sausage, broccolini, garlic, evoo, shallots, & crushed red pepper

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with capers and artichokes in lemon white wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with wild mushrooms in marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly sliced veal scaloppine sauteed with wild mushrooms in a marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly slice veal scaloppine sauteed with capers and artichokes in a lemon white wine sauce

top 100 (58) Best Wine Spectator 2019

Top 100 Best Wine Wine Spectator 2018

91pts Wine Spectator

Top 100 best wine (19) Wine Spectator 2018

Top 100 best wine (17) Wine Spectator 2019

Cathead Honeysuckle Vodka, Prosecco Float, St. Germain, Mint, Fresh Squeezed Orange Juice

Gin, Vermouth, Campari

Aperol, Prosecco, Soda Water

Watershed Four Peel Gin, Rosemary Syrup, St. Germain, Lemon Juice

Four Roses, Black Walnut Liquor, Sweet Vermouth, Cherry Bitters

Tito's Vodka, Lime Juice, Cock Bull Ginger Beer

our award winning meatballs served in San Marzano tomato sauce with parmigiano cheese

crisp romaine lettuce, genoa salami, provolone cheese, italian olives, pepperoncini, onion, tomato

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Penne in parmesan cream sauce with all natural local chicken

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Homemade spinach & ricotta ravioli in San Marzano tomato sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Ear shaped pasta sauteed with Italian sausage, broccolini, garlic, evoo, shallots, & crushed red pepper

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with capers and artichokes in lemon white wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with wild mushrooms in marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly sliced veal scaloppine sauteed with wild mushrooms in a marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly slice veal scaloppine sauteed with capers and artichokes in a lemon white wine sauce

top 100 (58) Best Wine Spectator 2019

Top 100 Best Wine Wine Spectator 2018

91pts Wine Spectator

Top 100 best wine (19) Wine Spectator 2018

Top 100 best wine (17) Wine Spectator 2019

Cathead Honeysuckle Vodka, Prosecco Float, St. Germain, Mint, Fresh Squeezed Orange Juice

Gin, Vermouth, Campari

Aperol, Prosecco, Soda Water

Watershed Four Peel Gin, Rosemary Syrup, St. Germain, Lemon Juice

Four Roses, Black Walnut Liquor, Sweet Vermouth, Cherry Bitters

Tito's Vodka, Lime Juice, Cock Bull Ginger Beer

San Marzano tomato sauce, ricotta

assortment of italian meats and cheeses, whipped bagna cuada, fig jam, crostini, olives

smoked bacon, poached egg, parmigiana

whipped bagna cauda

thinly sliced, lightly fried eggplant layered with tomato sauce & parmigiano cheese and baked

calamari lightly battered and fried, served with pomarola, pepperoncini gastrique & lemon

grilled octopus served atop an arugula potato + tomato salad with a citrus dressing

tuscan kale, cannellini beans, vegetables, potatoes, bacon, finished with parmigiano

seasoned croutons, parmigiano, romaine, caesar dressing, flash fried poached egg

romaine, salami, cheese, pepperoncini, olives, onion, cucumber, tomato, & creamy Italian dressing

arugula, apple, shaved parmigiano, shaved almonds with a citrus vinaigrette

burrata cheese, beefsteak tomatoes, baby arugula, balsamic reduction & basil oil

smoked bacon, cream, parmigiano, egg

broccolini, sausage, garlic, chili flake, parmigiano

fresh taglierini, sausage, truffles, cream, and parmigiano

cream, tomato sauce, vodka, crushed red pepper and parmigiano

homemade ricotta and spinach ravioli, fresh pomodoro sauce, mozarella cheese + basil

family recipe made with fresh pasta and classic italian ragu sauce

homemade tortellini with prosciutto, peas and parmgiano cream sauce

San Marzano tomato, fresh mozzarella, basil

our margherita pizza topped with fresh baby arugula and prosciutto black label

black truffle & ricotta, wild mushrooms, mozarella, white truffle oil

spicy calabrese peppers, San Marzano tomatoes, mozzarella & calabrese salamni

Italian sausage, bell peppers, onions, San Marzaono tomato, mozzarella

springer mountain farms chicken served over spaghetti al pomodoro

bone-in veal chop parmigiana style served over spaghetti al pomodoro

Atlantic salmon fillet simmered with black olives, capers, wine & San Marzano tomatoes, served with roasted potatoes and baby spinach

springer mountain farms chicken breast simmered with lemon, capers & artichokes, served with whipped potatoes and baby spinach

springer mountain farms chicken breast sauteed with wild mushrooms & marsala wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with capers, lemon, & white wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with wild mushrooms, capers & marsala wine sauce, served with whipped potatoes and baby spinach

