Matiere
마띠에르 bakery & roastery
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A cafe where you can enjoy a wide variety of desserts and delicious espresso
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Mousse Cake / Whipped Cream Cake / Cheesecake
Cherry sherbet & espresso variation drink
This is a madeleine that allows you to taste the harmonious and refreshing confiture of passion fruit, mango, and yuzu.
Panama Geisha / Yemen / Micro Lot *Brewing coffee is updated weekly!
Made with Mattière blend beans, the Coffee & Salted Caramel Madeleines offer a rich coffee flavor.
Variable
Coffee Bean Sales 2nd place in the Golden Bean World Series, Gold at the Australian International Roasting Competition, and 6 other awards, Silver at the Australian Golden Bean, and 4 other awards, 1st place in MOC.
Signature coffee only ice with handmade cream on top of rich latte (The taste of handmade cream + espresso + rich latte.* The portion is small.)
This is an exotic sweet mousse cake filled with fresh strawberry compote, almond pâte sablée, and various crumbles, using timut berries (white-shaped).
The addictive taste of homemade caramel and aged cream! only ice
We sell specialty single-origin coffees from Panama Geisha, Ethiopia, Colombia, Costa Rica, and more.
Seasonal Fruit Cake (*the fruit will change according to the season, either strawberry or gold kiwi) This is a rich and light fresh cream cake filled with fruit, made with Madagascar vanilla beans for a flavorful vanilla taste and animal cream.
This is a Victoria cake with raspberry jam between layers of pistachio joconde, layered with yogurt cream and blueberries.
This is a passion fruit, yuzu, and vanilla mousse cake.