BIGFAN
| L | M | X | J | V | S | D |
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
Valoraciones
Reseñas
Fotos
Carta
Ardarl Fram - Happy Pork - Dong Po Style, Peanut Crumble, Pickled Mustard Greens, Coriander
Squid Ink Bun, Fresh Irish Lobster Tail, Wagyu Beef, Baby Gem, Kupie
Tofu Edamame Croquette, Jade Sauce, Pickled Pink Onion
18hr Master Stock Braised Beef, Pickled Red Cabbage, Crispy Onions, Coriander
Crunchy Chicken Thigh Marinated Big Fan Style, Kimchi, Hot Sichuan Mayo
Aubergine & Beyond Beef, Greens, Mixed Seeds
Happy Pork, Garlic Chive, Ginger, Mixed Leaves
Beyond Meat, Garlic Chive, Ginger, Mixed Leaves
Fresh Green Chilli, Celery
Shiitake Miso Broth, Spinach, Tofu, Woodear Mushroom, Carrot
House Minced Wagyu Patty, Gherkin, Cheese, Crispy Onion, Kupie Burger Sauce
Toonsbridge Diary Smoked Scamorza, Squash, Plum Sauce
Minced Andarl Pork, Pork & Chicken Stock
Shin, Tonge, Honeycomb Tripe, Sichuan Style Sauce, Celery, Peanut
Juicy Beef Shin Ball, Kataifi Pastry, Sweet Soy Mushroom Blend
Bretzel Sourdough, Prawns, Pickled Pineapple Relish
Tenderstem Broccoli, Baby Bok Choy, Kai Lan, Garlic Soy Dressing
Fermented Bean, Ufra Pepper
Taiwanese Style Chicken, Honey Soy Garlic Butter
Taiwanese Style Chicken, BIGFAN Chilli Sauce
Okra, Ponzu Sauce, Almond Flakes, Yam Crisp
Deep-Fried and Tossed in BIGFAN Seasoning
Steamed Enoki Mushrooms, Garlic Chilli Mushroom Sauce
It is what it is, Our Style!
Pork Ribs, Black Garlic, Sweet Sticky Soy
Garlic, Black Vinegar Dressing
Duck, Ginger Infused Rhubarb, Sweet Plum Sauce
Lemon, Ginger, Mustard Greens, Fresh Chilli, Scallion, Light Soy
Fresh Steamed Irish Lobster, Tofu Egg Custard
Steamed Slices of Rolled Dong Po Pork Belly, Meigan Chi
Wonton, Spiced Seaweed, Black Sesame Rice, Lotus Root, Yuzu Tofu Cream
Steamed Black/White Rice
In Skins w/ Sea Salt
w/ Bigfan Seasoning
Salted & Fermented Nappa Cabbage, Shredded Carrot
w/ Ginger Infused Gogi Berries
w/ Coconut Condensed Milk
Irish Whiskey, Scotch, Pandan Leaf, Bitters, Bigfan Old Fashioned
Gin, Aperol, Lychee, Hibiscus, Sichuan Pepper
Yuzu Saké, Vodka, Nashi Pear, Gunpowder Tea, Cardamom, Honey
Grapefruit N/A, IPA 0.5%
Non-Alcoholic Pale 0.3%
Chilli & Ginger
Mint & Lemon / Lemon / Blood Orange
Unlimited
Ardarl Fram - Happy Pork - Dong Po Style, Peanut Crumble, Pickled Mustard Greens, Coriander
Squid Ink Bun, Fresh Irish Lobster Tail, Wagyu Beef, Baby Gem, Kupie
Tofu Edamame Croquette, Jade Sauce, Pickled Pink Onion
18hr Master Stock Braised Beef, Pickled Red Cabbage, Crispy Onions, Coriander
Crunchy Chicken Thigh Marinated Big Fan Style, Kimchi, Hot Sichuan Mayo
Aubergine Beyond Beef, Greens, Mixed Seeds
Happy Pork, Garlic Chive, Ginger, Mixed Leaves
Beyond Meat, Garlic Chive, Ginger, Mixed Leaves
Fresh Green Chilli, Celery
Shiitake Miso Broth, Spinach, Tofu, Woodear Mushroom, Carrot
House Minced Wagyu Patty, Gherkin, Cheese, Crispy Onion, Kupie Burger Sauce
Toonsbridge Diary Smoked Scamorza, Squash, Plum Sauce
Minced Andarl Pork, Pork Chicken Stock
Shin, Tonge, Honeycomb Tripe, Sichuan Style Sauce, Celery, Peanut
Juicy Beef Shin Ball, Kataifi Pastry, Sweet Soy Mushroom Blend
Bretzel Sourdough, Prawns, Pickled Pineapple Relish
Tenderstem Broccoli, Baby Bok Choy, Kai Lan, Garlic Soy Dressing
Fermented Bean, Ufra Pepper
Taiwanese Style Chicken, Honey Soy Garlic Butter
Taiwanese Style Chicken, BIGFAN Chilli Sauce
Okra, Ponzu Sauce, Almond Flakes, Yam Crisp
Deep-Fried and Tossed in BIGFAN Seasoning
Steamed Enoki Mushrooms, Garlic Chilli Mushroom Sauce
It is what it is, Our Style!