Oven roasted filet of sea bass with salmoriglio sauce, potatoes, and brocollini

Cathead Honeysuckle Vodka, Prosecco Float, St. Germain, Mint, Fresh Squeezed Orange Juice

Gin, Vermouth, Campari

Aperol, Prosecco, Soda Water

Watershed Four Peel Gin, Rosemary Syrup, St. Germain, Lemon Juice

Four Roses, Black Walnut Liquor, Sweet Vermouth, Cherry Bitters

Tito's Vodka, Lime Juice, Cock Bull Ginger Beer

San Marzano tomato sauce, ricotta

assortment of italian meats and cheeses, whipped bagna cuada, fig jam, crostini, olives

smoked bacon, poached egg, parmigiana

whipped bagna cauda

thinly sliced, lightly fried eggplant layered with tomato sauce parmigiano cheese and baked

calamari lightly battered and fried, served with pomarola, pepperoncini gastrique lemon

grilled octopus served atop an arugula potato + tomato salad with a citrus dressing

tuscan kale, cannellini beans, vegetables, potatoes, bacon, finished with parmigiano

seasoned croutons, parmigiano, romaine, caesar dressing, flash fried poached egg

romaine, salami, cheese, pepperoncini, olives, onion, cucumber, tomato, creamy Italian dressing

arugula, apple, shaved parmigiano, shaved almonds with a citrus vinaigrette

burrata cheese, beefsteak tomatoes, baby arugula, balsamic reduction basil oil

smoked bacon, cream, parmigiano, egg

broccolini, sausage, garlic, chili flake, parmigiano

fresh taglierini, sausage, truffles, cream, and parmigiano

cream, tomato sauce, vodka, crushed red pepper and parmigiano

homemade ricotta and spinach ravioli, fresh pomodoro sauce, mozarella cheese + basil

family recipe made with fresh pasta and classic italian ragu sauce

homemade tortellini with prosciutto, peas and parmgiano cream sauce

San Marzano tomato, fresh mozzarella, basil

our margherita pizza topped with fresh baby arugula and prosciutto black label

black truffle ricotta, wild mushrooms, mozarella, white truffle oil

spicy calabrese peppers, San Marzano tomatoes, mozzarella calabrese salamni

Italian sausage, bell peppers, onions, San Marzaono tomato, mozzarella

springer mountain farms chicken served over spaghetti al pomodoro

bone-in veal chop parmigiana style served over spaghetti al pomodoro

Atlantic salmon fillet simmered with black olives, capers, wine San Marzano tomatoes, served with roasted potatoes and baby spinach

springer mountain farms chicken breast simmered with lemon, capers artichokes, served with whipped potatoes and baby spinach

springer mountain farms chicken breast sauteed with wild mushrooms marsala wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with capers, lemon, white wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with wild mushrooms, capers marsala wine sauce, served with whipped potatoes and baby spinach

Oven roasted filet of sea bass with salmoriglio sauce, potatoes, and brocollini

our award winning meatballs served in San Marzano tomato sauce with parmigiano cheese

crisp romaine lettuce, genoa salami, provolone cheese, italian olives, pepperoncini, onion, tomato

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Penne in parmesan cream sauce with all natural local chicken

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Homemade spinach ricotta ravioli in San Marzano tomato sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Ear shaped pasta sauteed with Italian sausage, broccolini, garlic, evoo, shallots, crushed red pepper

