Arirantei Yokohama Nishiguchi Branch

The recommended menu at Arirang Tei includes special selected Wagyu Zabuton, green onion salt tongue, premium kalbi, samgyeopsal, and stone-grilled yukke bibimbap, among others. The special selected Wagyu Zabuton has a concentrated flavor of the meat, while the green onion salt tongue is characterized by its exquisite saltiness. The premium kalbi has a perfect amount of fat, and samgyeopsal is a staple of Korean cuisine, offering a generous portion.

The interior has a simple yet calm atmosphere, allowing for a relaxed dining experience. The second floor is equipped with sunken kotatsu seating, making it suitable for groups and large parties. Additionally, an iPad-based ordering system has been implemented, providing smart and efficient service.

Arirang Tei Yokohama West Exit is a yakiniku restaurant that has been loved by locals for many years. It continues to offer grilled meat made with carefully selected cuts and finished with a special sauce. The restaurant also incorporates a variety of Korean dishes, with popular menu items such as samgyeopsal and stone-grilled bibimbap. The lunch menu is reputed for allowing customers to enjoy authentic dishes easily, and its high cost performance is an attractive feature.