Pork Ribs, Black Garlic, Sweet Sticky Soy
Garlic, Black Vinegar Dressing
Duck, Ginger Infused Rhubarb, Sweet Plum Sauce
Lemon, Ginger, Mustard Greens, Fresh Chilli, Scallion, Light Soy
Fresh Steamed Irish Lobster, Tofu Egg Custard
Steamed Slices of Rolled Dong Po Pork Belly, Meigan Chi
Wonton, Spiced Seaweed, Black Sesame Rice, Lotus Root, Yuzu Tofu Cream
Steamed Black/White Rice
In Skins w/ Sea Salt
w/ Bigfan Seasoning
Salted Fermented Nappa Cabbage, Shredded Carrot
w/ Ginger Infused Gogi Berries
w/ Coconut Condensed Milk
Irish Whiskey, Scotch, Pandan Leaf, Bitters, Bigfan Old Fashioned
Gin, Aperol, Lychee, Hibiscus, Sichuan Pepper
Yuzu Saké, Vodka, Nashi Pear, Gunpowder Tea, Cardamom, Honey
Grapefruit N/A, IPA 0.5%
Non-Alcoholic Pale 0.3%
Chilli Ginger
Mint Lemon / Lemon / Blood Orange
Unlimited
Ardarl Fram - Happy Pork - Dong Po Style, Peanut Crumble, Pickled Mustard Greens, Coriander
Squid Ink Bun, Fresh Irish Lobster Tail, Wagyu Beef, Baby Gem, Kupie
Tofu Edamame Croquette, Jade Sauce, Pickled Pink Onion
18hr Master Stock Braised Beef, Pickled Red Cabbage, Crispy Onions, Coriander
Crunchy Chicken Thigh Marinated Big Fan Style, Kimchi, Hot Sichuan Mayo
Aubergine & Beyond Beef, Greens, Mixed Seeds
Happy Pork, Garlic Chive, Ginger, Mixed Leaves
Beyond Meat, Garlic Chive, Ginger, Mixed Leaves
Fresh Green Chilli, Celery
Shiitake Miso Broth, Spinach, Tofu, Woodear Mushroom, Carrot
House Minced Wagyu Patty, Gherkin, Cheese, Crispy Onion, Kupie Burger Sauce
Toonsbridge Diary Smoked Scamorza, Squash, Plum Sauce
Minced Andarl Pork, Pork & Chicken Stock
Shin, Tonge, Honeycomb Tripe, Sichuan Style Sauce, Celery, Peanut
Juicy Beef Shin Ball, Kataifi Pastry, Sweet Soy Mushroom Blend
Bretzel Sourdough, Prawns, Pickled Pineapple Relish
Tenderstem Broccoli, Baby Bok Choy, Kai Lan, Garlic Soy Dressing
Fermented Bean, Ufra Pepper
Taiwanese Style Chicken, Honey Soy Garlic Butter
Taiwanese Style Chicken, BIGFAN Chilli Sauce
Okra, Ponzu Sauce, Almond Flakes, Yam Crisp
Deep-Fried and Tossed in BIGFAN Seasoning
Steamed Enoki Mushrooms, Garlic Chilli Mushroom Sauce
It is what it is, Our Style!
Pork Ribs, Black Garlic, Sweet Sticky Soy
Garlic, Black Vinegar Dressing
Duck, Ginger Infused Rhubarb, Sweet Plum Sauce
Lemon, Ginger, Mustard Greens, Fresh Chilli, Scallion, Light Soy
Fresh Steamed Irish Lobster, Tofu Egg Custard
Steamed Slices of Rolled Dong Po Pork Belly, Meigan Chi
Wonton, Spiced Seaweed, Black Sesame Rice, Lotus Root, Yuzu Tofu Cream
Steamed Black/White Rice
In Skins w/ Sea Salt
w/ Bigfan Seasoning
Salted & Fermented Nappa Cabbage, Shredded Carrot
w/ Ginger Infused Gogi Berries
w/ Coconut Condensed Milk
Irish Whiskey, Scotch, Pandan Leaf, Bitters, Bigfan Old Fashioned
Gin, Aperol, Lychee, Hibiscus, Sichuan Pepper
Yuzu Saké, Vodka, Nashi Pear, Gunpowder Tea, Cardamom, Honey
Grapefruit N/A, IPA 0.5%
Non-Alcoholic Pale 0.3%
Chilli & Ginger
Mint & Lemon / Lemon / Blood Orange
Unlimited