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with capers and artichokes in lemon white wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with wild mushrooms in marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly sliced veal scaloppine sauteed with wild mushrooms in a marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly slice veal scaloppine sauteed with capers and artichokes in a lemon white wine sauce

top 100 (58) Best Wine Spectator 2019

Top 100 Best Wine Wine Spectator 2018

91pts Wine Spectator

Top 100 best wine (19) Wine Spectator 2018

Top 100 best wine (17) Wine Spectator 2019

Cathead Honeysuckle Vodka, Prosecco Float, St. Germain, Mint, Fresh Squeezed Orange Juice

Gin, Vermouth, Campari

Aperol, Prosecco, Soda Water

Watershed Four Peel Gin, Rosemary Syrup, St. Germain, Lemon Juice

Four Roses, Black Walnut Liquor, Sweet Vermouth, Cherry Bitters

Tito's Vodka, Lime Juice, Cock Bull Ginger Beer

San Marzano tomato sauce, ricotta

assortment of italian meats and cheeses, whipped bagna cuada, fig jam, crostini, olives

smoked bacon, poached egg, parmigiana

whipped bagna cauda

thinly sliced, lightly fried eggplant layered with tomato sauce & parmigiano cheese and baked

calamari lightly battered and fried, served with pomarola, pepperoncini gastrique & lemon

grilled octopus served atop an arugula potato + tomato salad with a citrus dressing

tuscan kale, cannellini beans, vegetables, potatoes, bacon, finished with parmigiano

seasoned croutons, parmigiano, romaine, caesar dressing, flash fried poached egg

romaine, salami, cheese, pepperoncini, olives, onion, cucumber, tomato, & creamy Italian dressing

arugula, apple, shaved parmigiano, shaved almonds with a citrus vinaigrette

burrata cheese, beefsteak tomatoes, baby arugula, balsamic reduction & basil oil

smoked bacon, cream, parmigiano, egg

broccolini, sausage, garlic, chili flake, parmigiano

fresh taglierini, sausage, truffles, cream, and parmigiano

cream, tomato sauce, vodka, crushed red pepper and parmigiano

homemade ricotta and spinach ravioli, fresh pomodoro sauce, mozarella cheese + basil

family recipe made with fresh pasta and classic italian ragu sauce

homemade tortellini with prosciutto, peas and parmgiano cream sauce

San Marzano tomato, fresh mozzarella, basil

our margherita pizza topped with fresh baby arugula and prosciutto black label

black truffle & ricotta, wild mushrooms, mozarella, white truffle oil

spicy calabrese peppers, San Marzano tomatoes, mozzarella & calabrese salamni

Italian sausage, bell peppers, onions, San Marzaono tomato, mozzarella

springer mountain farms chicken served over spaghetti al pomodoro

bone-in veal chop parmigiana style served over spaghetti al pomodoro

Atlantic salmon fillet simmered with black olives, capers, wine & San Marzano tomatoes, served with roasted potatoes and baby spinach

springer mountain farms chicken breast simmered with lemon, capers & artichokes, served with whipped potatoes and baby spinach

springer mountain farms chicken breast sauteed with wild mushrooms & marsala wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with capers, lemon, & white wine sauce, served with whipped potatoes and baby spinach

thinly sliced veal scaloppine sauteed with wild mushrooms, capers & marsala wine sauce, served with whipped potatoes and baby spinach

Oven roasted filet of sea bass with salmoriglio sauce, potatoes, and brocollini

our award winning meatballs served in San Marzano tomato sauce with parmigiano cheese

crisp romaine lettuce, genoa salami, provolone cheese, italian olives, pepperoncini, onion, tomato

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Penne in parmesan cream sauce with all natural local chicken

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Homemade spinach & ricotta ravioli in San Marzano tomato sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Ear shaped pasta sauteed with Italian sausage, broccolini, garlic, evoo, shallots, & crushed red pepper

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with capers and artichokes in lemon white wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). All-natural local chicken sauteed with wild mushrooms in marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly sliced veal scaloppine sauteed with wild mushrooms in a marsala wine sauce

Choice of 1 salad - Caesar or Arugula Salad (serves 4). Thinly slice veal scaloppine sauteed with capers and artichokes in a lemon white wine sauce

top 100 (58) Best Wine Spectator 2019

Top 100 Best Wine Wine Spectator 2018

91pts Wine Spectator

Top 100 best wine (19) Wine Spectator 2018

Top 100 best wine (17) Wine Spectator 2019